danish and desserts
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White Chocolate Custard

(2 reviews) Posted by bluemoon downunder

A delicious creamy custard which is as simple and quick to make as it is delicious! Ideal for chilly winter evenings, served with puddings or Danish pastries, or any time of year with apple pie, pecan pie - or other pies. Another recipe from the... MORE»

Recipe #172001

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Danish Ebleskivers

(1 reviews) Posted by nannie jo

You cook these sweet treats in a ebleskiver pan, but a sandwich maker, the kind you can put a slice on bread in and the filling and another piece of bread on top and then close down the top of maker will work too. Posted for ZWT'06. MORE»

Recipe #171796

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Rice & Almond Pudding (Ris a L'amande)

Posted by Bayhill

Posted for the Zaar World Tour-Denmark. From the "Best of International Cooking" cookbook. I haven't tried this recipe yet. Note: prep time includes refrigeration time. MORE»

Recipe #170674

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Eat-Some-More Danish Tea Cake

(1 reviews) Posted by twissis

This recipe has been posted for ZWT II & my source is my "Classic Scandanavian Cooking" cookbook by Nika Hazelton. Per the intro, "From Mrs. Arne Christiansen, who lived in America but cooked in the best Danish manner. This cake... MORE»

Recipe #170521

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Netherlands Fruited Buttermilk Ring

Posted by Chabear01

Posting for World Tour 2006 this recipe from the Netherlands according to an old Avon International Cookbook I have sitting around my house gathering dust. Chilling time not included in prep or cooking time as I consider this passive time and... MORE»

Recipe #170289

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Jordbaer Grod (Danish Strawberry Pudding)

(3 reviews) Posted by evelyn/athens

This is a traditional, Danish summer dessert, slightly adapted. Very cooling and refeshing. MORE»

Recipe #170174

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Lemon Cream (Citronfromage)

Posted by Bayhill

Posted for the Zaar World Tour-Denmark. From the "Best of International Cooking" cookbook. I haven't tried this recipe yet. Prep time includes refrigeration time. MORE»

Recipe #169800

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Lagkage Danish Layer Cake

(1 reviews) Posted by kzbhansen

You can use your choice of fillings for each layer , such as almond paste; pie filling; or a mixture of raisins, nuts, cinnamon and sugar. MORE»

Recipe #169747

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Mjuk Kaka Danish Cake

(3 reviews) Posted by kzbhansen

Im posting this for Zaar World Tour 2 This is a danish cake made in a bundt pan. MORE»

Recipe #169744

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Danish Sugar Pretzels (Kringler)

(1 reviews) Posted by Olga Drozd

The pretzel is the trade sign of the Danish baker. Danes use this shape for all kinds of baked goods, including cakes, pastries, breads, and cookies. From The Great Scandinavian Baking Book. MORE»

Recipe #148949

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Danish Apple Pudding

(1 reviews) Posted by bluemoon downunder

A flavoursome Danish apple pudding with hazelnuts, honey and lemon. This dessert can be made well ahead of serving time as it is served chilled. Hazelnuts although high in fat contain mostly monosaturated fat which helps to lower levels of blood... MORE»

Recipe #138126

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Danish Kringlor

Posted by LAURIE

Tasty, buttery pastry. I love the touch of almond flavor. These are very easy to do so don’t be intimidated. MORE»

Recipe #137941

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Danish Pudding Dessert

Posted by LAURIE

This recipe comes from an old Scandinavian church cookbook from Valders, Wisconsin. MORE»

Recipe #137661

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Danish Apple and Prune Cake

Posted by Simon G

This cake is truly delicious and has been a firm favourite in our family for years. Great for special occasions when you have people over. It keeps well for at least a week in an airtight tin. MORE»

Recipe #137288

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Rice Pudding With Almonds and Cherry Sauce

(2 reviews) Posted by Elmotoo

This rich and comforting pudding is served at the floating restaurant Fregatten Sct. Georg III in Tivoli Gardens, Copenhagen, Denmark. The cooking time is the refrigeration time. MORE»

Recipe #137137

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Easy Danish Kringle

(10 reviews) Posted by NcMysteryShopper

Serve this nut-filled pastry made with refrigerated pie crust with a compote of fruit for an easy breakfast worthy of company. A kringle is a thin pastry developed over 100 years ago in Denmark. Kringles are hand-rolled from Weinerbrod dough. Many... MORE»

Recipe #136850

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Danish Applesauce Breadcrumb Pudding

(2 reviews) Posted by justcallmetoni

This is an interesting variation on bread pudding I found on the internet. You can used store bought chunky applesauce instead of making your own. MORE»

Recipe #136355

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Strawberry Pudding

(10 reviews) Posted by justcallmetoni

What an unusual use for this glorious summer fruit! A Danish recipe that I thoroughly enjoyed. Though the original recipe called for vanilla, I found that the lemon zest did more to perk up the flavor of the berries. Cooking time does not... MORE»

Recipe #135201

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