english and comfort food

652

Recipes

Hearty Sausage,bean and Red Wine Casserole

Posted by Noo  

A good wholesome and hearty dish,that is so easy to throw together.Serve with some creamy mashed potatoes or try it with my Cheesy Leek and Potato Bake for a real winter warmer of a meal. MORE»

Recipe #313344

select

Peanut and Tomato Relish

Posted by KiriP  

A great topping for burgers, hotdogs etc or a dip for chips. MORE»

Recipe #312412

select

The Great British Eccles Cake

Posted by Noo  

There are few things more quintessentially British than an Eccles Cake.They are quite simply a great British institution.I absolutely adore them!! This recipe was created by the Michelin starred chef Marcus Waring,especially for the Great British... MORE»

Recipe #310933

select

Bread Sauce

Posted by Julie B's Hive  

I found this in my Feeling Saucy cookbook and had it with deep fried chicken fingers. Needs a resting time of one hour. MORE»

Recipe #309998

select

Lamb and Barley Hot Pot

Posted by Gardening Girl  

From Nigel Slater's Taste of My Life MORE»

Recipe #308576

select

Paprika Pork Chops

Posted by Mrs. Annely  

These pork chops are one of my favorites. I don't generally like pork chops, but when they are made with the right seasoning they can be very nice. There is just a hint of spice to them which gives them a new and interesting flavor. MORE»

Recipe #307144

select

Tropical Sunrise Porridge (Oatmeal)

(8 reviews) Posted by Mandy from Oz  

This was adapted from a recipe found on Mr Breakfast. A tasty & satisfying brekky, gotta love porridge!! MORE»

Recipe #305024

select

Irresistible Individual Chicken and Vegetable Pies

(1 reviews) Posted by Donnalou86  

Experimented and made this recipe up based on combinations of recipes. Fabulous comfort food and also very pretty little pies! (This recipe makes 6 small individual pies or you can make a large one, recipe can also be easily halved to make less) MORE»

Recipe #302968

select

Spicy Tomato and Bean Barley Bake (Low Fat and Healthy)

Posted by Sarah_Jayne  

I have become a real fan of pearl barley over the last year or so of trying move to a healthier way of eating. Now and then I play around to see if I can do something new with it because I really think it is an underused food item. Particularly... MORE»

Recipe #301761

select

Baked Butternut Squash and Parmesan Cheese Gratin

Posted by French Tart  

A delicious gratin dish that can be eaten as a main course for vegetarians or works very well as a tasty vegetable accompaniment. This simple gratin can be prepared beforehand and kept covered in the fridge - just remember to take it out for 30... MORE»

Recipe #301543

select

Cheddar Gorgeous! Cheese and Onion Bread and Butter Pudding

(2 reviews) Posted by French Tart  

I have always prefered savoury food to sweet food, and this is a recipe I made up for a savoury version of one of my favourite sweet puddings, Bread and Butter Pudding. This savoury dish is easy to rustle up and makes a tasty supper, breakfast,... MORE»

Recipe #301346

select

Chicken in Sherry Vinegar

Posted by English_Rose  

With a subtle tang and delicious hint of sweetness, this mouth-watering, sophisticated dish is perfect for any occasion. Serve with mashed sweet potatoes and griddled baby leeks. MORE»

Recipe #301174

select

Traditional Gravy

(1 reviews) Posted by English_Rose  

This is the way my grandmother - an excellent cook - taught me to make gravy. I remember having to stand on a box in front of the stove to allow me to reach to stir! This has to be the best way to make gravy! MORE»

Recipe #301117

select

Chicken in Sherry Vinegar

Posted by English_Rose  

With a subtle tang and delicious hint of sweetness, this mouth-watering, sophisticated dish is perfect for any occasion. Serve with mashed sweet potatoes and griddled baby leeks. MORE»

Recipe #301095

select

Spicy Tuna Rolls / Wraps

Posted by English_Rose  

Tasty lunch wraps! MORE»

Recipe #301094

select

Mushroom and Horseradish Hamburgers (Reduced Fat)

(1 reviews) Posted by Sarah_Jayne  

It is Friday again and that means it is another chance for me to try to invent a healthier burger. This week we actually wanted a beef burger so I wanted to try to get it low fat but still moist and tasty. I had the idea of a horseradish and... MORE»

Recipe #300793

select

The British Bulldog! Traditional Layered Beef Steak Suet Pudding

Posted by French Tart  

A traditional British steamed savoury pudding - fluffy dumping style suet pastry layered with tender and succulent braised beef steak - pure comfort food. Once you have prepared this, just let it steam quietly away in the background, whilst you... MORE»

Recipe #300631

select

Bread and Butter Pudding French Toast Sandwiches

(2 reviews) Posted by French Tart  

Yes really! This is a pan-fried version of bread and butter pudding, made in the method of a French toast sandwich! A wonderful recipe, which is just the ticket for a lazy weekend breakfast or brunch, OR as a mid-week quick and easy dessert.... MORE»

Recipe #300509

select

Butter Me Up! Baked Butter Bean, Bacon and Thyme Cassoulet

(1 reviews) Posted by French Tart  

A delicious combination of butter beans baked au gratin with crisp bacon, onions and thyme - all bound in a tomato, crème fraiche and wine sauce! This should also be known as Fragrant Savoury Room Scenter - as the smell as this cooks is... MORE»

Recipe #299133

select

Mung Bean Stew

Posted by Chef #214039  

great stew. High in fiber and nutrious MORE»

Recipe #297618

select