1,793

Curries

recipes

Pakistani Style Bhindi Ka Salan (Okra/Ladyfinger Curry)

Posted by Bint e Naeem  

Back in the days when I was a child every time my mother made this dish it was considered a treat among me & my siblings. Besides potatoes & peas, okra/ladyfinger is another all time favorite vegetable among the Pakistani population. It is... MORE»

Recipe #400335

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Butternut Squash, Red Lentil, and Coconut Soup

Posted by GoldsmithLissa  

Great curry soup...moderate enough for even the less experimental eaters... Add some shrimp, crab, or lobster and make a hearty meal out of it! MORE»

Recipe #400014

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Chicken,potato and Spinach Curry

Posted by littlemafia  

From "Fast Chicken"/The Hawthorn Series MORE»

Recipe #399650

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Sweet Potato Chicken Curry

Posted by dangerpantz  

From the December 2009 Cooking Light. Note that you may want to cook your sweet potatoes a little bit before adding them. I found the cook time for the potatoes insufficient in this recipe. MORE»

Recipe #399471

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Rob's Chicken Balti

Posted by robd16  

A really tasty home made curry that is not too difficult with the spices etc. It comes out just perfect! Just as good as any curry house, if not better. Get the poppadoms and chutney's out if you have them and serve with rice and naan bread.... MORE»

Recipe #399256

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Slower Cooker Pork Curry With Apples

Posted by Crazycook in PA  

Pork tenderloin chunks are simmered until tender in the crock pot in an orange juice flavored curry sauce and served with brown rice garnished with fresh cilantro and chopped peanuts. Along with a side of peas and a fresh green salad makes for a... MORE»

Recipe #398946

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Curried Shepherd's Pie

Posted by Danica Paz  

A wonderfully spiced lamb, pea, and potato casserole that's not only quick to make but is very filling! MORE»

Recipe #398784

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Easy Peasy Red Thai Salmon Curry

(1 reviews) Posted by Snowbunny Andorra  

Knocked this up for a dinner party last night, as a mild dish. Tasty and quick! This will vary tremendously depending on the curry paste you are using. Taste it first. If it's super-hot, you'll need to reduce the amount unless you want a hot... MORE»

Recipe #398326

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Chicken Patia

Posted by Snowbunny Andorra  

My favourite dish at my old local Indian was a Patia. Since I've moved away, I thought I'd try to recreate it so, with a little help from Google, I found this recipe. The recipe is in two parts - one is the base, which can be portioned and frozen... MORE»

Recipe #398322

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Curried Lamb

Posted by CJAY  

I'm always looking for new ways to cook lamb. This looks like a good one. I don't know where I got this so if it's your recipe...all the credit goes to you! MORE»

Recipe #398277

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East Indian Curry Sauce

Posted by CJAY  

This recipe comes from a little book called ABC Jiffy Cookery. I've had it for over 50 years. I haven't tried any of the recipes yet. I'm putting them here so I can find them easier. MORE»

Recipe #398052

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Just Right Spinach & Chickpea Curry (Vegan) - Chole Palak

Posted by magpie diner  

I called this just right because it was just the right recipe for the amount of time I wanted to spend on cooking it, and it has just the right amount of ingredients, mainly pantry staples so I wasn't scrounging around for substitutes. I found... MORE»

Recipe #397640

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Eggplant Curry "no-Fry" Sri Lankan Style Using Coconut

(1 reviews) Posted by magpie diner  

Another recipe courtesy of the great Madhur Jaffrey. I'm often looking for new eggplant dishes, and can't believe I haven't tried this particular recipe until today, it's really very easy. From what I've read, traditionally in this dish the... MORE»

Recipe #397626

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Lentil Curry

Posted by Deantini  

A quick and easy vegetarian curry - from LCBO MORE»

Recipe #397560

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Easy Chicken Tikka Masala

(1 reviews) Posted by lildebbie77  

This is a classic dish, with wonderful flavor. If you don't have the whole spices, you can easily substitute ground/dried - 1 Tbsp whole = 1 tsp ground/dried. Lovely served over rice (we always use basmati) and served with flat bread. I like to... MORE»

Recipe #397488

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Butternut Squash Curry

Posted by katie in the UP  

Fabulous recipe!! MORE»

Recipe #397273

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Fragrant Thai Beef Curry

(1 reviews) Posted by English_Rose  

Cocunut milk and sweet potatoes give this curry a delicious lift. MORE»

Recipe #396900

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Chinese Chicken Curry

Posted by Chef #1428993  

As good as from the takeaway! MORE»

Recipe #396877

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Thai Inspired Butternut Squash Curry

Posted by Jencathen  

This is my take on a vegetarian curry. You can make it as mild or spicy as you like by just adjusting the amount of green curry paste. Remember one of the keys to a great curry is proper seasoning so make sure you taste and adjust as needed. MORE»

Recipe #396798

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South Beach Indian Chicken

(1 reviews) Posted by Abiner Smoothie  

From the Quick and Easy Cookbook MORE»

Recipe #396768

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