crusts/pastry dough and 5 or less ingredients

230

Recipes

Perfect Every Time Piecrust

Posted by Eat Your Vegetables!  

This recipe is from Vegetarian Times magazine. For a vegan varioation on this crust, omit egg and use 1/4 c plus 2 T water. MORE»

Recipe #399249

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Homemade Oven Strudels! (Toaster Strudels)

Posted by Sary  

Homemade pillsbury toaster strudels that are better priced and you pick your own fillings. Taste good enough without the icing which makes it healthier, and its not fried. Can be made and refrigerated, then taken out to bake for later. MORE»

Recipe #394278

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Easy Nutella Puff Pastry

Posted by Bonitadreama  

I Desperately Wanted a Ferrero Rocher, But the nuts hurt my teeth. So I was thinking, what is the closest I can get to a Ferrero Rocher Without hurting my teeth from chewing the nuts?? You can Mix the Nutella with almost anything. Things we've... MORE»

Recipe #393024

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Pie Crust for Five

Posted by Mama T's Kitchen  

I came across this recipe when I was in High school homech class 32 years ago. I have used this faithfully since I usually make more than one pie at a time. I also get alot of great comments on this crust. Whatever I don't use I place in the... MORE»

Recipe #390501

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3 - Step Pastry

Posted by bjd  

Found this recipe in a Kraft's What's Cooking Magazine that comes to my mail box four times a year. Haven't had much luck with pastry and thought maybe, just maybe, this might be as easy as it claims to be. And the result was it is! Also able to... MORE»

Recipe #390459

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Basic Short Crust Pastry Dough

Posted by bakedapple42  

This recipe comes from Yankee magazine, a New England periodical. It is a good, almost foolproof, pie crust that can be used with just about any filling. MORE»

Recipe #388204

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Strawberry Heart Pillows

(1 reviews) Posted by Chef mariajane  

What a delicate and delicious dessert!! It's so good to have after a wonderful summer dinner - MORE»

Recipe #388016

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Perfect Pie Crust

Posted by LarkinSauce  

I always used to use store bought pie crusts but this one is so easy to make and is pretty fool proof. Thanks to my mother-in-law I am now able to make a great flaky crust! MORE»

Recipe #381844

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Sharp Cheese Pastry ( for Apple Pie)

Posted by Debaylady  

This is a recipe I found in an old cookbook. You must make your next apple pie and use this crust! Oh, sooo good! Note: Chill time is NOT included in prep time. This makes your bottom and top crust. MORE»

Recipe #379272

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Easy Shortbread Tart Crust (No Roll)

(2 reviews) Posted by SweetSueAl  

Looked and looked on Zaar for just the shortbread crust and found many delicious crusts, but just not the one I was looking for. Perhaps I didn't key in the right search, but I found this recipe on the web and it's just what I was looking... MORE»

Recipe #377138

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Boiling Water Pie Dough-Very Easy!!

Posted by beckerd  

This is a pie crust recipe that my mom always used and its quite old. Its a very liberating way to make pie crust especially for those of us who get the "willies" when we think about trying to make homemade pie crust. I know everywhere... MORE»

Recipe #374861

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One Crust Pie Pastry

Posted by Bay Laurel  

Oh my oh my. Everytime I make a crust I decide it is better than the last. So as of right now, this is my favorite. I got it out of a Betty Crocker cookbook. It calls for shortning but I used butter flavor Crisco. I don't know how big of a... MORE»

Recipe #374605

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Deluxe Butter Pie Pastry Dough

Posted by Bay Laurel  

As of right now, I am pretty sure I wont ever use another crust again. I love the taste of butter. I used it making lemon Meringue and Key Lime Pie. It makes mw want to make more pie just to see if it taste cood with everything. I am not a pastry... MORE»

Recipe #371212

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Pat in Pan Margarine Crust - (Adapted from Joy of Cooking)

Posted by Debbie Boere Vrou  

This is a quick pie crust for a pie with a cooked crust. This is adapted from Joy of Cooking MORE»

Recipe #368080

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Peanut Butter Graham Cracker Pie Crust

Posted by 55tbird  

This crust is delicious with peanut butter pie, chocolate pie and banana cream pie. MORE»

Recipe #365691

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Mom's Oil Crust

(1 reviews) Posted by AmyZoe  

My Mom made this growing up with both sweet and savory pies. I still make this crust today because I don't have to roll anything out or try to make the butter pea-sized. She uses whole-wheat flour or sometimes half white and half wheat while I... MORE»

Recipe #365637

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Matzahbrai / Matzohbrai / Matzia

Posted by Jungle Cookbook  

My grandpa's recipe for a matza and eggs pie. MORE»

Recipe #365555

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Gypsy Tart

Posted by claracluck  

Time to make pastry plus 30 mins chilling 10 mins cooking time MORE»

Recipe #365475

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Dairy Free Graham Cracker Pie Crust

Posted by Gina Vinson  

This recipe uses soy margarine, instead of butter, and eliminates the sugar normally found in a graham cracker crumb pie crust recipe. I got this recipe from Kermit’s Key West Key Lime Shoppe MORE»

Recipe #364878

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Cinnamon Pecan Pie Shell

(1 reviews) Posted by RawwGurl  

This is a simple pie shell recipe that is a great alternative for those on a no grain diet. You can make this for any kind of pie. I made it with pumpkin pie and it was great. You can also use, almonds or walnuts if you prefer. MORE»

Recipe #363018

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