dinner party and salads

4,135

Recipes

Thai Shrimp Salad

Posted by English_Rose  

This lively dressing takes shrimp salad to a new level. You could add a little fresh crab meat, mussels or cooked squid to the salad too. MORE»

Recipe #391256

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Warm Cous Cous, Vegetable and Feta Salad

Posted by English_Rose  

Mouthfuls of crumbly cheese, warm roasted vegetables and cous cous make this a substantial salad for any time of year. MORE»

Recipe #391244

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Mediterranean Grilled Polenta With a Tomato Compote

Posted by SarasotaCook  

This is a perfect starter dish. I would replace this with a salad any day. I take advantage of prepared polenta cut into slices to make it a bit easier. Fresh tomato and basil make this a perfect dish. This was recreated from a dish I had at a... MORE»

Recipe #391233

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Seafood Cobb Salad With a Florida Twist

Posted by SarasotaCook  

This is classic Cobb salad flavors, but a definite twist. Smokey turkey bacon, mango, seafood (crab, lobster and or shrimp) and a fresh citrus vinaigrette, but just as good. Now for expense reasons, I love shrimp and crab, but by all means, use... MORE»

Recipe #391161

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Fresh Pesto and Tomato Salad

(2 reviews) Posted by Sarah_Jayne  

Sometimes simple and fresh is best! That is for sure the face with this recipe that I put together while creating recipes for my vegetarian food blog - http://weekendcarnivore.com . For the pesto, I used Kittencal's Kittencal's Perfect Pesto which really is... MORE»

Recipe #391087

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A Taste of Summer Citrus Salad

Posted by evelyn/athens  

Sharon the Rocket gifted me with Now Serving: FMB Favourites, a cookbook from the Farmers and Merchants Bank. This recipe sounds so refreshing. Adapted slightly to make it a little less sweet. MORE»

Recipe #390779

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Lemony Potato, Broccoli and Goat Cheese Salad

Posted by English_Rose  

Perfect for making ahead, but take it out of the fridge a good hour before serving. MORE»

Recipe #390674

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Alternative to Waldorf Salad-Hold the Mayo!

(1 reviews) Posted by crazy crafter  

Found out my husband has high cholesterol, but he loves waldorf salad...so I got creative and made it with extra veggies and lemon juice and it's now a low calorie, low cholesterol winner..he loved it! Hope you do too. MORE»

Recipe #390626

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Fresh Cherry Cup

Posted by Lorraine of AZ  

Save this recipe for when cherries are in season. It is a very nice, refreshing fruit cup to serve along with your meal. Cherry pitter gadgets are available from kitchen stores. This recipe was broadcast by home economist Jeanne Rohrer over the... MORE»

Recipe #390524

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Fresh Cherry Cup

Posted by Lorraine of AZ  

Save this recipe for when cherries are in season. It is a very nice, refreshing fruit cup to serve along with your meal. Cherry pitter gadgets are available from kitchen stores. This recipe was broadcast over the radio in Pinetop, Arizona. MORE»

Recipe #390523

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Grilled Avocado and Mango Salad With Baby Greens

Posted by SarasotaCook  

Had this in a restaurant in San Francisco 2 years ago and loved it. Simplicity ... was the key. Now theirs had artichokes which I didn't care for in this but I love fennel. So my version is a bit different but I absolutely love it. I added mango... MORE»

Recipe #390200

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Aunt Kellie's Spinach Poppy Seed Salad

Posted by Rollin in the Dough!  

I really love this recipe, it is great for showers, BBQ's or served with an everyday lunch or dinner. It makes quite a bit of dressing so feel free to 1/2 it. Very simple! MORE»

Recipe #390089

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Romaine Lettuce With Pears, Gorgonzola and Candied Walnuts

Posted by Leslie in Texas  

This recipe comes from the March/April issue of "Tastes of Italia". It's almost as good using just lightly toasted and chopped walnuts. You may also use butter lettuce if you prefer. MORE»

Recipe #390013

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White French Dressing

Posted by SassiFras  

I found this in the Miami Herald from Linda Cicero's Cook's Corner. This recipe looked a bit different than anything that I had found on Zaar. I haven't made it yet, but I'm posting it here so I don't lose it. MORE»

Recipe #389879

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Israeli Couscous, Tomato and Mozzarella Salad

Posted by Chef #609434  

My modifications to #116054. The Israeli couscous really makes this a wonderful salad. A small round pasta such as Pearl Pasta can also be substituted. Can be served right away, but best if refrigerated for a few hours. Great for using up... MORE»

Recipe #389857

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Just Fruit Salad

Posted by HobbysGirl  

This was an easy, healthy book club offering. MORE»

Recipe #389799

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Creamed Cucumbers

Posted by Catnip46  

I don't remember where I got this recipe from but it sure is good. It makes a great dish for gatherings. Everybody seems to want the recipe. MORE»

Recipe #389448

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Chicken and Greens Salad With Creamy Chutney Dressing

Posted by BecR  

A quick and easy salad that is simple enough for everyday, yet elegant enough for company. Quick to prepare using precooked chicken, this salad is especially tasty if you've got some leftover grilled chicken handy. All that is needed to round out... MORE»

Recipe #389439

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Swedish Christmas Salad

Posted by BamaKathy  

This is an old recipe passed down through my husband's family. Enjoy! MORE»

Recipe #389401

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Arugula and Spinach Salad With Caramelized Shallots

Posted by Irmgard  

This lovely salad, from "Pure Food" by Christine Cushing, is a sophisticated variation of Greek salad. The flavours compliment each other beautifully. MORE»

Recipe #389252

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