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 fall and thanksgiving

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Recipes

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Perfect Pie Crust

Posted by LarkinSauce  

I always used to use store bought pie crusts but this one is so easy to make and is pretty fool proof. Thanks to my mother-in-law I am now able to make a great flaky crust! MORE»

Recipe #381844

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Traditional Pumpkin Pie With a Walnut-Crunch Topping

Posted by Feast Your Eyes!  

The tried and true pumpkin pie takes on a culinary twist with the addition of a gooey-crunchy walnut topping, the zing of maple, and a delicate sprinkling of orange zest. This creamy pumpkin delight will be a hit on its own, but you can sweeten... MORE»

Recipe #378062

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Pumpkin Bread With Mini Chocolate Chips

(2 reviews) Posted by LoveMyVeggies  

This recipe has been in my family for years. As soon as the weather cools, it becomes Pumpkin Bread season! Tastes great with whipped cream or cream cheese - breakfast or dessert! MORE»

Recipe #377332

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Mushroom and Wine Casserole

Posted by College Girl  

This is from the May 2000 Oak Hill Elementry Cookbook. This is a really good side dish for holidays. It looks really fancy and It's delish. Almost any kind of mushrooms work... just use your favorite. MORE»

Recipe #374906

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Chorizo Corn Pudding

(1 reviews) Posted by JackieOhNo!  

From "A Southwestern Thanksgiving", Good Food Magazine, November 1986. MORE»

Recipe #369583

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Coconut Pralines

Posted by Buster's friend  

A classic deep South confection. Make ONLY on a low humidity day. From The Times-Picayune. MORE»

Recipe #368495

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Nutmeg Ice Cream - Zuni Cafe

Posted by swissms  

Excellent served with your favorite fruit pie or tart. Be sure to use freshly grated nutmeg, not ground nutmeg. MORE»

Recipe #364041

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Pecan Pie

Posted by Sue L  

A traditional fall favorite using Truvia, a stevia-based sweetener. MORE»

Recipe #362426

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Acorn Squash With Spinach Stuffing

Posted by Jess4Freedom  

Very simple side dish with very simple ingredients. The color is great and the taste is even better. It's a great comfy fall dish. MORE»

Recipe #358382

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Crock Pot Butternut Squash With Brown Sugar and Cinnamon

(1 reviews) Posted by Eclipsante  

I found this recipe in a cook book that I bought from the local high school marching band booster club. This is a great way to cook butternut squash, and it's very easy to make. Use a large, wide round or oval crock pot for best results. MORE»

Recipe #358371

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Apple Cranberry Spice Cake

Posted by the_cookie_lady  

From "Cake Mix Magic." This sounds like an absolutely delightful fall cake. For a little variation, the dried cranberries could be replaced with dried cherries or raisins. Some suggested apple varieties to use are Spy, Spartan, or Golden... MORE»

Recipe #353123

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Lighter Whipped Candied Brandied Yams With Pecans

Posted by KateL  

Entered for safe-keeping. From Evelyn Tribole's "More Healthier Homestyle Cooking." This version reduces the amount of brown sugar and brandy, uses egg whites in place of whole eggs, and eliminates butter in the yam mixture. Note that... MORE»

Recipe #351917

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Acorn Squash With Wild Mushroom Cranberry Stuffing

Posted by Scoutie  

This is very delicious! It can easily be doubled or even tripled. I have added some sausage to this as well at times. I roast my squash first with a little maple syrup rather than do the micro-wave, but am including the micro-wave method here as... MORE»

Recipe #349239

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Pumpkin Muffins

(2 reviews) Posted by galexa  

Great for a breakfast or dessert! Serve warm with whipped cream cheese for a decadent treat. If you don't have pumpkin-pie spice on-hand, this is the recipe: 1/2 teaspoon ground cinnamon, 1/4 teaspoon ground ginger, 1/8 teaspoon ground nutmeg, 1/8... MORE»

Recipe #346233

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Pumpkin Chiffon Pie

Posted by Vicki in Houston, TX  

This recipe is from my mother-in-law, and is absolutely delicious. It is pumpkin pie only a fluffy, no-bake version that is very easy and quick to prepare. MORE»

Recipe #345402

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Apple, Dried Cherry, and Pecan Salad With Maple Dressing

(2 reviews) Posted by swissms  

Adapted from recipe from Mountain Town Station Brewing Company and Steakhouse in Mount Pleasant, Michigan. Original recipe published in Bon Appetit, September 2002. Great salad for the holidays. Very easy but impressive. Dried cranberries can... MORE»

Recipe #345379

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Whole Wheat Date and Nut Bread

(1 reviews) Posted by Sue L  

Recipe by Elizabeth Alston. Make recipe one day before needed to allow nut bread to rest. MORE»

Recipe #343620

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Turkey Spaghetti Casserole

(9 reviews) Posted by Jess4Freedom  

I got this from my MIL. I had it at her house one day after Thanksgiving, and I nearly slurped up the whole pan. That is something else considering I usually avoid her cooking as much as I can. MORE»

Recipe #342231

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Black Friday Jerk Turkey Soulash (Soup + Goulash)

Posted by Chelley-Chelle  

An "everything but the kitchen sink" concoction I made from leftover Jerk Turkey we bought from a Caribbean restaurant and other Thanksgiving leftovers (thus the name Black Friday). I wanted to make a soup with a Caribbean flair. I used... MORE»

Recipe #342189

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Mimi's (Jones) Sausage Stuffing

Posted by FloridaNative  

This is the most wonderful sausage stuffing, and my mom Mimi made it every year at Thanksgiving and/or Christmas. I like it even better than her homemade cornbread stuffing. I'm assuming she got it from the Jones Sausage package. I think you could... MORE»

Recipe #342069

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