cooking mixes and inexpensive

282

Recipes

Harissa

Posted by rusticgirl  

A spicy North African condiment. This is the most flavourful - and authentic - version I've ever come across. Note that the 1 hour prep time is the soaking time for the chilies. After they're soaked, this comes together in a flash. MORE»

Recipe #399234

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Preserved Lemons

Posted by Para_chan  

from The Cast Iron Skillet Cookbook MORE»

Recipe #393982

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Herb & Orange Stuffing

Posted by tastetester #2  

http://easydinnerrecipes.ca/appetizer-recipes.html Here is an unusual but delicious stuffing for turkey. This stuffing uses a mix of herbs and orange to add a unique aromatic and tangy flavor to turkey. This Thanksgiving, introduce new flavors... MORE»

Recipe #393901

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Gingerly's House Seasoning Blend

(1 reviews) Posted by GingerlyJ  

I keep this seasoning blend in shaker's at home and we eat it on just about everything MORE»

Recipe #393346

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Homemade Self-Rising White Flour or Whole Wheat Flour

(2 reviews) Posted by ~Rita~  

OH NO! Just found a recipe that calls for self rising flour and you look and don't have it? Don't fret for it easy, quick and inexpensive to make at home. Please do weigh flour for the best way to get a perfect baked product. This recipe can be... MORE»

Recipe #390393

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Fresh Homemade Salsa for Canning

(1 reviews) Posted by KKleinRN  

A unique blend of peppers, onions and cilantro give this homemade pico de gallo type salsa it's deliciously fresh taste. Serve fresh or bottle to preserve. MORE»

Recipe #388830

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Zippy Spices for Flavoring Veggies

Posted by Debber  

Thanks to one of my favorite Zaar vegetable recipes for inspiring this herb mixture. I make a small jar of this, then have it on hand when I need a quick ZIP to add to cooked (frozen) broccoli or cauliflower or vegetable medleys. Ideas below... MORE»

Recipe #382336

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Super Simple Chili Spice Mix (With Chili Recipe Instructions)

(3 reviews) Posted by Tuffykenwell  

I make up about 6-8 small mason jars of the spice mixture ahead of time so that when I am ready to make chili it is about 10 minutes work away (plus simmer time but I haven't figured out how to get around that yet). It is a very versatile recipe... MORE»

Recipe #382174

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Basic Homemade Tahini

(2 reviews) Posted by Spongebob Chefpants  

I got a new Cuisinart spice grinder and this recipe came with it!! A vital ingredient to hummus, this sesame paste is very versatile and can be used as a base in salad dressings or sauces. MORE»

Recipe #377520

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Liz's Easy Garlic Herb Butter

(1 reviews) Posted by *~*Elizabeth*~*  

I enjoy going to the grocery store, buying a product that I enjoy and finding a way to make it homemade and less expensive. Sometimes being on a tight budget does not mean you have to sacrifice the quality of the food you cook. I don't cook... MORE»

Recipe #375397

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Salt-Free Creole Seasoning

Posted by Buster's friend  

From the recipe swap on The Times-Picayune posted by Judy C Walker. This is from "New Orleans Food: More Than 225 of the City's Best Recipes to Cook at Home" by Tom Fitzmorris. MORE»

Recipe #374899

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Roasted Garlic Puree

Posted by daisygrl64  

This is so easy and you can add it to just about anything, especially homemade salad dressing. It only states that it Serves 4-6 wish I knew it in cups. If anyone makes this and would be kind enough to let me know how many cups/or ounces, I... MORE»

Recipe #374125

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Jerked Honey Rum Glaze

(2 reviews) Posted by Pneuma  

Easy tasty Caribbean glaze for meat. What's better than that? posted for ZWT5 MORE»

Recipe #374120

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Colombo Curry Powder

(1 reviews) Posted by Charlotte J  

Carribbean curry powder is pungent and aromatic. Making your own gives you control to adjust amounts to your own liking. From All Around The World Cookbook by Sheila Lukins MORE»

Recipe #373981

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Taco Seasoning Mix

Posted by Chef #326543  

Easy make your own taco seasoning. MORE»

Recipe #371518

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Seafood Seasoning Mix

Posted by Buster's friend  

From "New Orleans Classic Seafood" by Kit Wohl via The Times-Picayune. MORE»

Recipe #368939

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Seasoned Salt

Posted by ThatSouthernBelle  

From http://www.lifespy.com/2007/how-to-make-seasoned-salt/ MORE»

Recipe #362600

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Spaghetti Sauce

Posted by Chef Wayne in Parker, Colorado  

This is very good. I can it for use at any time. It is very thick and hearty. MORE»

Recipe #359827

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Homemade Taco Seasoning Mix

Posted by Jemshui  

¼ cup seasoning and ¾ cup of water per pound of meat. As long as its stored in a cool, dry place it keeps forever. possible add-ins: dried jalapeños ancho chilli powder chipotle ( I always add chipotle) dried onions... MORE»

Recipe #358509

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Greek Seasoning

(2 reviews) Posted by Princess Lisa  

This is close to Cavendar's Greek Seasoning except without the MSG. Some discussion that MSG causes appetite increase as well as other issues so I am eliminating it, but do love the greek seasoning. I have found I like this mix better than the... MORE»

Recipe #357158

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