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Recipes

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Carrot Cake (Gluten-Free, Casein/Dairy-Free)

Posted by Laurie150  

A delicious carrot cake that is free of gluten and casein, but also lower in sugar and fat than most recipes. Can be made vegan with egg-replacer instead of eggs. Top with your favourite icing, or a sprinking of icing sugar. I often use more... MORE»

Recipe #302989

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Strawberry Sauced Salmon

Posted by Cookworm  

I whipped up this strawberry sauce to serve over grilled salmon and we loved the flavor combination. MORE»

Recipe #302984

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Grilled Spiced Bananas

Posted by Ross deBoss  

Easy to make and always look great, these grilled bananas are a combo of sweet and spicy. Lots of bang for the buck if you're entertaining a few friends on the deck. MORE»

Recipe #302978

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Spiced Summer Compote (1 Point)

Posted by justcallmetoni  

Rhubarb season is still a few weeks away but I am already thinking about the dishes to come. This one, found in a WW cookbook is on the top of my list to try as the components are among my favorites. Though this is listed as breakfast fare,... MORE»

Recipe #302785

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Live Garden Burger (Raw Foods)

Posted by mliss29  

From Sergei and Valya Boutenko's Eating Without Heating: Favorite Recipes from Teens Who Love Raw Food. They say about it: "You can make nori rolls, cabbage wraps, spread it on crackers, stuff mushrooms, peppers, tomatoes, onions, cucumbers,... MORE»

Recipe #302765

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Mango Yogurt Smoothie

Posted by Annacia  

This comes from Splenda. It makes a very good light smoothie. MORE»

Recipe #302583

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Raspberry Thyme Chicken

Posted by cookiedog  

You won't miss the fat and calories in this easy chicken recipe! MORE»

Recipe #302577

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Mango-Pineapple Twist

Posted by Oolala  

From First Magazine, July, 2007. For and adult variation, ou can add Limoncello, instead of 7-Up or whatever lemon/lime soda, and iincrease the ice to 2 cups. MORE»

Recipe #302483

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Spinach Salad With Pineapple, Prosciutto and Shallot Dressing

Posted by Oolala  

I can't wait to try this from the Sun-Sentinel, Feb. 28, 2008. The note above the recipe says that "This is a play on the original spinach salad; it can be served as a starter or offered alongside roasted chicken, pork or duck. The addition... MORE»

Recipe #302352

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Chicken Tajine With Preserved Lemon and Olives

Posted by Chef floWer  

Chicken Tajine with preserved lemon is known to be Morocco’s second most popular dish after couscous and considered to be the national dish. Tajine is a pot which is made from heavy clay that has been glazed. The shape of the pot is designed to... MORE»

Recipe #302238

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Spiced Apple and Almond Cake

Posted by one_of_thr3  

Amazing cake: moist and spicy. Very easy to make: just put all the ingredients it in a food processor, then bake. Freezes well. MORE»

Recipe #302225

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Sweet and Sour Meatballs

Posted by Oolala  

Made with crushed Tam-Tams which are crackers. From Kosher Tasty Meals.Posted by Lisa Shatz. Here for safe keeping. Can also be an appetizer. MORE»

Recipe #302107

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Old-Fashioned Fragrant Banana Bread

Posted by Kat's Mom  

From "A Passion for Baking" by Marcy Goldman, a cookbook I recently purchased that has taught me much about baking. This batter is amazingly light, as is the finished loaf. As you can see from my picture, if you give into the wonderful... MORE»

Recipe #302071

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Blueberry Streusel Muffins-Weight Watcher's 3 Points

Posted by Chef Joyous  

Yummy! You don't need all the fat and sugar to enjoy this comfort food! Might want to double the receipe as they tend to disappear! MORE»

Recipe #302029

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Banana Bran Muffins

Posted by The Australian Kira  

I got it from my lovely hostsister in Canberra! The Muffins are nice and you can eat as much as you want, because they are healthy. Cause of the apple sauce there don't need to be any butter in it. So enjoy the muffin and eat whenever you want... MORE»

Recipe #302013

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Cinnamon Almond Braid

Posted by cookiedog  

From TOH Simple and Delicious. MORE»

Recipe #302012

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Banana Bran Muffins

Posted by The Australian Kira  

I got it from my lovely hostsister in Canberra! The Muffins are nice and you can eat as much as you want, because they are healthy. Cause of the apple sauce there don't need to be any butter in it. So enjoy the muffin and eat whenever you want... MORE»

Recipe #302006

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Apricot Brandy and Rum Pound Cake With Peaches

Posted by DivaoftheHearth  

This cake is awesome. My husband asked me to come up with a cake that had his favorite fruit in it. Peaches. It's different than the usual pound cake. It smells so good every time I take the cake cover off to get a slice. I make it all year... MORE»

Recipe #301988

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Apple Meatloaf

Posted by Oolala  

From Kosher Tasty Meals, Kadimah Toras-Moshe Cookbook. It's different from the other apple meatloaf recipes posted. This has ground beef, onion, apple, ketchup, honey, soy sauce, egg, and bread crumbs. Yet to try it. MORE»

Recipe #301983

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No Bake Cream Cheese Dessert

Posted by Shmo  

Light and fluffy cheesecake like dessert topped with your favorite fruit topping. MORE»

Recipe #301928

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