copycat and condiments, etc.

227

Recipes

Whipped Cream Cheese (Homemade)

(1 reviews) Posted by alittlerayofsunshine  

I found this recipe scribbled in my mum's cookbook, and I'm sure it works pretty well MORE»

Recipe #261006

select

Mexican Gravy or Enchilada Sauce

Posted by Debber  

Just like the stuff at Taco Bell (or nearly so). I've made large batches of this and canned it, to have on hand throughout the year. Wonderful with chicken enchiladas, "enchiritos," burritos, and just as a dip for a taco. The... MORE»

Recipe #260767

select

Candlelight Inn Guacamole (A Work in Progress)

Posted by Grimm's Restaurant Tales  

This is my holy grail of recipes. I have tried for 12 years to sneak this out of this hole in the wall restaurant a stones throw from Cowboy Stadium. I have paid 2 cooks to sneak it out...both of which got fired before the recipe made it to me,... MORE»

Recipe #249392

select

Copycat Arby's Sauce

(4 reviews) Posted by HeatherN  

Need I say more? MORE»

Recipe #248099

select

The Almost Original Branston Pickle Recipe!

(2 reviews) Posted by French Tart  

One of the best-known British commercialised pickles or relishes, is that of Branston Pickle, a spiced vegetable mixture - and a staple for all cheese sarnies (sandwiches) and ploughman's lunches! There are many generic brands on the market now,... MORE»

Recipe #246675

select

Low Fat Taco Bell Quesadilla Sauce

(4 reviews) Posted by celestial_star03  

This is the spicy jalapeno sauce from taco bell low fat version, I can't tell the difference. MORE»

Recipe #245130

select

Copycat - Famous Dave's Cajun Dynamite Dust Recipe

Posted by Dropbear  

Blackened fish is my favourite Cajun recipes. In Australia we have some mixes available commercially, but it is always better home made. MORE»

Recipe #242558

select

Cilantro-Lime Vinaigrette Recipe

(1 reviews) Posted by mama's kitchen  

From Continental Divide in Charlottesville, VA Found on http://www.chowhound.com/topics/347039 MORE»

Recipe #241058

select

Chuy's Deluxe Tomatillo Sauce

(4 reviews) Posted by Belinda in Austin, TX  

I love Chuy's restaurant, and everything I order, burritos, enchiladas, or chili rellenos, I order with this sauce! I've even covered cheap, frozen burritos with it, and made them (almost) good! This is a copycat recipe, that's really close! Enjoy! MORE»

Recipe #229103

select

Arbys Sauce

(2 reviews) Posted by Michelle_My_Belle  

You know that wonderful addition to your roast beef Arbys offers? Yeah, this is it. Todd Wilbur- TSR MORE»

Recipe #220893

select

Pine-Ini * Zucchini & Pineapple Sauce * Pineapple Lookalike

(1 reviews) Posted by Debber  

Resembles crushed pineapple tidbits! A great way to use up those honking big zucchinis you manage to miss in the garden (or that your neighbor bestows on you). This is excellent in cakes and desserts. Even die-hard zucchini haters won't know... MORE»

Recipe #219582

select

Tivoli's Cilantro Grilled Chicken Breast

(1 reviews) Posted by Oolala  

From Susan Manlin Katzman, a free-lance food writer, St. Louis, MO. She got this recipe in 1987 from Tivoli restaurant which no longer exists. It was their signature dish and it won for best brunch dish in a contest. Two hour marination or more... MORE»

Recipe #216627

select

Fool's Salt - Sel Fou - French Style Seasoning Salt

(8 reviews) Posted by French Tart  

Every self-respecting French housewife has a tub of this by the side of her cooker; they are all slightly different depending on the region you live in, but this is one that I use over and over again. It has just a hint of herbs & spices,... MORE»

Recipe #211484

select

Mayo-Mustard Mix (Port of Subs Copycat)

Posted by Kzim4  

A simple mix that a local sub shop uses. It's nice to always get just the right amount of mustard (unlike that "other" sub shop that always puts way too much mustard on, regardless of how light I ask for it MORE»

Recipe #210579

select

Kittencal's Dry Onion Soup Mix Increaser and Flavor Inhancer

Posted by KITTENCAL  

If you use a lot of dry onion soup mix as I do for my cooking then you will love this mix! this is not a clone it is meant to use as a flavor inhancer of dry soup mix, you may use in place of the envelopes of dry onion soup mix in any recipe, this... MORE»

Recipe #209689

select

El Torito Cilantro and Pepita Salad Dressing

(2 reviews) Posted by Aussie-In-California  

I love this dressing at El Torito. I could sit there and just eat it with a spoon. I found this copy-cat recipe and I wanted to post it so I can make it myself, and secretly eat it straight from the jar MORE»

Recipe #206911

select

Gourmet Chocolate Sauce

Posted by chef FIFI  

This sauce is thick and very chocolaty. I use this sauce as garnishes and to decorate, but you can let your imagination run wild. For a more delicate chocolate flavor use less chocolate. MORE»

Recipe #206882

select

North African Ras El Hanout Spice Mix

(6 reviews) Posted by French Tart  

A "must" for nearly all Tagines, Couscous & North African recipes; I can always obtain it here in France but, as I list this in so many of my recipes I thought I would devise a "copycat" or cheat's spice mix which you can... MORE»

Recipe #205185

select

Basic Fresh Margarita Mix

Posted by Vino Girl  

Easy and fresh - This is enough to add to one human (not monster) sized margarita. Add in 2 ounces of tequila and whatever else you like. MORE»

Recipe #203250

select

" Home-Churned" Butter

Posted by TheSimpleLife  

This technique gives real home-churned butter taste, but spreads easily. Use to spread on breads, sweet breads, pancakes, muffins, etc.-anything you would use butter for. This can also be put in pretty crocks, along with a decorative spreader and... MORE»

Recipe #198498

select