crawfish and dinner party

60

Recipes

Crawfish Cardinale

Posted by larchie  

OMG, yummy, yummy crawfish dip, perfect for parties....serve with crusty french bread! MORE»

Recipe #397578

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Crawfish Cakes With Lemon Butter Sauce

Posted by Molly53  

An appetizing first course from the flavor center of the universe, Louisiana. Courtesy of Chef Dick Brennan, Jr. of the Palace Cafe, featured in The Louisiana New Garde television series. If you do not have access to crawfish meat, please feel... MORE»

Recipe #397383

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Crawfish Pie

Posted by larchie  

I made this for a potluck the other night and it got rave reviews; I am posting the recipe as I made it, but I wonder if you could make it with half the butter to make it more healthy - it seems like you could. This is great for parties,... MORE»

Recipe #396887

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Crawfish Spring Rolls With Three - Chili Dipping Sauce

Posted by Molly53  

An appetizing first course from the flavor center of the universe, Louisiana. Courtesy of Chef Mike Fennelly of Mike's on the Avenue, featured in The Louisiana New Garde television series. Eat these gems plain or wrapped inside a lettuce leaf... MORE»

Recipe #395898

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Crawfish and Angel Hair Beignets With Garlic Mayonnaise

Posted by Molly53  

An appetizing first course from the flavor center of the universe, Louisiana. This twist on the traditional turns pasta into deep fried fritters. Courtesy of Chef Tom Weaver of Christian's Restaurant, featured in The Louisiana New Garde... MORE»

Recipe #395621

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Fried Asparagus With Crab and Crawfish in Creole Honey Butter

Posted by Molly53  

An appetizing first course from the flavor center of the universe, Louisiana. This dish could easily be the main course for an early lunch accompanied with a spicy pilaf and icy cold beer. Courtesy of Chef Kim Kringlie of The Dakota, featured in... MORE»

Recipe #394701

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Crawfish Milneburg

Posted by gailanng  

A New Orleans favorite. MORE»

Recipe #387910

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Chilled Corn & Crayfish Soup/Creme Fraiche & Chives

Posted by Manami  

This delicious chilled soup recipe, courtesy of chef Emeril Lagasse is a perfect summer dish, Cook soup until corn is very tender and to serve ladle soup into chilled bowls. This works as a meal on it's own or paired with many of Emeril's recipes... MORE»

Recipe #386380

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Fried Rock Shrimp

Posted by Chef #1336992  

Panko Crusted Rock Shrimp with a Tequila Lime Dipping Sauce MORE»

Recipe #383223

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Crawfish Monica

Posted by 1022973  

This is a Jazzfest favorite and a favorite in my house. Even my picky eater loves this one. Thanks to my dad and his cajun roots for teaching me how to make this one and many other cajun dishes. It is a great easy dish to make for the family or if... MORE»

Recipe #376904

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Crayfish Lamb's Lettuce Salad

Posted by RotiJala  

A fresh-tasting, good-looking and satisfying salad that's reminiscent of a good prawn cocktail. You can purchase the pre-packed shelled, lightly salted and cooked crayfish at a supermarket for convenience. Lamb's Lettuce (Nuesslisalat in German)... MORE»

Recipe #367594

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Bayside Grill Crawfish Au Gratin

Posted by mailbelle  

This is REALLY rich, so if you're looking at the fat/calorie count, don't even bother with this! You could probably use shrimp or crab in place of the crawfish if you want. This is another one of my yellowed newspaper clippings I'm transferring... MORE»

Recipe #342948

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Crawfish Zerpa (Stuffed Shells)

Posted by Trinkets  

Are you looking for something different, yet not too difficult to wow your friends at dinner? Well, here it is. Shrimp may be substituted. Crawfish Zerpa was the grand prize winner in the 1986 Times-Picayune Cooking Contest, created by Jacqueline... MORE»

Recipe #331390

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Fettuccine La Crawfish

Posted by weekend cooker  

a nice dish with crawfish tails, fettuccine, and vegetables. MORE»

Recipe #326534

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Crawfish Stuffing

Posted by Molly53  

This stuffing would be lovely with fish. From the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. MORE»

Recipe #314246

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Crawfish Fettuccine

Posted by Ewalla  

Feeds a large crowd and can be made ahead of time and baked right before you want to serve it. Or you can freeze it for a later use. MORE»

Recipe #273794

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Crawfish Patties

Posted by Karen67  

I recently ordered Crawfish Cakes (like crab cakes) at a restaurant and just loved them. I looked here but couldn't find anything similar to them, so I modified a crab cake recipe of mine and it turned out fabulous. Use frozen crawfish chopped up,... MORE»

Recipe #271787

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Crawfish Potato Salad

Posted by Xexe  

This is a potato salad with crawfish and Cajun/creole spices and mustards. MORE»

Recipe #260444

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Redclaw Yabby (Crawfish) in Red Thai Style Sauce

Posted by JustJanS  

Another recipe to use the redclaw yabbies we've been catching. Redclaws are apparently closely related to crawfish. This was pretty mild as I didn't want to over power the delicate flavour of the yabbies. MORE»

Recipe #256587

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Shrimp and Corn Cake Fritters

(3 reviews) Posted by 2Bleu (Bird&Buddha)  

This is a wonderful and tasty side dish for a fish fry. MORE»

Recipe #256162

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