fish and tuna

2,442

Recipes

Grilled Tuna Rolls

Posted by Manami  

This is an Ina Garten Recipe - it has her stamp all over it! Once the tuna has been cooked there is a 20 minute cooling period. MORE»

Recipe #384602

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Spaghetti With Tuna

Posted by Irmgard  

This is a nice light dish for summer and is ready in half an hour. MORE»

Recipe #384044

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French Tuna Salad

Posted by Ceezie  

This recipe makes 4 servings or enough salad to fill 2 large beefsteak tomatoes. Fill the tomatoes shortly before serving so that the excess moisture from the tomatoes doesn't leek into the salad. MORE»

Recipe #383986

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Classic Tuna Salad

Posted by Ceezie  

If you want a tuna salad fresh of a fishy or metallic taste - you need to drain the tuna. put it in a fine meshed colander; don't just drain if from the can. Rinse the tuna with cold water and while rinsing, break up the chunks with your fingers... MORE»

Recipe #383982

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Dairy-Free Tuna Pasta Bake

Posted by Hayley_11  

I found this recipe in a Super Food Ideas magazine...it's so colourful, very yum and is a good healthy meal. Hope you enjoy! MORE»

Recipe #383773

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Family Style Tuna Salad

Posted by Ceezie  

Be sure to buy a good tuna - albacore. Anything less is too finely flaked and will create a mushy tuna salad. MORE»

Recipe #383649

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Tuna, Pickle, and Chopped-Vegetable Pita Sandwiches

(1 reviews) Posted by blucoat  

This is a delicious, flavourful, and healthy tuna salad sandwich from Bon Appétit Magazine (August 2002). It's also good without the apple. If you are not a pickle lover, use a little less pickle. Per serving: Calories: 304; Fat, 5 g MORE»

Recipe #383568

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Pinch My Salt's Herbed Tuna Salad With Feta and Pine Nuts

Posted by Buster's friend  

Plan to use this in big hollowed out garden fresh tomatoes for a cold supper. A cold refreshing scrumptious supper! Toasted pita chips on the side. From The Wichita Eagle - they report finding it as " The Internet is positively boiling over... MORE»

Recipe #383473

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Hand-Rolled Sushi

Posted by Chef Denni  

It is simple to make- well the rolling of the seaweed isn't as easy as it sounds. But practice makes perfect! MORE»

Recipe #382879

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Home-Style Tuna Casserole

Posted by AmyZoe  

So I bought some Kraft Deluxe Macaroni and Cheese Dinner on sale thinking it would be a comfort food like the regular mac 'n cheese when you don't have time to cook. I conjured up childhood memories of those "special occasions" when Mom... MORE»

Recipe #382823

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Skipper's Linguine

Posted by pigtailone  

From Better Homes and Gardens All-Time Favorite Fish & Seafood Recipes, 1980. Again this is a favorite of my daughters'...and recipe requested by my oldest. WARNING: HIGH IN FAT MORE»

Recipe #382674

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Pan-Seared Tuna With Avocado, Soy, Ginger, and Lime

(1 reviews) Posted by Dria at Recipezaar  

From Tyler Florence on FN. A friend made this at a dinner party when we were needing something healthy — it was delish! MORE»

Recipe #382455

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Tuna Avocado Salad

Posted by jafontenot  

This healthy salad is simple and delicious. High protein, low carb, good fats. MORE»

Recipe #382117

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Pita Pockets Stuffed With Chunky Tuna Salad

Posted by Feast Your Eyes!  

Tuna salad sandwiches continue to be very popular. You're sure to find them on the menu of just about any diner or sandwich shop. This delicious Tuna Salad Pita Pocket gives you tuna, veggies, cheese, and grains all in one handful. Serve with a... MORE»

Recipe #381900

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Tom Colicchio's Sicilian Tuna Salad

Posted by blucoat  

Celebrity chef Tom Colicchio serves this delicious mayo-free tuna salad at his New York restaurant ’wichcraft. He recommends serving the sald on a fresh baguette, with olives, fennel and lemon confit (or more simply, some grated lemon zest). I... MORE»

Recipe #381837

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Seared Tuna With Sage

Posted by ellie3763  

from WHFoods.org MORE»

Recipe #381727

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Avocado Poke or Tartare

Posted by DaraLynnie  

Poke is a type of Hawaiian appetizer made with raw ahi tuna, and seasoned with various sauces or vegetables. This is a different twist on a traditional favorite! MORE»

Recipe #380697

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Tuna Waldorf Salad

Posted by TattooedMamaof2  

From Oxygen Magazine May 2009 MORE»

Recipe #380687

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Spicy Grilled Tuna Un-Roll

Posted by ~Rita~  

No rolling here. This variation for tuna rolls is a great summer meal refreshingly light, made with fresh grated ginger, powdered wasabi, soy all flavors from Asia. Plated over avocado slices and served with additional soy and wasabi. MORE»

Recipe #380569

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Healthy Tuna Melt (Cooking Light)

Posted by blucoat  

A tasty and easy recipe from Cooking Light Magazine (October 1996). The vegetables and herbs add a lot of flavour. Recipe can easily be halved for two and the leftover tuna stores well in the fridge. MORE»

Recipe #380554

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