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Recipe #398326
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From: Chef #1445605
On Thursday, November 19, 2009
I saw fat-free half-and-half at my grocery store and I do not see how it is possible to have fat-free half-and-half. Can anyone educate me?
By: Sue L
By: MizzNezz
By: Tansy.
I Love Palak Paneer (Spinach and Cheese Curry)
By: Karen Elizabeth
By: Deantini
By: chuckdarwin
Curry Chicken with Coconut and Peanuts
By: canarygirl
Review From: 5 Mule Team
On Nov 20, 2009
RECIPE: Crock Pot Golden Chicken Curry
This is the curry taste that I have been searching for. I doubled the recipe for the spices/flour/stock and went crazy with just vegetables, no meat. The hardest part was making the sort of roux (spice/onion/garlic mix with flour) then adding the...
Review From: Pogatch
On Nov 20, 2009
RECIPE: Saag Paneer (Low Fat Cheese With Spinach)
This is so, so good. I couldn't get paneer, but thought that queso blanco would be a good substitute... and then the store was out
So I used fresh mozzerella. The texture was a little off, but the flavor was divine! A few days after we had it,...
Review From: Mia in Germany
On Nov 20, 2009
RECIPE: Marchwangan Korma
I can't bevlieve I forgot to rate this - I've made it at least four or five times already since I discovered the recipe in july!! Evidently it's a winner - easy to make and very tasty. After one failure with store bought garam masala I used...
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