easter and eggs

369

Recipes

Creamy Deviled Eggs

(3 reviews) Posted by Nasseh  

Everyone wants to know what the secret is to making creamy deviled eggs. Can you keep a secret... it's the cream cheese. MORE»

Recipe #387949

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Relish and Ham Deviled Eggs

(1 reviews) Posted by Lauralie41  

My DH loves deviled eggs and would enjoy the addition of chopped ham. I have always liked dill relish in mine so this will be a winner for us. Recipe from Pillsbury's website. Prep time includes standing time. MORE»

Recipe #379167

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Chocolate Pecan Coffee Cake - Just Right for Any Time!

(1 reviews) Posted by Debber  

Not yer average "okay, serve me for breakfast" coffeecake, this one screams: "Darhling, you simply MUST serve me as I am bursting with delicious flavors!" Calorie counters and carb-busters should cut smaller... MORE»

Recipe #373809

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Ww Curried Deviled Eggs (2 Points)

Posted by HollyGolightly  

from the WW website. 2 WW points per serving. One serving is 2 halves. MORE»

Recipe #365956

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Ww Deviled Eggs With Roasted Red Pepper (2 Points)

Posted by HollyGolightly  

from the WW website. 2 points per serving. A serving equals two halves. MORE»

Recipe #365954

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Chocolate Easter Truffle Cake

Posted by Chef #571761  

I found this recipe in a sunday magazine, and as it seemed so simple decided to use it as the base for the chocolate strawberry cake with cream I promised the children. It tasted great, I'm thinking of using it with orange next time. MORE»

Recipe #365865

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Torta Di Pasquetta (The Pasquetta/Easter Tart)

Posted by Celticevergreen  

The day after Easter is referred to as Pasquetta, or “little Easter.” On this Monday, most Italians gather together with friends for a picnic. This tart can be prepared up to two days in advance - some say the flavors improve. MORE»

Recipe #365611

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Monte Cristo Strata

(1 reviews) Posted by Alan in SW Florida  

Going to a restaurant for Sunday brunch can be wonderful, but, maybe you prefer the comfort and economy of a home-cooked meal, especially when you are entertaining guests. A strata, including this one, is a great way to go, since you make it the... MORE»

Recipe #365207

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Red Velvet Cake With Cream Cheese Icing

(1 reviews) Posted by Lainey6605  

A special cake! MORE»

Recipe #364703

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No Mayo Stuffed Eggs

(1 reviews) Posted by Elisabetta47  

These have a wonderfully Italian flavor. Adapted from "The Good Egg" by Marie Simmons. MORE»

Recipe #364525

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Grand Ma-Ma's Deviled Eggs (No Mayo!!)

(3 reviews) Posted by kittycatmom  

This recipe is unique in that it doesn't have mayonnaise, if you are one that is expecting a "creamy" mayo type deviled egg, this recipe may NOT be for you!! For me the melted butter gives these eggs a unique and added flavor.... MORE»

Recipe #364152

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Deviled Eggs With Olives

Posted by Trinkets  

Since we have our own chickens, we're always trying out new egg dishes. Here's the latest, just in time for Easter! MORE»

Recipe #363953

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Romanian Deviled Eggs

Posted by littlemafia  

Served mostly on holidays like Christmas or Easter when after all the preparation there is no cooking for three days.Preparation time does not include boiling the eggs. MORE»

Recipe #363288

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Victorian Spring Posy Cake for Easter or Mother's Day

(2 reviews) Posted by French Tart  

One of my recent cake inventions - a standard Victoria Sandwich Sponge with a few delicious additions! Fresh oranges and lemons, lemon curd, crystallised violets and mascarpone cheese make this basic sponge cake moist and special enough for the... MORE»

Recipe #362106

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Orange Eggs Benedict

(2 reviews) Posted by appleydapply  

This dish is truly spectacular, perfect for a birthday, anniversary, Mother's Day, or any other special brunch occasion. My hubby discovered it in The New Basics Cookbook by Rosso & Lukins a few years ago. He had forgotten to get... MORE»

Recipe #360581

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Coconut Cream Tarts With Macadamia Nut Crusts

Posted by kittycatmom  

Beautiful little tarts in a delicious Macadamia crust. Found on myrecipes.com MORE»

Recipe #360263

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Broccoli Bacon Quiches

(1 reviews) Posted by kittycatmom  

A hint of Swiss cheese plus plenty of bacon and broccoli in fluffy eggs. So yummy you won't even miss the extra calories! from TOH MORE»

Recipe #359719

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Caramel Custard

Posted by kittycatmom  

Custard is one of my favorite desserts, however finding a custard that is a little "lower in fat" next to impossible! This however meets the criteria and still tastes delicious! Please Note: This recipe does take time, plan ahead!!!... MORE»

Recipe #358864

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Dainty Egg and Chive Tea Sandwiches for Tea-Time

(5 reviews) Posted by French Tart  

I am compiling a sandwiches cookbook, or sarnies as we call them in the UK, and here is my first recipe! Sandwiches come in many guises, from simple and elegant to hearty and robust; in my cookbook I aim to have them ALL in there! Sandwiches tick... MORE»

Recipe #355687

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Creamy Cheesy Scrambled Eggs: Christmas Morning Eggstravaganza!

Posted by Debber  

Are you kidding? They LET you eat this stuff? Oh my!! Don't wait for Christmas morning, have some ANY day of the year. We raise our own laying hens, so I'm always on the look-out for bumper-crop recipes like this for my crew. Thanks to the... MORE»

Recipe #343294

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