filipino and main dish

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Recipes

Beef Morcon

Posted by CHEF Ziggy Bautista  

A fantastic recipe of the Filipino dinner table, Morcon is usually served on feasts and big celebrations. I know that any meatlover in the world will LOVE this one of a kind recipe! MORE»

Recipe #327842

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Chicken Adobo

Posted by Maeby  

inspired by Sam the Cooking Guy. This is especially yummy served over rice (so that the rice sops up all of the juices. Yum!) MORE»

Recipe #318629

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Chicken Adobo

Posted by StolenFromFamily  

Every filipino family has its own version of this and I got this one off my mother. In true tradition, every woman in my family has made their own changes as they've adopted it. Its a very strong taste and for people unfamiliar with it, the... MORE»

Recipe #314131

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Filipino Corned Beef Hash over Rice

(1 reviews) Posted by chef1aB  

A dish that combines American canned corned beef and Spanish influenced "sofrito" (basic sauce) of garlic, onions, and tomatoes. This is a Filipino dish that is traditionally eaten any time of the day (breakfast, lunch, or dinner). It's... MORE»

Recipe #313157

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Chicken Adobo

(1 reviews) Posted by JenSteele23  

An authentic filipino recipe, delicious! MORE»

Recipe #312244

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Vegetarian Pansit Noodles (Filipino)

(2 reviews) Posted by Enjolinfam  

Our favorite vegetarian pansit recipe. It's a traditional Filipino dish that is often served on birthdays. Our good filipino friend, Marina, makes this vegetarian pansit for us often and I finally had her sit down and write it out for me so I... MORE»

Recipe #305777

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Mom's Filipino Chicken Adobo

(3 reviews) Posted by MC Baker  

My mother is Filipino, and I have been cooking or helping cook this dish since I've been old enough to reach the counter. I looked at some of the other recipes and mine is significantly different so I'm going to post it. This recipe is great for... MORE»

Recipe #303899

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Sweet Berries and Cannoli Cream Cradle

Posted by SassyMom3  

A Delicious Parfait! Substitute any of your favorite fresh fruits for the strawberries, and it'll be still be just as delicious! MORE»

Recipe #299613

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Vegan Pochero

Posted by Frenzy  

A filipino favorite dish without the meat and other animal ingredients. Healthy yet delectable for the entire vegan family MORE»

Recipe #299301

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Crispy Pata (Deep-Fried Leg of Pork)

Posted by Kikai's Kitchen  

An ultimate comfort food when cholesterol doesn't matter... Crispy on the outside and scrumptious succulent meat on the inside... Great for gatherings... MORE»

Recipe #298190

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Chicken Adobo

Posted by Reddyrat  

This is a traditional Filipino dish. I found it in Mark Bittman's cookbook, "How to Cook Everything." I actually forgot to include the 1 cup of water, but it still turned out great! I think the water would be useful to make more... MORE»

Recipe #297146

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Filipino Chicken Afritada

(1 reviews) Posted by Maria Flor Monteroyo Cuyos  

if you want a chicken with tomato,then try it.it's delicious,you may also pour some of the sauce of it over the rice MORE»

Recipe #289067

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Spicy Florvel Beef

Posted by Lee ann Elisterio  

Spicy with garlic and hot teriyaki sauce, marinated in beef. MORE»

Recipe #280914

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Chicken Adobo

(1 reviews) Posted by mersaydees  

This recipe is based on one from Atkins, The Complete Cookbook. The intro to the recipe reads, "The tangy vinegar marinade called adobo reflect the Spanish influence on the cuisine of the Philippines. Islanders enjoy adobo-seasoned pork,... MORE»

Recipe #279089

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Chicken Curry Ala Pinoy

Posted by PhillihP32  

delicious chicken curry great for gatherings. MORE»

Recipe #277477

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Pork and Boiled Egg Adobo

Posted by vermier  

Our home recipe for an all time favorite filipino dish. MORE»

Recipe #272663

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Best Chicken Adobo

(1 reviews) Posted by Megan Thieme  

This is close to the version my friend Andrea taught me to make a couple years back. It's a delicious Filipino dish that is very flavorful. MORE»

Recipe #261244

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Pork Guisantes (Filipino Pork and Peas)

(1 reviews) Posted by Teenah  

From www.foodnetwork.com, the best that I've ever made. I love the flavor from the patis (fish sauce). I also add red and or green bell pepper for the color and taste. Pretty Christmas color dish! MORE»

Recipe #253441

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Garlic & Chili Prawns

(1 reviews) Posted by gilbz  

I've always love crustacean dishes...especially prawns. In my hometown in Davao City, Philippines, there's one famous seafood resto that offers the best garlic prawns. I improved the dish by making it more spicy by adding...red and green chili... MORE»

Recipe #243873

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Easy Filipino Pork or Chicken Adobo

Posted by Kat Lantto  

One of the most popular dishes of the Philippines!!! I'm half Filipino...this is the method both my parents used to cook this yummy meal. I like to add potatoes to the Pork style only. Also note: This is as close to the measurements that I... MORE»

Recipe #239994

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