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 dip appetizer and lunch/snacks

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Fresh Salsa

Posted by Angel56  

This is a refreshing summer salsa made with fresh tomatoes. It can also be done with canned tomatoes too but it just doesn't compare to the fresh stuff. My mom uses to make this salsa when I was a kid it was easy because we always had an awesome... MORE»

Recipe #382253

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The Cheese Dip

Posted by Chef 495452  

This cheese dip is from my sister. She brings it to nearly every family gathering and it gets demolished. Don't tell anyone about the ingredients until they have tried the dip. I wouldn't have tried it if I knew mushroom soup was in it but you... MORE»

Recipe #380870

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Spicy Black Bean Dip

Posted by blueyedwineaux  

If jalapeños are too hot for your palate, use another type of chili. MORE»

Recipe #380766

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Rosco Texas Caviar

Posted by knittyfoods  

This is a concoction that my friend and I came up with during the 4th of July weekend. MORE»

Recipe #380496

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Vegetable and Rusk Hummus

Posted by Chef #1308294  

I made this today with no clue of what I was doing. Fortunately, it turned out great! MORE»

Recipe #379466

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Nene's Amazing Avocado Dip

Posted by dimply dots  

This is my boyfriend's mother's recipe. She is a wonderful cook and has given me the best recipes. This avocado dip is truly amazing and addictive! I hope you enjoy it as much as we do. MORE»

Recipe #378972

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Caramelized Onion Dip

(2 reviews) Posted by alligirl  

Taken from the CHOW newsletter: "The addition of goat cheese mimics the zip of Lipton’s famous onion soup mix. We’ve updated classic onion dip by swapping the pack of dehydrated Lipton soup mix for real caramelized onions and goat cheese—but... MORE»

Recipe #378477

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Cucumber Sandwiches

Posted by duckychick  

I found this recipe while surfing dozens of cooking sites, and I can't remember which one it was! I think Allrecipes. This is a wonderful recipe for cucumber sandwiches, or if you dice the cucumber fine, it makes a fantastic dip! MORE»

Recipe #377671

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Smoked Trout Spread

Posted by blucoat  

This healthy, easy, and tasty recipe is from the James Beard award-winning "The New Mayo Clinic Cookbook". MORE»

Recipe #376230

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Pinto Bean Dip

Posted by AmyZoe  

Beany, creamy, and dreamy. This is a quick dip with ingredients you have on hand. Recipe from Taste of Home 30-Minute Cookbook courtesy of Gladys DeBoer, Castleford, Idaho. Thank you Gladys! MORE»

Recipe #376074

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Paula Deen: Jodi's Cream Cheese and Shrimp Dip

(1 reviews) Posted by AmyZoe  

This recipe is from Paula Deen's The Deen Family Cookbook. Jodi says you should let it sit in the fridge for 8 hours before eating, but the first round didn't even make it to the fridge. You can also add more sour cream if you want something... MORE»

Recipe #375400

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Hot Crab Dip

Posted by Rainbow*Bubbles  

This is my mum's favourite appetizer recipe- everyone who tries it asks for the recipe, even my cousin who only ever eats junk food! Serve with bread to dip in. MORE»

Recipe #375354

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Twist on Rotel Dip

Posted by hotdish  

This is a different take on the classic rotel dip. It amkes it a little more substantial and flavorful. Enjoy! MORE»

Recipe #374712

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Mango Pomegranate Guacamole

Posted by momaphet  

I found this on line for ZWT, it gives Carribean twist to an old favorite, MORE»

Recipe #374131

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Corn and Black Bean Salsa/Salad

Posted by Grandmakristin  

There are a zillion versions of this on Zaar, but just thought I would post mine. As the warmer months approach and the fresh produce hits it's peak, it's a yummy thing to have around. MORE»

Recipe #372245

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Mini Crab Cakes With Avocado Salsa

(1 reviews) Posted by FloridaNative  

From the book "The Essential Fingerfood Cookbook" these sound especially tasty. Posted for safekeeping. NOTE: Prep time does NOT include 30 minute chill time. MORE»

Recipe #370810

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Holy Guacamole!

(4 reviews) Posted by Abeer1994  

This a total crowd pleaser. When I made this the first time, I made it with only one avacado(thats all I had) and my dad ate the whole thing. It was so good my mom drove all the way to the grocery store just to get more avacados! Amazingly Simple,... MORE»

Recipe #368929

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Wonderful Spinach Artichoke Dip

Posted by Christanasmom  

I have perfected this recipe over time with trial and error and it is now, in my opinion, absolutely perfect. I use fresh spinach in my recipe. I'm sure you could use frozen, although I never have, so I can't give any advice on measurements. I... MORE»

Recipe #368765

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Creamy Black Bean Dip

Posted by AmyZoe  

I made this with regular cream cheese and a sharp cheddar, but I'll post it with the reduced-fat ingredients. My personal preference is to add a little more cayenne pepper for heat, but this is also a great mild dip. Recipe from 2007 Taste of... MORE»

Recipe #368687

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Recipe #366468

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