28

Colombian

recipes

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Arepas Con Queso

Posted by guamswhitest  

I couldn't find arepa flour near me, so I decided to improvise and came up with this recipe. It still tastes just as good. I promise. MORE»

Recipe #285427

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Coffee-Soy Glaze

Posted by Dancer^  

I used this on grilled tofu and it was lovely. MORE»

Recipe #276764

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Frescavena-Like Oatmeal Drink Mix

Posted by Chef #502806  

Similar to the popular Latin American drink from Quaker "Frescavena". This oatmeal based beverage is nutritious and refreshing. My 18 month old daughter loves it and after not finding it anywhere in stores I had to come up with a way... MORE»

Recipe #272966

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Easy Chicken Mole

Posted by larry #2  

Moles are one of my favorites! This version is an easier version, as it uses Ancho Chile Powder instead of whole chilies. I created this dish, borrowing from Moles on the Web+Zarr too, with me adding a lot. IT'S MILD TASTING, BUT YOU CAN ADD MORE... MORE»

Recipe #268720

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Sancocho With Aji

Posted by Pikake21  

From Simply Delicioso--this is a Colombian version of the very popular soup. To serve, remove the "drier" ingredients from the soup--the corn, meat, yucca--and arrange on a separate dish to be served alongside the brothy soup. MORE»

Recipe #253801

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Oblea

Posted by Kitty Kat Cook  

From Colombia and/or Argentina but sold throughout Latin America, very good. The filling is arequipe (recipe follows)or may be replaced by store-bought cajeta (dulce de leche, caramel) MORE»

Recipe #253135

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Colombian Bunuelos & Natilla

Posted by MizEmerilLagasse  

These were made for me last Christmas by a friends mother. She made them so delicately and with such love that I was inspired to make them myself after my visit to her home. They are very addictive, and believe me when I say that you can't just... MORE»

Recipe #239928

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Columbian Pineapple Custard

(1 reviews) Posted by pattikay in L.A.  

A simple and delicious dessert from South American Food and Cooking. When I made this it did set, but was not really firm, so it would be best to invert these into a small bowl. This also is not a creamy type of custard - has some of the... MORE»

Recipe #233424

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Sancocho De Gallina (Colombian Chicken Soup)

(1 reviews) Posted by Witch Doctor  

This Colombian recipe for Chicken Soup improves on the traditional by adding yucca, plaintains and red potatoes. What an excellent blend of flavors! MORE»

Recipe #229326

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Arepas Con Chocolo (Fresh Corn Tortillas)

Posted by Witch Doctor  

You can also put the fresh corn (removed from the cob) into a blender (DON’T use canned corn), add some salt, and some corn starch to reduce the moisture consistency. Then you can prepare the arepas the same way you would prepare pancakes in a pan. MORE»

Recipe #229302

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Empanadas Paisas (Meat-Filled Turnovers)

Posted by Witch Doctor  

This Colombian recipe is a very good hors d'oeuvres. Small, delicious and an excellent conversation starter. The dough is sweet and savory! MORE»

Recipe #229301

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Sobrebarriga (Colombian Flank Steak)

Posted by Witch Doctor  

This Colombian dish has the true flavors of the area. For some reason butchers here in the U.S.of A. have quit cutting Flank Steak and are pushing Sirloin, etc (A more expensive cut of meat). When i can't find the flank steak, I will use the Skirt... MORE»

Recipe #229300

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Colombian Potato Salad

Posted by Witch Doctor  

A tasty, tangy, colorful potato salad I found in Bogotá. It’s a change from the mayonnaise based potato salads. MORE»

Recipe #229298

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Colombian Arepas

Posted by Witch Doctor  

This is a quick way to prepare arepas. Not exactly the taste of the traditional arepa, but quite close enough. Arepas can also be topped with tuna salad, chicken, ham and cheese, sautéed tomatoes and onions, and beef. MORE»

Recipe #229296

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Carne En Polvo (Ground Beef in Sauce)

Posted by Witch Doctor  

A simple recipe from Colombia - but Oh So delicious! MORE»

Recipe #229295

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Soffrito

Posted by Chef #485588  

This is a typical hispanic condiment used as starter to many dishes, like mir pua, savory starter that is easy to make and has many uses. MORE»

Recipe #223296

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Simple Colombian Beans

Posted by La_Nanita  

These beans are a staple in my family's nutrition. I make them at least once a week, and as with beans they taste better the next day so I make plenty for left overs. You will need a pressure cooker for this one. MORE»

Recipe #221247

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Arepas

(1 reviews) Posted by Chef Christine  

I only saw recipes for Venezuelan and Ecuadorean Arepas so I thought I'd share this one. It's from my Colombian friend. MORE»

Recipe #196830

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Sobrebarriga a La Brasa(Colombian Style Flank Steak)

(2 reviews) Posted by Chef Kate  

I ate this before I knew how it was made and I never would have guessed that it was a sort of pot-roasted grilled flank steak. It's always served with Aji (I have a recipe for this hot sauce — #170433) on the table. MORE»

Recipe #173448

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Torta De Coco (Coconut Cake)

(1 reviews) Posted by Chef Kate  

A really amazing, very rich cake from Colombia--a sort of bread pudding except instead of using bread, it uses pound cake (I have posted the recipe for the traditional Colombian pound cake). It's worth making just for the aromas of the cooking... MORE»

Recipe #173441

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