finger food and hanukkah

101

Recipes

Smoked Salmon Ball

Posted by jfreed  

The salmon ball may be served on a variety of toasts - Melba, rounds of French bread, or mini bagels. This is a quick and pretty presentation. From "Party Receipts" from the Charleston Junior League MORE»

Recipe #314953

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Ataiyef - Stuffed Syrian Pancakes

Posted by Molly53  

Ataiyef are a traditional treat for the Jews of Aleppo during Hanukkah, usually eaten during an afternoon break with tea or coffee and on special occasions, such as weddings. Besides Hanukkah, they are also served at engagement parties and at... MORE»

Recipe #268738

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Mccormick's Peppermint Bark

(1 reviews) Posted by Emilee Nelson  

I found this on the box of McCormick's Pure Peppermint Extract and decided to try it. I'm usually not a fan of Peppermint Bark because the balance of chocolate and peppermint always seems uneven. That being said, this recipe has a great balance... MORE»

Recipe #213570

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Easy Chocolate-Dipped Apricots (Apricot Chanukah Gelt)

(3 reviews) Posted by What's Cooking?  

This is a quick homemade candy delicacy that can also be used as a tastier take on Chanukah gelt, inspired by a recipe in Martha Stewart Living. I used Ghirardelli bitterwsweet baking chocolate bars. After you make the chocolate-dipped apricots,... MORE»

Recipe #200195

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Spiced Cake Doughnuts

Posted by Courtly  

This is from Taste of Home. "As a part of our family's Halloween tradition, I make these delicious frosted doughnuts to serve with warm, spiced cider. Grated apples give them a scrumptious flavor and texture" From Katherine Nelson. MORE»

Recipe #189199

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Jam Doughnuts Just for You

(1 reviews) Posted by Perfect Pixie  

Man oh man do I love doughnuts. This is just a traditional one, but oh boy are they good MORE»

Recipe #177267

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Maple Bars (Doughnuts)

Posted by homegirl  

I grew up with these oh so good bar doughnuts and didn't realize till recently that they are somewhat of a northwestern phenomenon. I actually halved the origional recipe because it was so huge, so it does double. Don't use to much flour because... MORE»

Recipe #141514

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Norwegian Potato Doughnuts

Posted by LAURIE  

When I was a little girl my grandfather, who was a full fledged Norwegian, used to make mashed potato donuts for us on those special times when we got to sleep over at my grandparent’s house. These donuts and wearing “angel jammies” (my... MORE»

Recipe #137939

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Old Fashioned Doughnuts

Posted by Bec  

You may shake done doughnuts in powdered sugar or a mixture of 1 cup sugar and 3/4 teaspoon nutmeg. MORE»

Recipe #127127

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Jiffy Doughnuts

Posted by MizEmerilLagasse  

These are just really cool. I made these one day when I didn't have enough flour to make a doughnut recipe that I found on this site, and I am almost glad that I didn't. These have a really neat texture to them, and a sweet flavor. MORE»

Recipe #92720

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white chocolate cake doughnuts

Posted by Katrina  

recipe courtsey of Emeril, these are like the best doughtnuts...way better than those of the chain donuts places MORE»

Recipe #83918

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Autumn Chocolates

(4 reviews) Posted by Lottidawe  

I made chocolate dipped candied orange peels and with the leftover chocolate I made these drops. They are yummy and go well with autumn and winter celebrations. MORE»

Recipe #81523

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Toffee Bars

Posted by mandabears  

Another recipe from one of my ladies at the retirement community I work at. Thank you Mrs. E. Rich and elegant cookie bars. MORE»

Recipe #79373

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Chocolate Babka

(12 reviews) Posted by sugarpea  

This yeast bread tastes heavenly and looks fantastic. Everyone will wonder how you got the chocolate filling into such an elaborate pattern. But the best part is how great a slice tastes when warmed in the microwave. Recipe makes three loaves so... MORE»

Recipe #73879

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That Bean Dip

Posted by skssandy  

Great easy party dip MORE»

Recipe #71446

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FANTASTIC Potato Doughnuts w/ Chocolate Frosting!

(1 reviews) Posted by WJKing  

These are SO yummy! They're not a lot of work, because you can cheat & use instant mashed potatoes. I always think I should half the recipe - but always decide not to - and they disappear SO quick! ENJOY! MORE»

Recipe #64094

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Blueberry Drop Doughnuts

(2 reviews) Posted by LAURIE  

EZ way to get homemade tasting donuts without a lot of mess and fuss. Try it with cherry or banana muffin mixes too. MORE»

Recipe #55063

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Garlic Fingers

(6 reviews) Posted by Mirj  

Friedel described these in a Canadian-themed thread, and really sparked my curiousity. I found this recipe on a copycat site, and these sound like something amazing. Just don't plan on any intense kissing after eating these! MORE»

Recipe #52559

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Copy Cat Cinnabon' for the Bread Machine

(19 reviews) Posted by paula&matt  

oh my husband loves me to make these!!! got it off the copykat site MORE»

Recipe #51408

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Cheddar Pennies

(7 reviews) Posted by Karen=^..^=  

These are delicious little cheese bites that are great warm from the oven but also taste good at room temperature. Makes a great appetizer or snack. MORE»

Recipe #50916

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