eastern asia and crock-pot

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Recipes

Chinese Short Ribs (Crock Pot)

Posted by FeelinYummy  

Recipe from Allyou: "This savory recipe calls for short ribs, a low-cost cut of beef. Fresh ginger gives the dish a hint of spice; if you don’t use the entire ginger root, pop the rest in the freezer. Cost per serving: $1.58" MORE»

Recipe #392957

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Glazed Green Beans

Posted by Recipe Junkie  

I don't see this here, so I'm posting it. From A Taste of Tradition MORE»

Recipe #380834

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Crock-Pot Sweet & Sour Tofu

(3 reviews) Posted by iPlayFlonkerton  

This is a favorite of mine. MORE»

Recipe #377674

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Cantonese Pork

(1 reviews) Posted by Ice Cool Kitty  

This is not Sweet and Sour Pork, but it is similar. It is made in the crock-pot and served over white rice. MORE»

Recipe #349848

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Benihana Onion Soup

Posted by Aussie_Ang  

This recipe came straight from a Benihana restaurant. I have not altered it at all. MORE»

Recipe #307040

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Crock Pot Jook

Posted by Jxenja  

Slow Cooker Savory Rice Porridge MORE»

Recipe #288982

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Chinese Steak (Crock Pot)

(2 reviews) Posted by Ed&Theresa  

Serve over noodles or rice. MORE»

Recipe #277510

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Hoisin Eggplant Chicken

Posted by lewyn  

A Chinese chicken recipe that you can use as a cholent substitute (if you can find a kosher hoisin sauce- Tastepadthai.com has one, and I think Iron Chef does as well). MORE»

Recipe #266191

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Beef With Asian Mushroom Sauce (Crock Pot)

(2 reviews) Posted by mikekey  

Serve with steamed rice and steamed broccoli. (cooking time changed from original posting) MORE»

Recipe #234871

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Gingery Beef Strips

(1 reviews) Posted by ksduffster  

Sometimes I add thawed frozen bell peppers with the other vegetables for a different flavor. MORE»

Recipe #199062

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Crock Pot Sweet and Sour Ham

(1 reviews) Posted by boy named Sous  

I had a Farmland ham that was already cubed so I thew a little of this and a little of that together. It was good, but I think I'd like to try it again with shrimp! MORE»

Recipe #189814

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Crock Pot Chicken Chop Suey

Posted by littleturtle  

Easy one-dish meal. MORE»

Recipe #181433

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Chinese Beef and Vegetable Stew

(1 reviews) Posted by Recipe Junkie  

From "The Best Slowcooker Cookbook Ever" by Natalie Haughton MORE»

Recipe #179134

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Oriental Pork Soup

Posted by KittyKitty  

I love this soup. It is my "Chicken soup" when I am not feeling well. MORE»

Recipe #177446

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Red-Cooked Ribs

Posted by Recipe Junkie  

From "The Best Slowcooker Cookbook Ever" MORE»

Recipe #174834

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Crock Pot Chinese Ribs

(2 reviews) Posted by KITTENCAL  

These ribs will have to be broiled firstly in the oven and then slow-cooked in a crock pot you can easily double this recipe. You can also cook these ribs on low heat in the oven. You might want to double the complete recipe, or just double the... MORE»

Recipe #167211

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Crock Pot Cashew Chicken

(1 reviews) Posted by :)shirley(:  

From DayZines.com presents Chet's Crock Healthy and Easy to Prepare Crock pot Recipes, Thursday, April 20 2006. MORE»

Recipe #165131

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Slow Cooked Teriyaki Beef

(3 reviews) Posted by Boyz 5  

Delicious over rice....MMMmmmm. You can use beef blade, round or chuck instead of sirloin. MORE»

Recipe #154642

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Chow Mein in the Crock Pot

Posted by TERRY DAVIS in Summerville, SC.  

Chinese food from the crock pot? Sure you can make chow mein if you use hard noodles or low mein with soft noodles. MORE»

Recipe #149799

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Tofung Woo Chicken

(2 reviews) Posted by ElaineAnn  

A mild sweet and sour you can throw in the crockpot and come home to "dinner is served!" Serve over rice or crisp Chinese noodles. MORE»

Recipe #140469

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