9,677

Eggs

recipes

Add to Favorites |

The Easiest Perfect Hard Boiled Eggs (Technique)

Posted by 2Bleu (Bird&Buddha)  

There are many ways that work well such as add salt, use needle, add ice, etc., etc., etc. This method is also perfect, and the simplest we've found so far. MORE»

Recipe #302972

select

Caramel Flan

Posted by Golden Sunflower  

A classic custard baked in its own caramel sauce. This recipe comes from Mexico City. It is a little sweeter and firmer than the typical custard. You can make it the day before serving. MORE»

Recipe #302881

select

Cauliflower, Bacon and Parmesan

Posted by DiScharf  

Eggs are perfect for all meals! They cook quickly & taste great with an endless variety of ingredients. Here sauteed cauliflower or broccoli, grated Parmesan with the crunchy, crisp bacon and roasted garlic complement each other in a wonderful... MORE»

Recipe #302789

select

Banoffee Bananas With Buttermilk Pancakes, Ginger and Cream

Posted by French Tart  

This is a very naughty dessert or breakfast/brunch dish - but it is nice to have a treat now and then, so why not! Glossy caramelised toffee bananas served sandwiched between light, fluffy pancakes and then topped with more bananas and ginger... MORE»

Recipe #302786

select

Ww Pepper-Potato Frittata 4-Points

Posted by TeresaS  

This is out of one of my old WW cookbooks back during the 123 Success time. Dated in 1997. It's really good. Hope you enjoy it. MORE»

Recipe #302760

select

Egg and Cheese Salad

Posted by MommyJan2  

Adding some shredded cheese gives this egg salad some zip! I found this recipe on AllRecipes.com by Denise Goedeken. I have adapted it to my liking. The preparation time includes hard boiling the eggs. You can use less or more shredded cheese. You... MORE»

Recipe #302720

select

Uncle Rich's Classic Clam Chowder

Posted by Stephanie John  

Uncle Rich was a handyman who was also a great cook. We've kept this clam chowder recipe in our family for decades. I've used canned potatoes so you can whip this up quickly; you can substitute chunked, boiled, unpeeled redskins for the color and... MORE»

Recipe #302695

select

Chili Cheese Puff

Posted by Grammy Charlotte  

From Best Loved Casseroles. Can be served for breakfast, brunch, lunch or even supper. How versatile! You can also adjust the hot pepper sauce and the salsa to your taste. MORE»

Recipe #302655

select

Soft Breakfast Tacos

Posted by Sonya01  

for beverage tag may 08 MORE»

Recipe #302647

select

Mexican Egg Tarts

Posted by Sonya01  

for beverage tag. MORE»

Recipe #302639

select

Denver Spoonbread

Posted by Grammy Charlotte  

From Best Loved Casseroles. I haven't made this yet, but wanted to post it here for safe keeping. Remember, egg whites must be free from any yolk to reach proper volume when beaten. MORE»

Recipe #302605

select

Cheesy Spinach and Eggs Bagel Bake

Posted by Mad Maryno  

That's something i like to fix when i get home after a busy day, or when i don't wake up at 5 am for work and i want a nice breakfast. Please use eggs and cheese that comes from small farms and buy local! I like to serve it with slices of stone... MORE»

Recipe #302579

select

Tex-Mex Scrambled Eggs

Posted by Kitchen Quarterback  

Serve with tortillas. MORE»

Recipe #302517

select

Vegetarian Breakfast Casserole

Posted by Jrroe  

A southwestern modeled breakfast casserole. Inexpensive and simple to throw together the night before as well as extremely guilt free. Makes a great entree for any course of the day and is easy to add extra flavor to. MORE»

Recipe #302460

select

Graham Cracker Icebox Cake

Posted by Houdini's Mom  

This is so good! I got the recipe from my M-I-L. The middle is very rich, and tastes like a really creamy ice cream. NOTE* The eggs in this recipe are not cooked. MORE»

Recipe #302458

select

Curried Eggs

Posted by Tisme  

I had forgotten about this recipe and came across it again today. I remember the family liking this dish so I am about to start making it again. This is a great recipe if you have fresh eggs to use up! MORE»

Recipe #302415

select

Heirloom Oven-Baked Chicken With Lots of Garlic

Posted by Oolala  

Sun-Sentinel, Feb. 28, 2008. It was adapted from the San Francisco Chronicle. I don't want to lose it. It was called Grandmother's Oven-Baked Chicken but I wanted to distinguish it a bit. Here's what the blurb says "In this recipe, a Pirie... MORE»

Recipe #302371

select

Raspberry Coffee Cake

Posted by Chef #782749 Photogardener  

I used to put 1 cup chopped apples with 1 tsp. cinnamon in this coffee cake but the apples are gone so I tried frozen Raspberries and it came out nice. MORE»

Recipe #302317

select

Low-Calorie Peach & Cottage Cheese Kugel (With Shirataki Noo

Posted by blucoat  

This is a "Hungry Girl" recipe with less than 70 calories per serving and 8 grams of protein! For those of you on Weight Watchers, this recipe is 1 WW Point. MORE»

Recipe #302292

select

Benihana Azuki Red Bean Ice Cream

Posted by Celticevergreen  

This is a copycat recipe of a dish served at Benihana's. This recipe requires an ice cream maker. Time does not include cooling in refridgerator. MORE»

Recipe #302258

select