crab and appetizers

1,003

Recipes

Crabby Mushrooms

(3 reviews) Posted by Evie*  

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Recipe #15131

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Crabmeat Canapes

Posted by Edgardo CADIAC  

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Recipe #14779

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Seafood Hors D'oeuvres

(2 reviews) Posted by ThatJodiGirl  

These are scrumptious little hors D'oeuvres, they will be a hit at your next get-together. MORE»

Recipe #14535

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Creamy Crab Cheesecake

(2 reviews) Posted by Nicole Brummett  

Don't let the name throw you off, this is a great appetizer spread. This recipe is from a customer who brings one every year for our holiday open house. Delicious. MORE»

Recipe #13927

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Slam Dunk Crab Dip

(4 reviews) Posted by Nicole Brummett  

A super easy and quick dip for parties, get-togethers, or when unexpected company drops in.I also like to add horseradish to mine for an extra kick. MORE»

Recipe #13924

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Hot Crab Dip

(8 reviews) Posted by Nicole Brummett  

A great dip that's good for anytime. We fix this every year for holiday open houses and Superbowl parties, it's always a big hit. MORE»

Recipe #13916

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Cheesy Seafood Muffies

(1 reviews) Posted by Dawn  

A decadent treat from one of my Florida cookbooks. This makes a nice appetizer, or snack, or indulgence.... MORE»

Recipe #13884

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Dom Deluise King Crab Cakes

(2 reviews) Posted by Nicole Brummett  

This recipe came from the back of Dom DeLuise's children's book, King Bob's New Clothes. Of course these are good, and easy enough for the kids to make or help with. MORE»

Recipe #13722

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Seafood Stuffed Jalapenos

Posted by Divinemom5  

These are great appetizers for a Mexican meal, or just as a snack. MORE»

Recipe #12411

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Hot Crab Dip

(1 reviews) Posted by Lali  

This is a good recipe to use the "imitation" crab that I saw mentioned yesterday on the boards MORE»

Recipe #11950

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Crab Stuffed Snow-Peas

Posted by Cheryl E  

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Recipe #11346

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Surimi (artificial crab meat) Salad

Posted by Tebo  

Crab is quite expensive but this is not. Artificial crab (Surimi) is quite tasty and can be found in most stores now. This makes an easy first course. Could also be served in a wine glass with shredded lettuce in the bottom. MORE»

Recipe #11325

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Seafood Cheese Melts

(2 reviews) Posted by Cheryl E  

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Recipe #11114

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Bergy Dim Sum #1, Pork & Lettuce Rolls

(3 reviews) Posted by Bergy  

This is great served as an appetizer or part of a Dim Sum brunch. Over the next few weeks I will be submitting other recipes suitable for Dim Sum. I will name and number them "Bergy Dim Sum 1, 2 etc." Many of the recipes will be freezer friendly... MORE»

Recipe #10999

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Crab Rangoon

(65 reviews) Posted by DiB's  

You can make the filling the day before and 1 hour before cooking remove from fridge. Very yummy stuff! MORE»

Recipe #10712

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Imitation Crab Salad

(36 reviews) Posted by Sassy Cat  

Great Summer Salad. MORE»

Recipe #10566

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Crab Nibbles

(2 reviews) Posted by Tom Lambie  

A quick H'ordeve You got to try it. MORE»

Recipe #10249

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Bergy Dim Sum #3, Baked Wonton Crab Bits

(3 reviews) Posted by Bergy  

These are tasty tid bits to serve with cocktails or just as an appetizer. I usually make them every Christmas and freeze them to have on hand for company. This is not my original recipe and I can't remember where I got it but I'm glad I did find... MORE»

Recipe #9953

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Marinated Crab Claws

Posted by Sarah Close  

These easy appetizers will disappear fast, so make plenty! Get your crab fingers for this dish at www.BigEasySeafood.com MORE»

Recipe #8849

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Crab-Melt Canapes

Posted by Barefoot Beachcomber  

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Recipe #8349

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