126

Collards

recipes

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Heart Smart Collard Greens

Posted by atlfitgirl  

This is an adaptation of a recipe for collards that I found on the back of a package of Nature's Greens... I didn't have a smoked turkey wing/ham hock/ or bacon on hand, so this recipe really fit the bill that day! I really like this recipe... MORE»

Recipe #304423

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Southern-Style Crock Pot Greens

Posted by Sue L  

You can vary the greens in this- mustard greens or kale are good choices as well. MORE»

Recipe #304137

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Grandma's Minestra

Posted by KVasanth  

I loved this soup growing up- such a heartwarming, nourishing soup. Now, there were some things about this soup that I didn't like when my grandmother made it, so I've tweaked the recipe (what I can remember from childhood), and it comes pretty... MORE»

Recipe #302868

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Collard Green and Artichoke Dip

Posted by cookiedog  

I watched Gina make this on the show Down Home with the Neelys- I can't wait to try this one myself! MORE»

Recipe #298316

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Righteous Vegetable Soup

Posted by Chef Aaron Pilkington  

Simply no other way to describe this soup. Light, brothy, and fresh; with outstanding flavor. Buy all of your vegetables fresh and cut them yourself. Each vegetable should be diced roughly about the same size so the soup looks more homogenous.... MORE»

Recipe #298115

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Walnut Tacos

(1 reviews) Posted by Lori Mama  

This is a recipe I learned at a vegetarian cooking class. It was presented to us as what a person who is on a Raw diet would eat. It's very good and not what I had expected. Recipe courtesy of the instructor Rob McLean. Serving size is dependant... MORE»

Recipe #296296

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Gratin of Collard Greens

Posted by JackieOhNo!  

This is a unique way to prepare a staple in Southern cooking. From Good Food Magazine May 1988. MORE»

Recipe #296072

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Smoky Collard Greens

Posted by JackieOhNo!  

From 10/1/07 First Magazine. Traditional collard greens are cooked with ham hocks. This recipe uses bacon to add smoky flavor in just minutes. MORE»

Recipe #294848

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Ethiopian Collard Green and Meat Stew

Posted by yewoinfamilycooking  

This is one of the delicious side-dishes of Ethiopia. MORE»

Recipe #294501

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Tofu Veggie Soup

Posted by FoodieFoodie  

I came up with this recipe on a whim, and it can be adjusted many ways to serve your personal needs. I recommend silken tofu with a side of white rice, but you can use an firmness you like as well as any side dish you like. Try it with some... MORE»

Recipe #293452

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Collard Green Dish

Posted by yewoinfamilycooking  

One of the delicious vegetable dishes of Ethiopian Cooking. MORE»

Recipe #291432

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Frances's Old Fashioned Collard Greens

Posted by Melvin'sWifey  

The man I love grew up eating Collard Greens and this was my first attempt! Now many recipes will call for bacon but this is the tried and true old fashioned way and you just feel so good making it for your family on a Sunday. This recipe is a... MORE»

Recipe #289801

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Braised Collard Greens

Posted by John 11-44  

Tasty greens from "The Float Away Cafe" in Atlanta. MORE»

Recipe #289229

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Best Collard Greens Ever!

(2 reviews) Posted by Cook-E Monster  

I wrote down this recipe from a Chef on television. I made my own slight changes. I have made this dozens of times and we lick the plate! I never liked collards until I discovered this recipe. I hope you enjoy it as much as we do MORE»

Recipe #287504

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Turkey and Collard Greens

Posted by K & W & c  

Since my bf was out of town, I was cooking for one and interested in trying healthy new recipes. I decided to try a blood type diet recipe, I am a type AB+ Blood type and after a little research I discovered a recipe on a blood type diet forum... MORE»

Recipe #287260

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Ethiopian Alecha Wats

Posted by Um Safia  

This is a lovely vehetarian version of an Ethiopian classic. Posted on request... I can recommend this: Berbere -- Ethiopian Red Pepper and Spice Paste if you don't have any berbere. MORE»

Recipe #285971

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Simple and Fresh Collard Greens

(1 reviews) Posted by The Easy Vegan  

A lot of people are averse to trying dark leafy greens, believe me, I was too, as they were always described as "bitter". Now that I have had them though I love them, and only eat them like this (not fully cooked to sogginess or in... MORE»

Recipe #285447

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Low(Er) Fat Collard Greens

Posted by Heirloom  

Collard greens are very high in fiber, thiamin, niacin, Vitamins A, C, E, and K, folate, potassium, calcium and manganese. Unfortunately, when they're cooked with salt pork, lard, or other fats the nutritional content just flies out the window.... MORE»

Recipe #282787

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Vegan Fried Spring Rolls (Wheat-Free and Soy-Free)

Posted by Pea Green Pea  

While wonton wrappers contain egg, spring rolls are perfectly vegan! Although these contain protein, veggies, and carbs (a complete meal in themselves), I eat them with brown jasmine rice to prevent myself from eating too much fried food. MORE»

Recipe #282556

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Healthy Mexican Stew

Posted by Mattiehunter  

From the World's Healthiest Foods website: I recently started a healthy (almost vegetarian) diet. This is one of the few recipes I've found that has plenty of flavor and is vitamin packed. Don't overcook this soup or the beans and veggies will get... MORE»

Recipe #282410

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