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deer and main dish

217

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Fried Venison (Deer) Steaks

(1 reviews) Posted by Huskergirl  

This is how I remember eating deer growing up. It is easy and I have never had any issues with a gamey taste. But if you are afraid of that you can soak you deer in milk for about 30 minutes. Great with fried potatoes and a salad. I like mine... MORE»

Recipe #300907

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Sausage and Beans

(1 reviews) Posted by Chef on the coast  

The original recipe comes from Taste of Home - but I altered some things for what I had and family preference. For the sausage in this recipe - I used elk/deer sausage that our family friend gave to us. You could use any kielbasa type sausage as... MORE»

Recipe #294971

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Austin's Chili

Posted by Chef #802587  

This chili comes from a lot of practice over the years. I couldn't find one I really liked so I came up with one I did. It takes a bit of dicing but it is worth it. Hope you enjoy it. MORE»

Recipe #294861

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Sauerkraut Pie Uses Left over Mashed Potatoes

Posted by Cheri J  

Mom made this when we were kids. My sister and I still make it, for our families. Makes great use of leftover mashed potatoes. This is a recipe we have never measured, just by site, it is only 3 layers and easy! MORE»

Recipe #292939

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Manly Marzetti

Posted by KateL  

Tired of the nondescript? The Italian sausage and pepper jack cheese wake up the classic Johnny Marzetti casserole. This has zing, but it is not super spicy. Use your ground venison, no one will ever know it's not regular ground beef. Just what... MORE»

Recipe #292635

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Country Fried Elk/Deer (Wild Game) Steak

Posted by Tree Stand russett  

A Delicious way to prepare your wild game even if guests are coming over! They will love it! You will need an apron (a messy recipe to make) 3 medium bowls, A large skillet, a set of cooking tongs and paper towels or napkins . MORE»

Recipe #290552

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Dill Pickle Roast

Posted by Brittta  

This is a wonderful roast handed down from my Polish grandma. We prefer to eat the roasted pickles with the meat, but you can discard if it's not for you... it's the flavor you're going for. This recipe also works well with venison roast. My... MORE»

Recipe #288752

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Creamed Venison

Posted by Robyn'sMoodyDisch  

I found this at a web sight for wild game called, justgamerecipes.com. We eat a lot of wild game in our house but this would also work for beef.The pickle relish in the gravy sounds strange but please try it. If you want to cut some of the salt... MORE»

Recipe #285878

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Farmhouse Manicotti With Optional Meat Sauce

Posted by Debber  

Seems kinda pointless to me, to go to all the trouble of making & stuffing the 'cotti's and then NOT have meat in the sauce. So I adjusted this found recipe from *Grandma's Kitchen* recipe cards, to include ground beef in the sauce. No... MORE»

Recipe #282065

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Venison Marinade

Posted by wildaboutcooking  

This is an easy marinade that makes every venison stew special. MORE»

Recipe #278646

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Bacon Wrapped Venison Tenderloin With Portabella Mushrooms

Posted by MissCeleste  

A venison tenderloin recipe that my "no game meats" fiance will eat (and like)! MORE»

Recipe #277731

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Venison Goulash

Posted by Maryland Jim  

I haven't made this yet but it sounds really good. It is from a cookbook call "Over 50 and Still Cooking". MORE»

Recipe #277402

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Venison Chili

Posted by adcoxba  

Mom's Venison Chili Recipe that we use every year when we have fresh Venison MORE»

Recipe #277260

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Venison Taco Casserole

(2 reviews) Posted by CulinaryExplorer  

This is different than the taco casseroles I found on zaar so I thought I'd add it. It was also made with venison by my mom but you can use beef as well. Very good and quick! MORE»

Recipe #277213

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Honey Brined Smoked Pulled Pork

Posted by tshull777  

Pulled pork thats sure to please. MORE»

Recipe #276701

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Venison Steaks

Posted by Chef ifishihunt  

An Easy to make Venison recipe. MORE»

Recipe #274100

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Venison Scramble

Posted by Backwoods Girl  

This is a quick and easy meal to warm you up after a long day of being outdoors. MORE»

Recipe #273920

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Moroccan Venison (Beef) Tagine W/ Dried Mango & Raisins

(1 reviews) Posted by damienducks  

A savory treat for a cold winter dinner, the flavorful spices will perfume your kitchen and tantalize your taste buds. I've adapted this from the Not Your Mother's Slow Cooker Recipes For Two cookbook. MORE»

Recipe #273899

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Venison Au Vin

Posted by Chef #697142  

This is a recipe I found on several different websites. I haven't tried it yet, though but I'm in the process of making it for dinner tonight. I was told at our local wine store that for Claret wine any Bourdeaux wine would work fine. MORE»

Recipe #273293

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Venison Steak Sandwich W/ Caramelized Onions

(1 reviews) Posted by MarraMamba  

courtesy of Highland Game, these are delish. Can use tender beef instead. time does not include 2 hour marinading time MORE»

Recipe #272807

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