eastern asia and main dish

2,207

Recipes

Chinese Pineapple Chicken With Cashew Nuts, Ginger, Spring Onion

Posted by robd16  

This is sure to satisfy all your cravings for Chinese food, it's a great recipe. Be brave with the ginger, it mellows out as it cooks and is helped along by the sweetness of the dish. The cashew nuts are optional but I am yet to make it without... MORE»

Recipe #401060

select

Pf Chang's Coconut Curry Vegetables

Posted by Wish I Could Cook  

This is a copycat recipe from PF Chang's China Bistro. It's my favorite dish there, and while my dining room lacks the ambiance...this dish is still excellent at home! MORE»

Recipe #400949

select

Honey Soy Chicken Wings W/ Bok Choy

Posted by katzluva  

Crispy, oven baked chicken wings with a delicious asian inspired marinade. Serves 3. MORE»

Recipe #400874

select

Shrimp Egg Rolls

Posted by TheFountain5  

These are so wonderful! They are my new favorite food. I told my mom I was craving egg rolls and this is what she came up with. And they are so much easier to make than most egg roll recipes plus they consist of normal ingredients so you don't... MORE»

Recipe #400863

select

Soba Noodle Salad With Peanut Sauce

Posted by brokenburner  

From Betty Crocker; the preparation time includes two hours post-cooking refrigeration. I'm posting the recipe as listed, but I made some changes: I used French-style frozen green beans, lite soy sauce, apple cider vinegar, and sugar-free syrup... MORE»

Recipe #400326

select

Pan Fried Stir-Fried Salmon

Posted by Nicola Kwan  

A nice juicy pan fried salmon that is a wee bit spicy. MORE»

Recipe #400307

select

Gingered Chicken and Mushrooms

Posted by littlemafia  

From "Fast Chicken"/The Hawthorn Series MORE»

Recipe #399725

select

Red-Cooked Pork Chops

Posted by The Wallaces  

"Red" refers to a Chinese style of cooking where the food is cooked with soy sauce (the chops will turn red). Meat must marinate 2-4 hours. The original recipe called for 2 Tbsp minced onion in the marinade as well, but I leave them... MORE»

Recipe #399383

select

Korean Beef Bulgogi in Lettuce Wraps

(2 reviews) Posted by Deantini  

This recipe is another winner from Toronto Star - we made it tonight and just loved it. A fun way to have the kids eat their lettuce, too. Beef needs to marinate 2-12 hours, so plan ahead when making this meal MORE»

Recipe #398341

select

Sarasota's Chinese Chicken Salad

Posted by SarasotaCook  

The dressing is what makes this salad great in my opinion. A few special ingredients like sesame oil and sesame seeds make this a great salad for a weeknight dinner. Make the dressing ahead the day before and then it is just a matter of sauteing... MORE»

Recipe #398320

select

Sweet and Sour Anything

Posted by Karen Elizabeth  

I wanted to make sweet and sour something, started out with one recipe, ended up adapting another, and in the end, had a very good sweet and sour vegetable dish, with some chicken for good measure, although quite frankly, it was fine with just... MORE»

Recipe #397198

select

Sesame Seared Tuna With Dynamite Sauce

Posted by Jencathen  

It is easy to make and delicious. I like it better than any of the versions I've had in restaurants. It also looks gorgeous on the plate when you cut against the grain and fan it out. MORE»

Recipe #396794

select

Bibim Bap (Kimchi Fried Rice)

Posted by Celticevergreen  

This quick and easy recipe is one of Korea's national dishes. MORE»

Recipe #396337

select

Spiced Pineapple Pork

(1 reviews) Posted by English_Rose  

The classic combination of pork and pineapple lives on in this irresistable sweet and sour one pan dish. Serve with rice and chinese greens. MORE»

Recipe #395770

select

Rice Porridge (Congee) With Century Egg and Pork (Or Chicken)

Posted by mlao77  

I grew up eating a Filipino version of Congee called "Arroz Caldo". My grandmother would have lots of dark chicken meat in it and huge chunks of ginger that I would end up biting into (not fun when you're 7 years old). Since then my own... MORE»

Recipe #395499

select

Ginger Garlic Pork With Sizzling Rice

Posted by Manami  

Recipe by Guy Fieri - looked very interesting and we tried it and I have to thank FoodNetwork Channel for having someone like Guy Fieri! I love to watch his programs about the drive-ins etc & I also enjoy watching his antics in the kitchen!!!... MORE»

Recipe #395292

select

Al & Tipper Gore's Chinese Chicken With Walnuts

(1 reviews) Posted by windhorse23  

Not sure where I got this recipe, but it's become a staple in our house. Serve over rice. MORE»

Recipe #395214

select

Ginger Chicken

Posted by Chef #1415576  

A good oriental chicken it is the first recipe ive ever made and my family loved so enjoy MORE»

Recipe #394925

select

Lemongrass and Ginger Tea Marinated Shrimp or Fish

(1 reviews) Posted by Chef at Elmstock Tea  

A fusion of lemongrass and ginger flavored shrimp or fish made with Elmstock lemongrass and ginger tea. Easy and unique. Tried in my kitchen for a dinner with family and on the barbecue for a summer party MORE»

Recipe #394749

select

Ww Shanghai Chicken and Noodles

Posted by Chef #1298498  

8 points MORE»

Recipe #394436

select