english and historical/traditional

444

Recipes

Creamed Spinach with Croutons

Posted by Frank Butcher  

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Recipe #3698

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Yorkshire Pudding

(58 reviews) Posted by Ian & Carol Rice  

This recipe comes from Brian Turner, the greatest living Yorkshire chef. It's chief glory is that all the measurements are by volume so adjusting it to suit larger or smaller groups is dead easy. I always use a yogurt container to measure it but... MORE»

Recipe #744

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English Trifle - Guy Attwood

(2 reviews) Posted by Sackville  

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Recipe #300

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Rich Raspberry Trifle

Posted by kitka9  

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Recipe #2843

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