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 crab and appetizers

1,003

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Aunt Caron's Crab Dip

Posted by Chef #1345159  

my aunt gave my mom this recipe and now we make it for christmas every year when we go over to the house of my father's parents and they can't get enough of it! MORE»

Recipe #390801

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Crabmeat-Cream Cheese Log

(1 reviews) Posted by davianng  

This is sooooo simple, but with an elegant presentation. Best of all, all 3 ingredients can be stored for indefinite periods in pantry/fridge. A great help when unexpected guests show up over the holidays. MORE»

Recipe #389682

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Crab and Cheddar Fondue

Posted by College Girl  

That savory cheddar cheese fondue with flakes of juicy crab and just a few flakes of red pepper. Dip a cube of crusty french bread in the fondue. Mmmm... crabby cheese flakey gooey goodness..... Enjoy! MORE»

Recipe #389654

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Crab Hushpuppies

Posted by Renegade Chef  

From Cooking with Paula Deen, May/June 2007. I have not made these, but I wanted to save the recipe online. I guessed on the prep/cook times. MORE»

Recipe #389313

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Hot Crabmeat or Shrimp Dip

(2 reviews) Posted by gailanng  

Can't remember where I got this, but one thing for sure...it's good! MORE»

Recipe #389306

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Recipe #388282

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Stuffed Mushroom Caps Deluxe

Posted by Linda's Busy Kitchen  

Stuffed Mushrooms are one of my favorite appetizers and these are a hit any time I serve them! Make some up and freeze them, then you can pop them in the microwave and defrost, then bake them up in no time at all! I love lemon squirted on mine... MORE»

Recipe #388278

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Mexican Seafood Cocktail (Campechana)

Posted by Manami  

This is a favorite at Goode Company Seafood in Houston. It goes perfectly with fried tortilla chips and an ice cold Corona! Here, at the Home, they installed a new computer program and corporate was explaining it - well, we had made it for us in... MORE»

Recipe #388084

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Konkan Crab

Posted by Dinu  

A creamy, coconuty appetizer.. courtesy of Thali restaurant in New Haven, CT. MORE»

Recipe #387962

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Hot Crab Appetizer

Posted by Chef #1044653  

The best hot crab appetizer out there...you can adjust the kick by adjusting the horseradish sauce....never fails for a great take-along appetizer! Recipe calls for one can of crabmeat...sometimes I will use two. MORE»

Recipe #387710

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Crab and Bocconcini Quesadillas

Posted by Nif  

A really delicious recipe to spoil your guests with. You can also enjoy these for lunch or dinner. Enjoy! MORE»

Recipe #387547

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Elegant Mushrooms

Posted by TheGrumpyChef  

Appetizers don't get much easier than this. I have used the flaked imatation crab, and it worked out fine. MORE»

Recipe #387117

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Dusty's Stuffed Mushrooms

(1 reviews) Posted by Papa D  

Recipe from a late dear friend. MORE»

Recipe #386520

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Herbed Crab Dip

Posted by daisygrl64  

Serve this stylish make-ahead dip with cracker bread, Belgium endive leaves, radishes and blanched cauliflower and broccoli florets. To blanch, immerse the vegetables in boiling salted water for 30 seconds, drain and chill in cold water.... MORE»

Recipe #386231

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Crab and Shrimp Salad

Posted by Chef #607540  

Crab salad filling for puff pastry, crackers, or sandwich MORE»

Recipe #386185

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Warren Leruth's Crabmeat St. Francis

Posted by BecR  

"This was one of the best dishes created by the late Chef Warren LeRuth at his spectacular (New Orleans) restaurant. He told me once that the thing he missed most about not having LeRuth's open anymore was that he couldn't grab one of these... MORE»

Recipe #386177

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Imitation Crab Bruschetta

Posted by Viclynn  

Easy to prepare — always gobbled up. Save time by buying prepared toasts at the grocery store. MORE»

Recipe #385407

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Crab and Avocado Dip on Chips - Gourmet Style ;)

Posted by Choco lover  

I found this appetizer recipe in a really cool blog about entertaining and it seemed soooo easy that i had to try it. I like that kind of cooking... super easy and simple but that you can also make it look gourmet. So i finally tried this for my... MORE»

Recipe #384356

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Crabby Shrimp Dip

(1 reviews) Posted by Bay Laurel  

I had this at the Bachelorette Finale and I think I ate the whole thing. It was so good I couldn't stop scooping. Naturally, I got the recipe. This takes about 5 minutes to make and is super easy. ENJOY MORE»

Recipe #383688

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Alouette Spinach Artichoke Crab Dip

Posted by Corrinne J  

This is a classic dip but always a huge hit at any gathering! It's always easy, quick and best of all delicious! MORE»

Recipe #383064

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