clear soups and dinner party

116

Recipes

Hot and Sour Shrimp Noodle Soup

Posted by English_Rose  

A spicy warming noodle soup with exciting flavors that is quick to make too! MORE»

Recipe #391059

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Paella Soup

Posted by Recipe Junkie  

This is a recipe from a Sunset magazine from January 2000. MORE»

Recipe #385810

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Sopa Alenteejana

Posted by Charlotte J  

Garlic and Cilantro Bread Soup...Portugal... From All Around The World Cookbook by Sheila Lukins MORE»

Recipe #370955

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Curried Chicken and Zucchini Soup

(1 reviews) Posted by Sarah_Jayne  

I grabbed this form a healthy eating cookbook put out by "The Australian Women's Weekly" It sounds interesting so putting here for safe keeping. MORE»

Recipe #363261

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Italian Wedding Soup

Posted by Chef #601537  

This is my version of a classic, very easy and even a spinach hater will love this. MORE»

Recipe #363046

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Oriental Vegetable Soup

(1 reviews) Posted by JackieOhNo!  

Believe it or not, this soup only takes about 10 minutes on the stove! MORE»

Recipe #356761

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Chicken, Spinach & Gnocchi Soup

(3 reviews) Posted by Oolala  

From The Food Network Favorites Cookbook. My friend Maura, sent me this recipe after telling me it was so good, she had dreams about it! Didn't want to lose it. MORE»

Recipe #355183

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Hot & Sour Tom Yum Soup

Posted by Chef #762275  

Light and refreshing savoury soup - perfect accompaniment to Thai curries and best served with hot steamed rice. MORE»

Recipe #352461

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Tofu, Miso, Seaweed and Spinach Soup

Posted by English_Rose  

Simple and cleansing, this easily-prepared soup is surprisingly satisfying, and brimming with goodness. MORE»

Recipe #349147

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Lo Sung Beef Soup

Posted by Recipe Junkie  

From Chinese Cuisine. Another gorgeous photo and recipe I'm planning on trying this week with all our cold weather! MORE»

Recipe #348975

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Chicken Hot Pot With Mushrooms and Tofu

Posted by Manami  

Cooks in Asia serve hot pots communally, setting a big pot of bubbling broth on the table alongside a platter of raw ingredients (like vegetables and thinly sliced chicken) for dipping. It’s a fun way for guests to feel like they have a hand in... MORE»

Recipe #348455

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Florentine Wedding Soup

Posted by Chef"D"  

This is a savory chicken based soup complete with eggs, cheese, meatballs, and spinach. This is a family favorite, however, from my research is a regional specialty from Western Pennsylvania. MORE»

Recipe #345589

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Ginger Tomato Soup

(1 reviews) Posted by English_Rose  

A Chinese inspired soup using convenient canned tomatoes. MORE»

Recipe #345480

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Stroud's Chicken Noodle Soup

Posted by Recipe Junkie  

From a little cookbook called Elephant Stew MORE»

Recipe #343280

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Soupe a L'oignon (French Onion Soup)

Posted by Celticevergreen  

Supposedly a recipe from the kitchens of Le Grappe d'Or, Lausanne, Switzerland. MORE»

Recipe #330938

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Japanese Appetizer Broth

(2 reviews) Posted by muncheechee  

Similar to the broth served at many Japanese steak houses. MORE»

Recipe #329480

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Hearty Tomato-Beef Soup

(2 reviews) Posted by KITTENCAL  

This soup tastes even better the next day, adjust the chili flakes to suit heat level or you may omit, for best flavor make certain to lightly brown the ground beef --- this soup freezes excellent without the addition of cooked pasta. MORE»

Recipe #326634

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Thai Noodle Soup

(1 reviews) Posted by English_Rose  

Warming, cleansing soup: perfect comfort food without being unhealthy. MORE»

Recipe #323658

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Fried Onion and Chicken Kreplach

Posted by Manami  

Here the onions are salted first to draw out the moisture and then fried. If you are pressed for time or don't want to bother, omit the soaking and fry the onions a little longer over medium heat. Using a high proportion of savory fried onions to... MORE»

Recipe #323619

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Colombian Chicken Soup a La Emeril

Posted by Manami  

Saw this episode of Emeril Live and just had to have some. Made it last week and it was delish! I love that little zing, although it calls for more, & we made a meal of it!.Chicken soup is chicken soup but with little changes here and there -... MORE»

Recipe #314258

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