387

Deer

recipes

Venison Sloppy Joes

Posted by Stacy Bartel  

Really delish way to cook ground venison MORE»

Recipe #400440

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Misty's Venison Stew

Posted by bud's mom  

Kinda like a beef stew but made with venison. Our family prefers it this way as the venison has more flavour and less fat. MORE»

Recipe #400182

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Rannoch Smokery Cold Smoked Beef Crostini

Posted by LP3000  

These crostini are an appetising mix of tender thin slices of finest Scotch beef and rich beetroot and orange chutney. They make quite a substantial delicious pre dinner canapé or as a starter with a salad garnish. They are easy to make and... MORE»

Recipe #399944

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Smoked Rannoch Ham and Mango Salad

Posted by LP3000  

A really easy but wonderfully tasty salad suitable for light lunches, starters of side dishes. MORE»

Recipe #399943

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Halloumi and Smoked Venison

Posted by LP3000  

A wicked flavour combination that will 'wow' your tastebuds MORE»

Recipe #399942

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Smoked Venison Penne

Posted by LP3000  

A quick and easy supper dish with an impressive ingredient that packs a powerful flavour punch. MORE»

Recipe #399940

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Slow Roasted Venison

Posted by ColSanders  

This recipe uses a slow roasting technique that produces a medium rare roast that's light pink from the center all the way to the edges. Its absolutely the best I have ever made. Oh the regrets for not having found this method 30 years ago. MORE»

Recipe #398852

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Chipotle Chili

(1 reviews) Posted by hoerth  

Smoky, spicy chili. MORE»

Recipe #398760

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Venison Pie With Sour Cream and Rosemary Crust

Posted by ThatSouthernBelle  

From the September 4, 2009 edition of Athens Plus Magazine. I'm not entirely sure what "BBQ Spice" is. MORE»

Recipe #397099

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Bacon Venison Burger (Deer)

Posted by Mikey Kone  

Course grind deer meet and applewood bacon formed into 1/3 pound burgers. Used a base recipe from alla recipes. MORE»

Recipe #396838

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Crock Pot Venison Chili

Posted by Ashleigh B.  

Absolutely delicious venison chili, and super fast prep time. Can also be made with ground beef or turkey. Tastes a lot like Wendy's chili! This was adapted/modified from "Slow-Cooker Hearty Beef Chili" in Kraft Food & Family Fall... MORE»

Recipe #395724

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Elfies Venison in a Pot Casserole

Posted by Chef #503034  

Venison Casserole MORE»

Recipe #395479

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Acorn Squash Stuffed With Venison and Corn

Posted by gregobr8  

I had never worked with Acorn Squash before, so I kind of made it on the spot, but it is delicious! This is a yummy, cheap way to use left overs and still have fall flavors. You can substitute the meat for beef or leave it out and add extra... MORE»

Recipe #393895

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Cranberry Deer Balls

Posted by GingerlyJ  

my Christmas table would not be the same without these succulent balls. I make them often in the winter after my dad and uncle get their bow hunting in. If you can't get vension they are equally good with ground Elk or ground beef MORE»

Recipe #393056

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Venison or Beef Country Style Stew

(1 reviews) Posted by Catnip46  

This recipe comes out of a 1990 NAHC Wild Game Cookbook. It's delicious with venison or beef. This is a crock pot recipe. This recipe can easily be cut in half to serve 3-4 people. MORE»

Recipe #392587

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Pioneer Drumsticks (Meatloaf on a Stick)

Posted by Debber  

This was a favorite with the kids on our camping trips in the Pacific Northwest. Take your favorite meatloaf recipe, prep it at home, freeze or use the first night out. Have the kids look for green sticks about the size of your little finger.... MORE»

Recipe #392306

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Venison Sausage Creole

Posted by ~la petite chef~  

SPICY!!! and delicious! This can be with any sausage! MORE»

Recipe #391474

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Venison (Or Ground Beef) Warm & Savory Georgia Hash

Posted by justtoleavereview  

we found this on a hunting magazine and we always enjoy it, it calls for venison, but i often use just ground beef; makes real good camp food, but i do it at house all the time, if you like you food with more meat, use only 1/2 cup of rice, any... MORE»

Recipe #391213

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Straightforward Roast Venison or Beef Roast

Posted by Catnip46  

I got this recipe back in the 80's from the NAHC Wild Game Cookbook. My sons no longer hunt so I now substitute wild game meat with beef. This is one of my favorite recipes because it is so easy to make, very little clean up and taste so darn... MORE»

Recipe #389923

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Huntsman's Pie

Posted by Coasty  

This is a Scottish Highland version of the traditional shepherd's pie that substitutes venison for the lamb. This is from www.celtnet.org.uk with slight modifications. MORE»

Recipe #389796

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