european and main dish

10,398

Recipes

Ramp Risotto

Posted by bobo3039  

I found some ramps at a farmstand and this recipe for using them on the New York magazine website. I've adapted it a bit from the original. MORE»

Recipe #303036

select

Italian Lamb Stew

Posted by Donnalou86  

This is fantastic recipe for a delicious, rich lamd stew. The lamb just melts in your mouth! It is based on a recipe from the tv show Everyday Italian but I've made quite a few changes that I think make this just right. MORE»

Recipe #302976

select

Irresistible Individual Chicken and Vegetable Pies

Posted by Donnalou86  

Experimented and made this recipe up based on combinations of recipes. Fabulous comfort food and also very pretty little pies! (This recipe makes 6 small individual pies or you can make a large one, recipe can also be easily halfed to make less) MORE»

Recipe #302968

select

Baked Parmesan Crusted Chicken Breast

Posted by BlondieItaliana  

Classic coated chicken cutlet recipe only they are baked instead of fried which also makes this an easy recipe to prepare ahead then refrigerate until ready to cook. To add some kick, you could add a dash of red pepper flakes to the coating.... MORE»

Recipe #302872

select

Easy Chicken Sorrentino

Posted by BlondieItaliana  

Classic Italian dish... this is a pretty easy recipe for Chicken Sorrentino. This goes great served over Linguini or Angel Hair along with a nice salad and semolina bread. ** I use the same pan to saute' individual ingredients then set aside... MORE»

Recipe #302867

select

Romano Bow-Tie Skillet

Posted by Lainey6605  

This is just a simple and tasty skillet meal that I found on the back of a Kraft Romano cheese container. I was surprised to find that it is not already posted here. Sometimes I use my already-made, homemade spaghetti sauce in place of the jar sauce. MORE»

Recipe #302846

select

15-Minute Parmesan Pasta

(1 reviews) Posted by Lainey6605  

You can use any type of pasta you would like for this recipe. It can be a main dish or it also makes a nice side dish. Recipe is from Kraft. MORE»

Recipe #302815

select

Cauliflower, Bacon and Parmesan

Posted by DiScharf  

Eggs are perfect for all meals! They cook quickly & taste great with an endless variety of ingredients. Here sauteed cauliflower or broccoli, grated Parmesan with the crunchy, crisp bacon and roasted garlic complement each other in a wonderful... MORE»

Recipe #302789

select

Italian Chicken Soup

Posted by Joym624  

A hearty chicken soup recipe that has been passed down from Great Grandma. Hopefully, you will have leftovers because this is one soup that you will enjoy over and over. It is perfect all year round but especially on a cold winter's day. MORE»

Recipe #302764

select

Spicy Sausage Vodka Cream Sauce

Posted by ~la petite chef~  

If you love chunky home-made sauces and sausage then THIS is for you!! I love making this one and placing it in the Crock-pot for the last simmer time, an hour makes it really thick. MORE»

Recipe #302683

select

Spinach Ravioli Bake

Posted by cookiedog  

Using frozen ravioli makes this dish a snap to prepare! From TOH the Busy Family Cookbook. MORE»

Recipe #302673

select

Pasta Tomato Carbonara

Posted by quikgourmet  

A very fresh-tasting pasta with bacon and tomato. Easy to prepare and a delicious twist on pasta! MORE»

Recipe #302620

select

King Prawns (Shrimp) in Tomato, Cream & White Wine Sauce

Posted by Marychef  

Easy and delicious, great for guests or just as nice for a romantic dinner for two, this is an easy recipe with low prep time so perfect for a stress free dinner that will wow everyone. MORE»

Recipe #302525

select

Chicken, Spinach, Mushroom, & Cheese Lasagna Casserole

(1 reviews) Posted by BlondieItaliana  

Basically a creamy lasagna made with chicken, chopped spinach, mushrooms & cheese. You can prepare this in a deep quiche' dish by breaking up the noodles if you want a more formal presentation. MORE»

Recipe #302493

select

Easy Grilled Burgers Italiano for the BBQ

Posted by Oolala  

Only a few ingredients necessary which you probably have available. I usually have dried basil but this calls for fresh. If you use dried, use a little less. From First Magazine, July, 2007. I haven't tried it yet. Lettuce, tomatoes, pickles and... MORE»

Recipe #302467

select

Semi-Homemade Italian Sauages & Peppers

Posted by JanuaryBride  

Total comfort food that couldn't be easier!!! Whip it together in 5 minutes and simmer for 45 minutes. Italian restaurants usually serve this on a bun/roll, but we prefer it "as is" (without bun and low carb). Make sure you cook a... MORE»

Recipe #302431

select

Spinach Lasagna (Vegan and Very Healthy)

Posted by Veggie_Boy4687  

Really good, I make it all the time for dinner. MORE»

Recipe #302397

select

Light Mediterranean Salad With Marinated Lamb Chops

Posted by Oolala  

Parade Magazine, April 27th, 2008. Sounds up my alley but I am posting it so I don't lose it! "Yogurt dressing best compliments the flavor of these veggies." MORE»

Recipe #302389

select

Italian White Beans With Chicken

Posted by Chef Simmons  

Found this in Bettty Crockers "Quick fixes" and thought it might be a good addition to my chicken dishes collections. Haven't tried so I have no recommendations or suggestions. MORE»

Recipe #302279

select

Reuben-Like Meatloaf

Posted by beckerd  

I've been making this for quite a while. I always liked it because it uses pastrami instead of the normal corned beef.It has sort of a strong mustard taste, so you may want to tone that down by cutting the 1 Tbsp down to a 1/2 Tbsp if you prefer. MORE»

Recipe #302181

select