eastern europe and side dishes

317

Recipes

Noodles & Bryndza

Posted by Chef #635621  

A quick Noodles & Cheese dish. Similar to a Polish dish made by my grandmother with a cheese called bryndza that's impossible to find. We called it stinky cheese cause we were kids... MORE»

Recipe #315249

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Caraway Cabbage With Sausage and Potatoes

(1 reviews) Posted by sanguis  

This is so much better when made with cabbage and potatoes straight from the ground. Most people I know use just a couple of tablespoons of spicy or hot sweet mustard, but I just use regular yellow mustard (and more of it) due to personal... MORE»

Recipe #312408

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Polish Cucumber and Sour Cream Salad

Posted by Natalia #3  

This is a traditional polish side salad. Its usually served with chicken or pork escalopes but its delicious served with gulash or any other meat dish. Also it makes a cooling and refreshing end to any spicy dish. For a low fat version replace... MORE»

Recipe #311875

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Polenta

Posted by Chef #879596  

From about.com's Rachel Edelman. Polenta is delicious comfort food that tastes great with everything from cheese to tomatoes to mushrooms. MORE»

Recipe #311776

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Russian Fried Potatoes

Posted by Ukosherian  

My parents usually made this at breakfast with fried eggs and fresh garden salad. It's simple, easy and yummy! You can adjust the recipe accordingly. I personally love adding lots of garlic and onion, but that's just me. MORE»

Recipe #310258

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Layered Cornmeal Casserole (Rakott Puliszka)

Posted by Sue L  

Recipe from the Cleveland Hungarian Heritage Museum. MORE»

Recipe #309378

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Russian Potato Salad

Posted by *Parsley*  

A very simple version of a Russian-style potato salad. I added onions and parsley. MORE»

Recipe #309369

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Hungarian Halousky

Posted by Engrossed  

Potato Dumplings. I got this from my wonderful co-worker Rebecca. It is her Hungarian Dad's recipe. She suggests serving it with Chicken Paprikash which I've also posted. MORE»

Recipe #308193

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Fresh Herb Spaetzle

(1 reviews) Posted by Kitchen Witch Steph  

Found this on Epicurious, Bon Appétit March 2006. Posting for ZWT4, Eastern Europe. MORE»

Recipe #308048

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Loby (String Beans With Sour Cream and Tomatoes)

Posted by MarraMamba  

This armenian dish can be served hot or cold MORE»

Recipe #307977

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Vegetarian Sarmale (Romanian Cabbage Rolls)

(1 reviews) Posted by Enjolinfam  

Sarmale are tradditional Romanian cabbage rolls that are always served at weddings and during Christmas, as well as other occasions or for no occasion at all. My Romanian friend, Carmen, gave me this family recipe that she altered slighty since... MORE»

Recipe #307958

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New Potatoes in Sour Cream

(2 reviews) Posted by MarraMamba  

A great summer dish from russia MORE»

Recipe #307804

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Golden Panfried Mushrooms

(3 reviews) Posted by Lavender Lynn  

This is a polish recipe from recipegoldmine.com. This is posted for ZWT4 MORE»

Recipe #307727

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Mushrooms in Creamy Wine Sauce

(3 reviews) Posted by morgainegeiser  

This type of dish is popular all over Eastern Europe where mushrooms are one of their favorite vegetables. Sometimes this is served as a side dish and other times you can spoon it over bread or I like it over baked potatoes. MORE»

Recipe #307601

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Mushrooms Paprika - Houby Paprikas

(3 reviews) Posted by cookiedog  

This Hungarian recipe comes from World Vegetarian Classics by Celia Brooks Brown. Posting this for ZWT 4. Looks like a vegetarian version of a stroganoff. MORE»

Recipe #307576

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Polish Cucumber Salad

(21 reviews) Posted by Sarah_Jayne  

It feels like there is a different cucumber salad for every country of Europe. This is a Polish version. Cooking time doesn't include the chilling time as it is up to you how long you want to chill it. MORE»

Recipe #307404

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Mashed Potatoes With Onion and Dill

(7 reviews) Posted by Sarah_Jayne  

Can there be too many different ways to make mashed potatoes? The dill in these gives a bit of an Eastern European flare to normal spuds. MORE»

Recipe #307396

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Georgian Beets in Cherry Sauce (Charkhalis Chogi)

(1 reviews) Posted by Susiecat too  

I love beets. I have found that very few share my passion for this wonderful root vegetable. Ah, well, I'll eat my beets alone, then. Here is a wonderful sweet/tart, fruity and yet savory way to prepare beets. Try to find unsweetened dried... MORE»

Recipe #307308

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Serbian Potato Salad

(4 reviews) Posted by Sarah_Jayne  

A potato salad Serbian style. It is an oil and vinegar based salad rather than the creamy style more common in North America. Cooking time doesn't include the chilling time because it is up to you how long you want to chill it. MORE»

Recipe #307245

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Baltic Stuffed Potatoes

Posted by Sarah_Jayne  

These are from Silvena Rowe who is a tv chef in the UK that specializes in cooking Eastern European food. She says this recipe is inspired by the tradition of mushroom hunting in the Balkan countries. I am a huge fan of mushrooms so I know I... MORE»

Recipe #307230

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