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Dehydrator

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Featured Dehydrator Recipes »

Spicy Turkey Jerky

Posted by dicentra  

This is adapted from a recipe I got from my food preservation yahoo group. MORE»

Recipe #377975

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Cauliflower Samosas With Tamarind Sauce (Raw)

Posted by Bella14Ragazza  

The raw version of the Indian favorite, the samosa for all the low carbers and raw foodies! From: http://thesunnyrawkitchen.blogspot.com/2007/04/maharawdjas-feast.html MORE»

Recipe #373118

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Italian Flax Cracker or Wrap (Raw)

Posted by Bella14Ragazza  

Dehydrate longer for crackers, less if you want to make it into a tortilla like wrap for a sandwich. "Store in an airtight container, somewhere close to hand for when the cravings strike!" From karenknowler.typepad.com MORE»

Recipe #372824

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Mango Wrappers (Raw)

Posted by Bella14Ragazza  

For those who don't want to eat tortillas and want something other than a lettuce wrap. From rawfoodrightnow.blogspot.com MORE»

Recipe #372551

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Not Your Grandma's Holiday Stuffing - Raw

Posted by Bella14Ragazza  

From the Sprout Café in Atlanta, Georgia, USA. You have to have a dehydrator for this recipe. MORE»

Recipe #366471

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Cajun Bread, No Yeast (Raw Food)

(1 reviews) Posted by Bella14Ragazza  

Ani Phyo's raw bread! MORE»

Recipe #366182

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Raw Bread

Posted by BubbleHead Creations  

This is a recipe shared with me by a friend — she said it came from Ani Phyo. Cook time is actually dehydrator time! MORE»

Recipe #365768

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Igniter Jerky

Posted by littleturtle  

The texture of jerky made from ground meat is different jerky made from a roast, but both ways are good, and I think this is a bit easier. This is a great beginner recipe if you have access to all the equipment and ingredients. MORE»

Recipe #364691

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No Cook Brownies!

(2 reviews) Posted by Bella14Ragazza  

Another Ani Phyo recipe!!! You have to have a dehydrator for these brownies. Great for the Raw Foods Community! MORE»

Recipe #363068

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Cream of Tomato Soup Mix in a Jar

Posted by Molly53  

A neat way for dehydrators to use their tomatoes and a great thing to keep on hand in the event of an emergency. If you'd like to bump up the flavor a little, replace the salt with chicken bouillon powder. Found online and thought it was too... MORE»

Recipe #355902

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Tasty Jerky

Posted by kittycatmom  

from the South Dakota Out Door Campus. MORE»

Recipe #351258

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Luscious Lemon Cookies (Raw Foods)

(1 reviews) Posted by mliss29  

From Raw Food Celebrations - Party Menus for Every Occasion by Nomi Shannon and Sheryl Duruz. It's due back to the library tomorrow and this looks good! The book says these cookies were meant to be dehydrated but taste good fresh too. "If... MORE»

Recipe #349701

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Venison (Deer) Jerky With Creole

Posted by Chef #356850  

This is our favorite jerky recipe. It is a bit different than others because of the creole seasoning. MORE»

Recipe #349007

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Raw Cheez Itz

(1 reviews) Posted by vigilant20  

This is a tasty and popular raw food cracker recipe. This version originally seen on the Raw Freedom Community, it's a mod of a recipe from Gone Raw. MORE»

Recipe #347413

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Amazing Italian Meatballs (Raw Food)

(2 reviews) Posted by vigilant20  

These are tasty little raw food meatball substitutes. But I won't claim they are the prettiest things in the world MORE»

Recipe #347340

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Caramelized Pecans (Raw Foods)

Posted by mliss29  

I found this in the newsletter from Nature's Pantry, my local health food store. They got it from goneraw.com. It is also used in Sweet Potato Casserole (Raw Foods) . MORE»

Recipe #339030

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Fruit Roll-Up

Posted by ksilvan  

I have never made these the same twice so use this as a guide. My kids can't enough of these and prefer these over store bought fruit roll-up. Great for pack lunches. MORE»

Recipe #338489

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Greek Shiitake Pizza

Posted by Vegan Ma Ma  

12 mini pizza on shiitake mushrooms MORE»

Recipe #338233

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Dried Blood Plums

Posted by ranch-girl  

Blood plums are delicious Japanese plums with bright red flesh. I usually can them, but I decided to try drying them, even though I couldn't find any instructions for doing so. Here is what I did, which was simple and produced dried plums with... MORE»

Recipe #332207

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Cooking Q & A Forum

TOPIC: Brining Turkey - Help!

reviewer icon

From: Chef Jason!

On Thursday, July 09, 2009

quote Hello,

So I'd like to brine a turkey which I bought from a commercial place which has the following ingredients:

Turkey
Basted with butter

I went to my good friend Chris Kimball and I asked what can you tell me about brining a turkey (ok I really just went to their... quote

new Dehydrator recipe reviews

mliss29 avatar

Review From: mliss29  

On Jul 2, 2009

  • Currently 4.5/5 Stars.
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RECIPE: No Cook Brownies!

Straight out of the dehydrator, these taste just like a warm gooey brownie. They're not quite as "wow" from the fridge, but still good. Thanks! Reviewed for Healthy Choices ABC tag game.

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