dinner party and soups

2,178

Recipes

Pot Roast Mushroom Soup

Posted by aronsinvest  

This is a great recipe for left overs or as someone said do overs. Comes together quickly. MORE»

Recipe #395460

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Creamy Broco-Vita Soup

Posted by Chef #183236  

Don't let the name fool you. this is one fantastic soup. it's smooth, creamy and comforting with a declicous flavor with a hint of velveeta cheese. this soup is awesome served hot or cold. best part is, all ingredients are right in your cupboard... MORE»

Recipe #395181

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Delicious Golden Mushroom Soup With Beef Broth Dairy Free

Posted by ChandraSoleil  

So many mushroom soups - so much milk & cream! Well not this one! This soup is warming and very tasty. It can be Kosher if you like. You can substitute 1/2 the olive oil with butter if you like. I used about 1/2 cup reconstituted dried... MORE»

Recipe #395169

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Curried Carrot and Coriander Soup

(1 reviews) Posted by English_Rose  

This warming soup is gently spices with cumin, cardamom and coriander and is also delicious served chilled on a hot summer's day. MORE»

Recipe #394698

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Fabulous Lamb Stew

Posted by SarahRK  

I love lamb and I love this stew! I came up with this recipe a few years ago. Every time I serve it I get oohs and awes! The extra effort is worth it. MORE»

Recipe #394671

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Chicken Cordon Bleu Soup

Posted by KHardee  

Great easy variation on cordon blue MORE»

Recipe #394388

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Simple Cream of Veggie Soup

Posted by Amy Duchesne  

This recipe was given to me from my sister-in-law. I changed it a bit and it is absolutely delicious and very filling. I like to serve it before a light meal, like fondue. Don't let making a soup from a roux scare you- it is super easy. MORE»

Recipe #394119

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Hub City Diner Corn and Crab Bisque

Posted by Molly53  

A zippy first course from the flavor center of the universe, Louisiana. Courtesy of Pat Mould, featured in The Louisiana New Garde television series. Cooking time is approximate. MORE»

Recipe #394008

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Kansas City Steak Soup

Posted by Catnip46  

This recipe came out of my Rival crock pot recipe book. This is a great recipe for using up left over meats. You can use ground beef, left over roast or steak. This can also be made on the stove, just simmer for 3-4 hours. Using MSG is... MORE»

Recipe #393511

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New England Clam Chowder

Posted by Catnip46  

This recipe is pretty much like everyone's else except I use evaporated milk and half & half. Easy enough to make and taste pretty darn good on top of it. MORE»

Recipe #393505

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Spicy Curry Pumpkin Soup

(1 reviews) Posted by Ardenia  

I had originally made this soup for my Christmas Dinner last year. I found the recipe on epicurious.com. I believe the recipe was originally found in "Oprah Magazine" by way of "Simply Recipes" on www.elise.com. My family... MORE»

Recipe #393461

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Woodstock Inn Acorn Squash and Apple Bisque

Posted by Molly53  

The Woodstock Inn, located in "the prettiest small town in America", is renowned for their sumptuous meals using fresh ingredients from the local Vermont farms. This silky soup combines wonderful flavors to evoke the beauty of autumn in... MORE»

Recipe #393222

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Salmon Seafood and Veggie Chowder

(1 reviews) Posted by ~*Miss Diggy*~  

Super good Fall food! Enjoy! MORE»

Recipe #392890

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Leek Soup With Apples and Blue Cheese

Posted by Sharon123  

This creamy soup has a sort of nutty flavor from the sherry and a tangy bite from the apples and cheese. It is so good with a green salad and some honey wheat bread! Adapted from Caprial's Cafe Favorites cookbook. MORE»

Recipe #392406

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Asparagus Soup

Posted by Corrinne J  

As the weather gets a bit cooler, I love to make soup! This is a great creamy fall soup with Asparagus, Leeks and Fresh Goat Cheese! MORE»

Recipe #392376

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Sarasota's Best Scallop Bisque

Posted by SarasotaCook  

This is a smooth and creamy bisque with the tender sweet flavor of scallops. The sherry gives it a nice warm flavor, and then my favorite part ... the garnish with 3 breaded and sauteed skewered sea scallops and fresh chopped chives. This is so... MORE»

Recipe #391773

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Creamy Apple Chestnut Soup

Posted by SarasotaCook  

I can't take any credit for this. This was on CHOW this am, but I made a similar recipe about 1 year ago which I fell in love with. I lost the original recipe which came from a Southern Living Magazine I believe, but this one is by Aida... MORE»

Recipe #391580

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Cock-A-Leekie Soup

Posted by English_Rose  

An old Scottish favourite - simple to make and a great dinner party appetizer. MORE»

Recipe #391571

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Chicken Tortilla Soup

Posted by Brim05005  

This recipe is so easy, and so great on a chilly day! It's cheap to make as well, which is always nice Enjoy. MORE»

Recipe #391558

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Broccoli Cheese Soup

Posted by Brim05005  

My mom made this a lot during the cold winter months in Ohio..it warms you right up! It's an easy recipe that kids love! A great way to sneak in their veggies To warm up again, you may need to add some milk to re-liquefy. Enjoy. MORE»

Recipe #391557

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