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dip appetizer and for large groups

809

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Hot Parmesan-Artichoke Dip

Posted by senseicheryl  

I received a booklet from Kraft Foods today which is called "food & family" and this is one of the recipes in it that I am posting here to try at a later date. Perfect for Game Day! MORE»

Recipe #323709

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Mexican Bean Dip

Posted by internetnut  

I have not tried this recipe. I got this recipe from Obesity Help. This recipe was posted by marylyn. MORE»

Recipe #323688

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Cheesy Spinach and Bacon Dip

Posted by senseicheryl  

I received a booklet from Kraft Foods today which is called "food & family" and this is one of the recipes in it that I am posting here to try at a later date. Perfect for game day! MORE»

Recipe #323646

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Layered Taco Dip

Posted by ChrisCook  

I got this recipe from my mom....and I have no idea where she got it. But it is delicious with tortilla chips. I have this at most of my parties. People love it!! MORE»

Recipe #323549

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Feta Artichoke Dip

Posted by Randy Goldberg  

Adapted from a recipe by ad6faith on allrecipes.com. Be sure the artichokes and pimentos are drained really well to keep the dip from being watery. Perfect for parties or holiday dinners. Serve with baguette slices, ciabatta bread, crackers, or... MORE»

Recipe #323419

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Spicy Ranch Chicken Dip

Posted by KITTENCAL  

Easy and SO delicious, this may be completely prepared then refrigerated until ready to bake ---for extreme heat increase the hot sauce by 1/4 cup more MORE»

Recipe #323270

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Corn and Black Bean Salad

Posted by princessmommie  

I use this as a salad or a salsa with chips. Cooking time is chill time only. The longer it marinates, the better the flavor! MORE»

Recipe #322751

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Vinegar Based Salsa

Posted by Rachel in Clayton, NC  

When I was a kid my mom called this garbage dip. She got this recipe from a friend of hers in CA and modified it to our taste. It really is good I promise. My 8 year old son and my very picky husband eat it. It makes a lot so make sure you... MORE»

Recipe #322749

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Honey Mustard Dipping Sauce Blend

Posted by Chef 695933 GRPA!  

"Honey, mustard and a dash, of barbaque sauce blend in perfect harmony as a simple dapper dipper sauce!" I used this with fresh, chewy (dough) pretzels, and fries, chicken wings, and for sauteed smoked sausage. MORE»

Recipe #322712

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Artichoke Dip

(1 reviews) Posted by JDame  

Cooked artichoke dip. Add spinach if desired. (North Fork Ranch, Summer 2006) MORE»

Recipe #322681

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Cheesy Hawaiian Dip

Posted by soulcandybt  

Recipe from Ro-tel.com, sounds quite yummy. MORE»

Recipe #322462

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No Double Dippin' Here Dip

Posted by ChamoritaMomma  

It’s time to take dippin’ to another level. Break away from the dip bowl!! Make your guests feel like they’re one of a kind speical. Give them individual dips! This is a great twist on the layered version. The best part about individual... MORE»

Recipe #322396

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Crystal Light Tropical Fruit Dip

Posted by bmcnichol  

This is a favorite fruit dip of my family. Got this from kraftfoods.com. MORE»

Recipe #322087

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Crab-Artichoke Dip

Posted by D. Todd Miller  

This dip can be served at a dressy party or a casual get-together. I usually serve this with toasted pita points, toasted French bread, or water crackers. However, this dip may be used as a stuffing for mushroom caps. This recipe is from... MORE»

Recipe #322012

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Panera Bread Balsamic Dipping Oil

Posted by Brandess  

Dipping warm, crusty breads in olive oil and balsamic is big thing in California. Here is a great recipe for a dip to keep on hand. Stored in an airtight container and refrigerated, this mixture should last at least 6 months. I like to add crushed... MORE»

Recipe #321853

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Roasted Red Pepper & Sun Dried Tomato Hot Cheese Dip - Yum!

Posted by Viclynn  

This recipe makes a lot - and that is a good thing, because it is eaten as fast as it is taken out of the oven. Great with pita chips, crackers, or carrot sticks. I have successfully cut the recipe in half. This one will be a favorite of cheese... MORE»

Recipe #320177

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Creamy Fruit Dip

Posted by senseicheryl  

From www.sparkrecipes.com website. Reduced fat and sugar free dip for all sorts of fruit. MORE»

Recipe #320026

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Salsa With Zucchini With a Hint of Lime

Posted by ~Rita~  

This is spicy and thick. No one will know there are 6 cups of shredded zucchini in this! A great filler and way to use all the extra garden grown zukes! Use a mixture of tomatoes from green to ripe but not over ripe or bruised. Remove the skin... MORE»

Recipe #319758

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Recipe #319447

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Cheesy Spinach Bacon Hot Dip

Posted by KathleenP  

Hot appetizer dip I found on a box of Velveeta cheese and made for a family reunion. I made it in a mini-crockpot and served it in the same crockwhile the crockpot was plugged in, so it stayed hot throughout the family reunion. I got LOTS of... MORE»

Recipe #319423

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