fall and stews

514

Recipes

French's Slow Cooker Beef Stew

Posted by KGCOOK  

As the name implies, this recipe came from a French's recipe. You may add extra seasoning of you choice but do that after you assemble remaining ingredients and then adjust for taste. Cooking time is based on Low cooking temp. MORE»

Recipe #397543

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Fall Pumpkin and Tomatillo Stew

Posted by MC Baker  

My recent trips to the farmers markets on the weekend have resulted in some delicious and creative recipes.. Now I said creative, not awesome... Some have not been top notch, but this recipe is a keeper. I'm saving it so i remember how I made it.... MORE»

Recipe #397142

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Easy Chicken and Dumplings

Posted by DrGaellon  

Cobbled together from several recipes found on Recipezaar. Celery is optional because I hate it, but it is very traditional for chicken and dumplings. MORE»

Recipe #397087

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Hearty Stew With Moose and Guinness

Posted by Alaskan Iron Chef  

This is a traditional-style stew with a couple of changes. Great use for moose roast, as the meat gets really tender. Guinness adds a lot of flavor, but can be substituted with any good dark beer or stout. Moose can be substituted with beef or... MORE»

Recipe #396619

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"meaty" Meatless French Cassoulet

Posted by cookingkiminpdx  

I was introduced to an absolutely fantastic Traditional French cassoulet by a very good friend. This was my attempt to replicate it for my vegetarian husband using meat substitutes for a more traditional flavor than many vegetarian cassoulet... MORE»

Recipe #395496

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Crock Pot Herbed Stew

Posted by Ashleigh12  

An easy and flavorful beef stew for the crock pot. Perfect for those cold days! I serve this with biscuits. MORE»

Recipe #394869

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My Louisiana Grandmother's Gumbo (My Version)

Posted by MW Savant  

When you're cold and damp, this creole stew warms the bones. I took some liberties with her version which was, originally, my Louisiana Great- Grandmother's (circa 1929). I just made some yesterday, chilled it overnight to marry the flavors,... MORE»

Recipe #394417

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A Grape Picker's Lunch! Sausages and Lentils With Thyme and Wine

Posted by French Tart  

I am lucky enough to live in the Cognac and Pineau grape growing area of South Weats France - we also grow grapes for the excellent local (Charente-Maritime) wine in this area too. Our woodman, Monsieur Jacquot, has a small chateau with several... MORE»

Recipe #393717

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Granny's Beef Stew

Posted by velvet_sj  

The recipe is based on the stew my granny used to make, over the years I’ve made a few changes. You can make it without wine, just increase the amount of broth, but the wine really brings out the flavor of the beef. If you happen to have... MORE»

Recipe #391939

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Persian Lamb and Okra Stew (Khoresh Bamieh)

Posted by Sue L  

Serve with cooked basmati rice. MORE»

Recipe #391883

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Savory Chicken Stew

(1 reviews) Posted by Greeny4444  

My mom used to make this in the fall and winter when we were in high school, and it was one of the recipes I was sure to take with me when I moved out on my own. MORE»

Recipe #390815

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Winter Warm-Up Beef Simmer

Posted by daisygrl64  

While this rich hearty supper simmers, enjoy the brisk autumn air or the first snowflakes of the season. Don't let the long list of ingredients deter you from making this recipe. It comes together quickly once you have prepped your vegetable.... MORE»

Recipe #389973

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Crock-Pot Minestrone (Vegetarian)

Posted by LexingtonMom  

Kind of a cross between classic minestrone and a tomato-based vegetable soup. I like to prep ingredients the night before, then just dump into pot along with the broth (and water if needed) before leaving for work. MORE»

Recipe #389912

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End of Summer Stew

Posted by Chef #713330  

Garden fresh vegetables and herbs, with an option for the carnivore in your life, lightly sauteed, briefly stewed, and full of summery flavor! This recipe was inspired by the movie, "Julie and Julia." I am a vegetarian that can not... MORE»

Recipe #389337

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Apple Cider Beef Stew

Posted by 1017932  

Recipe from Best of Taste of Home 2009 MORE»

Recipe #388864

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Crock Pot Chile Colorado

(1 reviews) Posted by davianng  

I got this recipe from a small Kitchen Bouquet pamphlet in the '70's. It is one of my favorites when the craving for Mexican comes over me! Fairly easy to put together, and smells wonderful while cooking. Not "hot" spicy, but very savory. MORE»

Recipe #388164

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Simple Sopa (Grandma's Easy Mexican Soup)

Posted by Melissa Jayde  

This soup is easy to make and suprisingly tasty. I got this recipe from my grandmother, who uses the larger zucchini from her garden for soups. I like to eat it with crackers or bread. MORE»

Recipe #380166

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Super Bowl Stew

Posted by kda949  

John Madden's Super Bowl Stew. My mom made this a lot in the winter when we were kids. She says the recipe came from Women's Day Magazine in the 80's some time. She lost the recipe at some point and it took me and my brother searching years for... MORE»

Recipe #377871

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Autumn Cassoulet

Posted by JHOmade  

Very easy cassoulet. The addition of apples lends a sweetness and makes it perfect for an autumn potluck or an addition to your buffet. MORE»

Recipe #372653

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Bigos

(1 reviews) Posted by LMCski  

Polish "Hunter's" Stew. Mine's not absolutely traditional--there's no venison. Perfect for cold weather. This only gets better with reheating. I recommend making a large batch and then freezing some of it (it'll last a couple months... MORE»

Recipe #369866

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