crab and summer

104

Recipes

Asian Crab Cakes over Arugula With Wasabi Dressing

(3 reviews) Posted by Vino Girl  

From Fitness Magazine. MORE»

Recipe #115931

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Bahamian Crab N' Rice

Posted by K C 2  

The most important part of the national dish of the Bahamas. Eaten almost everyday with Steamed Nassau Grouper,coleslaw and fried plaintain especially between the months of June and August. This recipe will prove challenging for those unfamiliar... MORE»

Recipe #110767

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Easy Crab Cakes

(1 reviews) Posted by GrandmaIsCooking  

This simple crab cake recipe came from an old community cookbook. It was the recipe my father used. MORE»

Recipe #109075

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Crab Bisque

(3 reviews) Posted by Danny Beason  

Presented By: Miss Olivia's Table MORE»

Recipe #100838

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Italian Crab Seafood Pasta Salad

(7 reviews) Posted by Little Bee  

I had a very similar salad in Little Italy near the Baltimore Harbor. It was fabulous! This is the closest I have come to it. This is pretty darn good too! A wonderful summertime salad! Serve as an appetizer salad, a side salad, light lunch or for... MORE»

Recipe #97359

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Colorful Pasta Salad

Posted by Rhonda003  

This is a wonderful summer salad. I serve it at all of our BBQ's and summer parties. MORE»

Recipe #94720

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Glass Noodles With Crab

(2 reviews) Posted by chia  

this can be an appetizer, side dish or main course. It's very light, perfect for warm weather, from the NY Times. MORE»

Recipe #90824

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Crab and Corn Salad with Cilantro Dressing

(1 reviews) Posted by EdsGirlAngie  

Seasoned with cilantro, lime, green onion and cumin, this is so light and refreshing! It works as a salad, or even as a kind of "salsa" that you can dip with tortilla chips. MORE»

Recipe #87723

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Crab Dip

(15 reviews) Posted by Heather Beldin  

I got this out of my mother's cookbook. It is so good y'all have to try. MORE»

Recipe #84293

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Southwestern Crab Salad Salsa Dip

Posted by chef FIFI  

Cool and refreshing salsa. Great for get togethers and easy to make. MORE»

Recipe #80302

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Spicy Crab Cakes with Shrimp

(2 reviews) Posted by ~Rita~  

Serve on top of a crisp green salad for a first course, in your favorite crusty roll,inside a toasted pita with a tangy tartar sauce for a light meal, straight up as an appetizer or just make a meal out of them. MORE»

Recipe #68552

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Crabacado Salad

(1 reviews) Posted by Hey Jude  

This is a lovely salad that is excellent as a luncheon dish, or for a light summertime dinner. Don' let the long ingredient list scare you....this is easy to put together. This is my version of the crabacado salad recipe I found in the 'Benson &... MORE»

Recipe #68105

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Crab and Cucumber Linguine

Posted by Sackville  

Here's a great summer dish if you are lucky enough to have some fresh crabs. MORE»

Recipe #67118

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N.E. crab rolls

(5 reviews) Posted by chia  

total summer food, this is great with lobster too. MORE»

Recipe #67113

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Crab Pasta Louis

Posted by Lorri Nichols  

Crab Salad Louis, a San Francisco classic, makes an elegant first course or luncheon entree. Use frozen lump crab meat for the fanciest presentation or canned flaked crab meat for a more economical version. If you have leftovers, mix them all... MORE»

Recipe #65177

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Crab Cobb Salad with Caramelized Pecans

(1 reviews) Posted by quantumgirl  

Unlike the one-person Cobb salads at restaurants, here everyone serves him/herself from one big beautiful bowl (though you can of course arrange individual salads, if you prefer). The crab, bacon and avocado make a fantastic combination, the... MORE»

Recipe #64998

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Far East Crab Cakes

(1 reviews) Posted by James Craig  

I am not completly sure, but I believe this recipe came from Sunset Magazine. This recipe can either be made as an appetizer or as a main-dish depending on how much crab meat you use. MORE»

Recipe #64738

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Crab Cakes

(1 reviews) Posted by s'kat  

This recipe is slightly altered from Amanda Hesser's Grandmother's Crab Cake recipe. It is featured in her book "Cooking for Mr. Latte". She doesn't suggest any sauces to be served with this, as 'she likes them plain so you can taste the crab... MORE»

Recipe #63708

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Seafood Gazpacho

(1 reviews) Posted by Geema  

This soup is cool, refreshing and delicious on a hot summer day. Use vine ripe tomatoes for the best results. MORE»

Recipe #63474

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Shrimp or Crab Mold

(1 reviews) Posted by Gingerbear  

Wonderful for parties or just small get togethers. Chill time is not included in prep. time. MORE»

Recipe #56981

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