finger food and dinner party

2,949

Recipes

Elegant Sweet Potato Skins

Posted by Sue L  

Adapted from a recipe by Christie Williamson MORE»

Recipe #322938

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Salmon Sushi 101 (Sans Bamboo Mat!)

Posted by WI Cheesehead  

My DD loves Japanese food (actually anything Japanese) and she took a recipe or two and made it her own. This is the result. We took the sushi cooking directions from Minado's Perfect Sushi Rice. It's actually not that difficult to make. We don't even have... MORE»

Recipe #322913

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Crab Stuffed Peppers

Posted by Ginny Sue  

I found this recipe while looking for new appetizers to try. I have not made this yet. MORE»

Recipe #322686

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Zucchini Tomato Salsa

Posted by JanuaryBride  

A contest winner from Taste of Home. It states, "Wondering what to do with all her garden zucchini, Jennifer Magrey of Sterling, Connecticut came up with this versatile and colorful salsa: “I also serve it on crackers, burgers, chips, baked... MORE»

Recipe #321224

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Paula's Black Olive Spread

Posted by ukichix  

A specialty passed on to me by a friend! MORE»

Recipe #321124

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No Secret Ingredients Oven-Baked Chicken Nuggets

Posted by bluemoon downunder  

I have adapted this easy to make recipe from Alan Coxon’s Chicken Nuggets recipe from Great Food Live on the uktv FOOD website. I’ve added marjoram or oregano and almonds or walnuts to the crumb mixture to make the chicken nuggets tastier. You... MORE»

Recipe #321077

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Skewered Thai-Style Steak With Lime, Jalapeno, and Mint

Posted by MeliBug  

Got this out of a cocktail food recipe card. MORE»

Recipe #320318

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Brie With Brown Sugar and Almonds

Posted by Leslulu  

This is my signature dish. I adapted if from another recipe. To ensure the rind of the cheese doesn't burst, don't preheat the oven. Put the cheese in a cold oven then set the temperature so that it heats up slowly. When I am carmelizing the... MORE»

Recipe #320224

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Yummy Lettuce Chicken Wraps

Posted by Cucina Italiana de Pepe  

I found this recipe in a cookbook and I've made it many times. I have tweaked it to make it much better. I have used both chicken and turkey for this recipe and they both taste equally great. I hope you enjoy! MORE»

Recipe #318109

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Buffalo Turkey Meatballs

Posted by mydesigirl  

We love these spicy little meatballs! MORE»

Recipe #317477

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Filo-Wrapped Asparagus & Prosciutto Rolls

Posted by Jaxies  

I can guarantee you that people will LOVE this recipe and these things will fly off the plates, so I'd advise making more than one portion as serving 6-8 with this is probably a bit of a stretch! I got this recipe whilst doing a cookery course at... MORE»

Recipe #316894

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Hot Broccoli Cheese Dip in Bread Bowl Appetizer

Posted by VickyJ  

I found this on the back of an insert that was in a box of soup mix, and I haven't made it yet. This looks like an easy appetizer that you could throw together for impromptu guests. My family has made something similiar in the past, but it... MORE»

Recipe #316349

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Beer-Braised Meatballs

(1 reviews) Posted by mydesigirl  

I made these for my family and they scarfed 'em down! Next time I'm going to try them with ground turkey so I can have some too. MORE»

Recipe #315985

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Beef & Wasabi Appetizer

Posted by Deantini  

An easy, but fancy looking appetizer that will impress. Can be made ahead. Use as finger food or serve as a 1st course during a dinner party. Can be served hot or cold. I like flank steak because the slices tend to be longer and are easier to... MORE»

Recipe #315385

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True Blue Cocktail Bites

Posted by mommyoffour  

This recipe was in the 40th Annual Pillsbury Bake-Off submitted by Janice Yarosh. These little beauties are delicious. I make them almost every Saturday during Football season. If you are a fan of blue cheese you've got to try them. MORE»

Recipe #315186

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Marinated Fruit Kabobs

Posted by carolinafan  

Make a lovely presentation of this by inserting skewers in a whole pineapple to serve. MORE»

Recipe #314497

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Mushroom Onion Tartlets

(1 reviews) Posted by DuChick  

These sound so yummy for a perfect evening appetizer with friends. Found in my KA mixer manual, I'm looking forward to tasting these little flavorful bites. Note: instructions are listed just as they are in the manual, but can be adjusted to use... MORE»

Recipe #314031

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Hot Crab Dip in Bread Bowl

Posted by inquisitiv  

quick and simple hot crab dip served in a bread bowl. to die for! MORE»

Recipe #313839

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Gordon and Gary's Pesto Quesadillas

Posted by cookiedog  

I watched 2 interesting guys make this on Bobby Flay's Grill It! show today. The quesadillas seemed to impress Bobby so I'm sure they will impress me too, MORE»

Recipe #313631

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Avocado and Smoked Salmon Mousse

Posted by DiScharf  

We had this at Amalia & Jorge's housewarming and she wanted to make something special for me and of course the other guests - but she made this all by heself - mind you she is just learning English and cooking terminology! It was delicious and... MORE»

Recipe #313483

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