My Page
My Cookbooks
  • Main Cookbook
    Premium Members can have more than one cookbook in this list. They can keep private cookbooks just for organizing their recipes, or share them publicly with friends or the world. Learn more
My Account

 dip appetizer and served cold

656

Recipes

Search This Set

SORT BY: Date Posted | Rating | Photos | Time to Make | Alphabetical

Pickle Wrap Dip

Posted by grungezombie  

The yummy taste of pickle wraps with only 1/2 the hassle! MORE»

Recipe #397575

select

Mike's Salsa

Posted by MrTink  

A positively delightful salsa recipe for any occasion. Do not allow the idea of using habanero peppers to scare you off! They really blend well and will not make the dish as spicy as you may think with the seeds and veins removed. If you are brave... MORE»

Recipe #394063

select

Babysitter Dip

(1 reviews) Posted by amylou2  

This is a recipe I got from a former co-worker of mine. I'm not sure exactly what the origin is or why it's called "Babysitter Dip" — all I know is that it's super easy and super good! MORE»

Recipe #393782

select

Pina Colada Fruit Dip

Posted by GingerlyJ  

This is the dip I serve on my fruit trays at catered events. People always love it and I know my kids do as an after school snack or light lunch MORE»

Recipe #392991

select

Awesome Party Cheese Ball!

Posted by CrazyRedHead  

I got this recipe from my mom. I first tried it at her Christmas dinner a few years back. It is a great treat for parties. Lots of people ask for the recipe and it is eaten up so fast, it's good to make two. My family asks me to make it... MORE»

Recipe #392984

select

Cilantro Hummus

Posted by English_Rose  

Hummus is wonderful spread on crackers or chunks of warm bread, or scooped up with toasted pita bread. MORE»

Recipe #391277

select

Halloween Hellfire Dip

Posted by English_Rose  

Can be made up to 2 days ahead and stored in the fridge. MORE»

Recipe #390537

select

Herbed Goat Cheese Spread

(1 reviews) Posted by KellyMac6  

Goat cheese spread for a party appetizer. From the America's Test Kitchen Cookbook. MORE»

Recipe #389742

select

Green Goddess Dip

(1 reviews) Posted by KellyMac6  

Fresh herbs give this classic dip its clean, fresh flavor and distinctive green color. From the America's Test Kitchen Cookbook. MORE»

Recipe #389740

select

Herbed Spinach Dip

Posted by KellyMac6  

Delicious spinach dip from the America's Test Kitchen Cookbook. MORE»

Recipe #389738

select

Herbed Crab Dip

Posted by daisygrl64  

Serve this stylish make-ahead dip with cracker bread, Belgium endive leaves, radishes and blanched cauliflower and broccoli florets. To blanch, immerse the vegetables in boiling salted water for 30 seconds, drain and chill in cold water.... MORE»

Recipe #386231

select

Shellie's Chunky Homemade Guacamole

Posted by Chef #1307787  

This is a recipe for guacamole that I created after discovering that I actually like guacamole after 42 years! Since then, I have been making it at least once a week without fail. I am addicted! I love my recipe because I like my guacamole with... MORE»

Recipe #382050

select

Armenian Eggplant Salad

Posted by blucoat  

This healthy, light, and easy recipe is from Nancy Mehagian's culinary memoir "Siren's Feast, An Edible Odyssey". This dish was a favourite at her restaurant on the Spanish island of Ibiza. For those following WW, this recipe is only 1... MORE»

Recipe #380410

select

Vegetable and Rusk Hummus

Posted by Chef #1308294  

I made this today with no clue of what I was doing. Fortunately, it turned out great! MORE»

Recipe #379466

select

Garlic Goat's Cheese Dip

(2 reviews) Posted by Delvis  

Threw this one together for my wife and myself one night, it's become 'the thing I must bring' to every event ever since. The bowl always gets finished, no matter how much I make. Don't be shy with the garlic - most people love it STRONG! MORE»

Recipe #377979

select

Peach and Cucumber Salsa

(1 reviews) Posted by JanuaryBride  

Low calorie, fat free vegan recipe from Whole Foods; it is highly rated on their website. They suggest serving it atop grilled fish but I think it would also be great with chicken or pork tenderloin. You can make it up to 4 hours ahead of... MORE»

Recipe #377777

select

Cucumber Sandwiches

Posted by duckychick  

I found this recipe while surfing dozens of cooking sites, and I can't remember which one it was! I think Allrecipes. This is a wonderful recipe for cucumber sandwiches, or if you dice the cucumber fine, it makes a fantastic dip! MORE»

Recipe #377671

select

Goat Cheese Torte

Posted by pbrsucks  

Goat Cheese Torte MORE»

Recipe #377506

select

Seven Layer Guacamole Dip

Posted by Suburban Grandma  

This dip resembles a Taco Dip, but is much creamier and flavorful. I received many positive reviews on it, from the attendees at our last party. It keeps on calling to you...you can't have it just once! You can also use 14 oz of ready made... MORE»

Recipe #376333

select

Kat's 7 Layer Dip

Posted by Chef #1071114  

This is my summer "Bring a dish" favorite. The way I make it, I only have 6 layers. This recipe is made without beans, but can easily be adapted for those who want to use beans. I love this recipe. It has a great light taste and... MORE»

Recipe #374966

select

0 selected items

Sister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue

Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate

© 2009 Scripps Networks, Inc. All rights reserved