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Diabetic

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Featured Diabetic Recipes »

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    Sweet Pineapple Cream Fruit Dip

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    Pineapple Bavarian

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    Cranberry Salad Mold

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    Apple Pineapple Crisp No Sugar No Flour

Sugar-Free Strawberry "shortcake" Dessert

Posted by Eileen G.  

This is sooooo easy and light - and YUMMY!! For the 4th, I added the layers of blueberries and blue Jello, but I usually just use strawberries. When I got this recipe, it called for regular cakes and Jello, but because there are some diabetics... MORE»

Recipe #380285

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Asian Turkey Burgers With Sesame Mayo

Posted by Manami  

Hoisin sauce gives these burgers a juicy texture, while ginger and garlic provide a burst of flavor and water chestnuts deliver an appealing crunch. Serve them over toasted whole-wheat buns with a side of tender greens. We used this tangy... MORE»

Recipe #380259

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Italian Pepper and Fennel Antipasto

Posted by Buster's friend  

Sounds healthy & summery refreshing! A whole meal salad for really to hot to even consider cooking days or to take to a potluck (tote the watercress separately). If you can't find watercress (think Asian market) substitute your favorite crispy... MORE»

Recipe #380221

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Cook's Illustrated Restaurant-Style Hummus

Posted by AmyZoe  

This is a smooth and silky hummus from those people on PBS who know how to test and create great recipes. They recommend Joyva or Krinos tahini and Pastene chickpeas (I used what I had on hand). Hummus can be refrigerated in an airtight... MORE»

Recipe #380146

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Lemon Dill Green Beans

Posted by JanuaryBride  

"This lemon and dill vinaigrette is a natural complement to green beans. It’s also great tossed with steamed asparagus or drizzled over sliced fresh tomatoes." From Eating Well Magazine. States it's low calorie, low fat, low sodium,... MORE»

Recipe #380073

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Smoky Red Devil Eggs

Posted by Buster's friend  

I love deviled eggs, especially with chile peppers, fresh & dried. Found this in The New York Times. Plan to use it this weekend. MORE»

Recipe #380045

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Pickled Okra

Posted by Molly53  

Okra is the green vegetable that gives gumbo it's rich flavor. This recipe for pickled okra is uncomplicated and produces a tasty accompaniment for meats and poultry. If you live over 1000 feet in elevation, add five minutes of processing time.... MORE»

Recipe #379965

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Chicken Bouillabaisse Style

Posted by Molly53  

Bouillabaisse is a famous French fish stew that originated as a hearty way to polish off leftovers from the day's catch. It calls for a variety of seafood, much of which is expensive in the US. This takeoff of an old classic is much more... MORE»

Recipe #379963

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Chili-Spice Rub With Orange

Posted by Buster's friend  

Found this wet rub in The Seattle Times. Adding to collection of uses for hot peppers from the garden. Makes use of grill for summer cooking too! MORE»

Recipe #379898

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Three Bean Salad

Posted by Sue L  

An interesting variation of the summertime picnic classic. MORE»

Recipe #379891

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Marie's Strawberry and Gorgonzola Salad

Posted by Hobittual  

A Salad with Strawberries and Blue Cheese MORE»

Recipe #379706

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Ceviche Shrimp and Feta

Posted by JanuaryBride  

A Mediterranean spin on the traditional ceviche. Recipe from a Michelob ad. . . sounds yummy! Cooking time is actually refrigeration time. MORE»

Recipe #379659

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Light Poppy Seed Dressing

Posted by Katherine J  

Low cal, low fat version of Poppy Seed Dressing. Great on salad greens topped with strawberries, mandarin oranges and sugared chopped almonds. MORE»

Recipe #379556

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Salami Roll-Ups

Posted by Lauralie41  

Recipe found on Pillsbury's website. MORE»

Recipe #379516

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Chickpea Mango Salad

Posted by gagansihota  

I changed up this recipe, but It came from Everyday Italian on Food Network. MORE»

Recipe #379473

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Roasted Tomato Spaghetti Sauce

Posted by Ladibugz  

Start with fresh roma tomatoes- this wonderfully rich taste from roasted ingredients has even been adopted by my friend (whose full-blooded Italian stepfather had been the best sauce maker before!). Easier than you'd think... mostly oven time... MORE»

Recipe #379388

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Quick Lemonade for One - Guilt Free!

Posted by puppitypup  

With all the lemons on our tree, I've been craving lemonade, but knew I couldn't have any on my diet. I bought some Sucralose sugar substitute and was pleased with how well it worked for lemonade. MORE»

Recipe #379237

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Relish and Ham Deviled Eggs

Posted by Lauralie41  

My DH loves deviled eggs and would enjoy the addition of chopped ham. I have always liked dill relish in mine so this will be a winner for us. Recipe from Pillsbury's website. Prep time includes standing time. MORE»

Recipe #379167

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Crispy Rice Squares (Diabetic Friendly)

Posted by ohgal  

This is from Diabetic Living Magazine and putting it here to try later. MORE»

Recipe #379122

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Nif's Grilled Hawaiian Chicken Skewers

(1 reviews) Posted by Nif  

This is a dish that I made up as I went along! It's easy and uses ingredients that most of us have on hand. There is probably enough marinade for twice the amount of chicken. I wasn't going to have a chance to stir the chicken so I wanted to make... MORE»

Recipe #379045

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Diabetic Cooking Forum

TOPIC: Meal ideas....

reviewer icon

From: Michelle S.

On Saturday, May 09, 2009

quote This is SO frustrating!!! My bs has been too high so I was put on a strict diet even though they claim I really do not need to lose much weight....some though. I do weigh alot more than I look, people tell me I am lying to them when I say how much I weigh. Anyhow....

After 5 weeks I am... quote

new Diabetic recipe reviews

Bergy avatar

Review From: Bergy  

On Jul 6, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Zesty Carrots A.k.a. Clean out the Veggie Bin

This is a really neat trick to pep up your veggies - I used only 2 tbsp of a Chipotle BBQ sauce and the carrots & sugar snap peas took on a new life! Thanks for posting

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Review From: PurplePen  

On Jul 5, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Baja Black Beans, Corn and Rice

Great flavors and freshness! We loved this dish but couldn't decide if it would be better served hot or cold. I didn't care for the raw onion, but hubby really enjoyed it.

xpnsve avatar

Review From: xpnsve  

On Jul 5, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Low Carb Breakfast Balls

These are excellent!! I used hot sausage, as suggested by another reviewer, and just a smidge of creole seasoning (followed the rest of the recipe) and they came out so good!! I made balls out of most of them and patties out of a few. Will be...

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