fall and thanksgiving

1,471

Recipes

Carrot Roll

Posted by racegurl77  

My grandma always made pumpkin rolls for the holidays and i decided to play around with the recipe and came up with this. Everyone loved it. MORE»

Recipe #393471

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Southern Cornbread Dressing (Stuffing)

Posted by GingerlyJ  

This dish is most famous as a thanksgiving side, but I crave it year round and my whole family loves it. this one is seasoned just right MORE»

Recipe #393342

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Aunt Edna's Persimmon Pudding

(1 reviews) Posted by Chef Curt  

This recipe comes from my great aunt Edna, which I got from my aunt Shirley. I always remember it from family reunions but only recently discovered how to make it. After making a couple batches and having them come out just as I remember as a... MORE»

Recipe #392726

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Spicy Savory Pumpkin Soup

(1 reviews) Posted by the80srule  

I made this one up on my own after I learned how to cook well enough. All kinds of beans can be used, black beans do very well as do pinto beans, but regular red or dark red kidney beans are my favorite with this particular soup. You can also... MORE»

Recipe #392611

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Granny's Pumpkin Bars

Posted by buckeye1953  

My mother-in-law shared this delicious recipe with me. The rolled oats give these pumpkin bars a wonderfully moist texture. MORE»

Recipe #392596

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Grandmother's Pumpkin Pie

Posted by Meri Beth  

My grandparents had a big pumpkin farm and fall was always my favorite time of year because of all the pies! This is my grandmother's recipe that is famous among family members. She always used a thin layer of pumpkin and tin disposable pie pans... MORE»

Recipe #392407

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Thanksgiving Cornbread Dressing

(1 reviews) Posted by velvet_sj  

I grew up with Turkey and Dressing, stuffing was just foreign to me, until I became an adult, and while I can appreciate stuffing, nothing comes close to the dressing the women in my family made every Thanksgiving. If made properly, you'll find... MORE»

Recipe #392209

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Pear-Mace Rustic Tart

Posted by Annacia  

A pretty fold up the crust tart with a delicious filling of thick pear wedges, lemon zest, and mace (a nutmeglike spice). Don't let the amount of directions panic you. It's not really difficult and is a pleasant way to pass 45 mins of afternoon... MORE»

Recipe #392093

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Spiced Autumn Walnut and Golden Syrup Tart-Pie

(1 reviews) Posted by French Tart  

This sticky and lightly spiced walnut tart is absolutely perfect for any autumn gathering, especially Thanksgiving, Halloween or Bonfire Night. It combines walnuts together with warm spices and a hint of orange, which are all bound together in a... MORE»

Recipe #391765

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Pumpkin Gingerbread Trifle

(1 reviews) Posted by Chef Skie  

Loyaers of spicy gingerbread, pumpkin filling, and fluffy whipped topping make this decadent desert a feast for your eyes and taste buds. From Taste of Home August/Sept 2008. Posted for safekeeping. MORE»

Recipe #390703

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Pumpkin Fluff Dip

(2 reviews) Posted by the80srule  

This is a Midwestern classic apparently-- a school chum from Iowa told me about this recipe that's popular around fall and early winter, from having leftover cans of pumpkin from stocking up on sale but not wanting to make any more pumpkin pies--... MORE»

Recipe #390700

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Cranberry Delight

Posted by BecR  

A delightful salad/dessert for the Thanksgiving holiday table. Very easy to make. Prep time includes a 5 to 7 hour freeze time. MORE»

Recipe #390390

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Pumpkin-Cheesecake Pie

Posted by LauraMLover  

I have not made this yet! I tore it out of a magazine, my cat got a hold of it and I'm trying to save it in a safer way! Let me know if you try it. MORE»

Recipe #389115

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Butterscotch Apple Crisp #2

(7 reviews) Posted by Annacia  

Try bringing the fun of caramel apples into your kitchen with this Butterscotch Apple Crisp. Chopped nuts and oatmeal make for a chewy and delicious baked dessert perfect for crisp Fall nights. MORE»

Recipe #387926

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Whiskey Spiked Cranberry Relish

Posted by mikekey  

An old holiday favorite with a little added ZING! Good with pork or turkey. (This is NOT for the kiddies ) Cook time is chill time. MORE»

Recipe #387808

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Sheila's Pecan Pie

(1 reviews) Posted by JackieOhNo!  

There has not been a Thanksgiving in 27 years that has not seen me baking this pie! It is super simple and takes no time to put together. MORE»

Recipe #386723

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Thanksgiving Leftovers: Harvest Turkey Bread Salad

Posted by Debber  

This is a great panzanella bread salad using up those leftover pieces of turkey meat, rolls, and cranberries. Alternately, you could use Texas Toast croutons (from the store) or toast up some of the leftover rolls instead of using Italian... MORE»

Recipe #386416

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Apple Marzipan Galette

Posted by swissms  

Published in Cooking Light, March 2002. MORE»

Recipe #385592

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Sweet Potato Bundt Cake With Spiced Buttered Rum Glaze

Posted by cookiedog  

Can't wait to make this one. From Dave Lieberman and the food network. MORE»

Recipe #383295

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Perfect Pie Crust

Posted by LarkinSauce  

I always used to use store bought pie crusts but this one is so easy to make and is pretty fool proof. Thanks to my mother-in-law I am now able to make a great flaky crust! MORE»

Recipe #381844

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