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Cod

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Featured Cod Recipes »

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    Cod Portuguese

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    Saltfish Buljol (Trinidad)

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    Cheesy Baked Fillet of Fish Casserole

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    Baked Cod With Tomato-Olive Tapenade

The Sedgwick (Bronx Fish Sandwich)

Posted by the80srule  

New York's famous for pizza and cheesecake. But there's a little hidden secret sandwich type in The Bronx, my homeland. Even if you were unaware of this regional delicacy, you will enjoy it MORE»

Recipe #397219

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Fish Chowder

Posted by Happy Hippie  

This is a very good, quick and easy chowder. Although the recipe calls for cod, any white fish could be substituted. I cook and and crumble bacon to garnish each serving. MORE»

Recipe #396860

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Almond Cod With Peas - Pressure Cooker

Posted by barefootmommawv  

I have not tried this recipe yet. I am posting for safe keeping. This is off the Presto website. MORE»

Recipe #394544

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Black Cod Sake Kasu

Posted by lazyme  

Ray's Boathouse, Seattle, Washington. This exquisite sake kasu black cod is almost synonymous with Seattle's famed Ray's Boathouse. Sake kasu is a thick paste made from the lees, or leftovers, from the sake-fermenting process. It is available by... MORE»

Recipe #392782

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Cod a La Vasca

Posted by nsomniak6  

Mark Bittman, How to cook Fish Alternate fish: catfish; grouper;haddock; pollock. MORE»

Recipe #392699

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Zuppa Di Pesce Castagna

(1 reviews) Posted by Buster's friend  

This recipe from Castagna in Portland, OR, was requested in the LA Times' Culinary SOS column by a fan who described it as "ambrosia". It certainly has all the right stuff. "This striking dish is perfect for summer entertaining,... MORE»

Recipe #392620

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Poor Man's Lobster

Posted by GingerlyJ  

My husband loves Lobster but sadly, living in a landlocked state we have to pay high dollar for seafood. during the rougher times we we can't afford Lobster, this substitute is almost as good MORE»

Recipe #392008

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Neely's Fish and Chips

Posted by mightyro_cooking4u  

From the Neeley's Down Home Cookin'. MORE»

Recipe #388230

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Boston Cod Pie

Posted by Molly53  

This flaky, tender Boston cod pie will be especially apropos for those first brisk days of autumn. It is adapted from New England settlers' daily faare when cod was a staple and important for the New World's thriving economy. From an old... MORE»

Recipe #387846

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Codfish Cakes With Green Onions & Dill

Posted by daisygrl64  

Codfish cakes are fried until crispy and golden brown to provide a taste of the New England coast. I love love these fishcakes, I serve them as a complete meal with some fries and coleslaw. Simple and quick meal Land-O-Lakes Cookbook. MORE»

Recipe #387129

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Baked Cod Casserole

Posted by Manami  

The combination of wine, gruyere cheese and toasty bread in this fish casserole evokes the flavors of fondue - a perfect winter food (we used it during Lent). Choose Pacific cod, and ocean-friendly choice. Make it a meal: Serve with steamed... MORE»

Recipe #383814

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Cod Steaks on a Bed of Creamy Leeks, Potato and Bacon

Posted by Ceezie  

This dish was inspired by papet vaudois, a typical dish from the French-speaking part of Switzerland, which has a big fat sausage on the top instead of cod steaks and no bacon. I haven't tried this yet but wanted to save here for safekeeping. I... MORE»

Recipe #382416

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Sichuan Braised Cod

(2 reviews) Posted by Gandalf The White  

Very simple, spicy, low cholesterol dish. Not authentically Sichuan, but close enough. MORE»

Recipe #379207

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Quick & Easy Italian-Style Cod Fillets

Posted by Jakie's Mom  

In my never-ending quest to get my husband, not a fish fan, to eat what's good for him, I put this recipe together using items from my pantry. Remembering what I had learned from my Italian "super-cook" mother, I came up with this... MORE»

Recipe #378670

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Salmon and Cod Fish Cakes

Posted by The Flying Chef  

I had a little salmon and cod to use up, not enough to make a meal out of either, so I came up with this recipe the other night, to use them both together. We really enjoyed them served over salads and I made a tangy mayonnaise relish to go over... MORE»

Recipe #378611

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Bengali-Style Fish

Posted by lolsuz  

Taken from What's Cooking Indian by Shehzad Husain, 1998 Thunder Bay Press, p. 78. "Fresh fish is eaten a great deal in Bengal (Bangladesh), and this dish is made with mustard seed oil which gives the fish a good flavor." MORE»

Recipe #377391

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Fish Chowder

(1 reviews) Posted by Alan in SW Florida  

This "chowdah" is a family favorite. Served along with a green salad, some French bread, and a nice white wine, and you have a lovely dinner. Quick and easy to make. MORE»

Recipe #375388

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Cod Au Gratin

Posted by Happy Hippie  

There are other cod recipes on Zaar, but not identical to this one that I discovered on Allrecipes.com. It was submitted by Rose Small. She said "If you want to impress a Newfoundlander, do it with simple goodness. This recipe is straight... MORE»

Recipe #373043

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Portuguese Cod Casserole

(6 reviews) Posted by Deantini  

Wonderful cod dish from Portugal. From Canadian Food Network.Traditionally made in a terra cotta dish that has been soaked in water. You can use an oven proof covered baking dish instead MORE»

Recipe #371153

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Bacalhau Do Ceu (Heavenly Cod)

Posted by MomLuvs6  

For Zaar World Tour 5. Spain/Portugal From The Cookbook of the Untited Nations, MORE»

Recipe #371000

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Cooking Q & A Forum

TOPIC: Black Pepper

reviewer icon

From: swampguy

On Tuesday, November 03, 2009

quote When I have to do a measurement of black pepper, I have to grind it. What do you think would be a faster way? Is there any decent ground pepper? Penzy's? quote

new Cod recipe reviews

- Carla - avatar

Review From: - Carla -  

On Nov 2, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Fish Chowder

This is a lovely recipe I am happy to have come across. Quick, Healthy & Delicious! I make this recipe pretty much as listed, with the exception of using 4 cups fish broth instead of the boiling water, skim milk instead of regular milk and...

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Review From: Chef #737491  

On Nov 1, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Lemon-Baked Cod

This was very tasty. Mine did get browned a bit. I put it on the top rack in the oven, maybe that helped?

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Review From: Chef_Beauchamp  

On Oct 30, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Fish Tacos

The sauce was great but I to agree that less taco seasoning on the fish would work better for my family. We found the seasoning was pretty overpowering but even with that we all loved it. Thanks! PS. Great way to get kids who hate fish to...

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