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Chutneys

recipes

Sweet Tamarind Chutney

Posted by JinxTheCat  

This is a Gordon Ramsey recipe that I found to go with the Morrocan Stuffed Chicken & Roasted fennel recipe I have posted on here. Though this chutney is of Indian cuisine it goes very well with both Indian & North African dishes. You can... MORE»

Recipe #409555

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Spicy Cranberry Chutney

(1 reviews) Posted by VickiAk  

What could be better with a simple roast or grilled vegetables than a spicy fruit chutney? Nothing, except knowing it was a gift from someone you cherish. Consider including a decorative serving spoon, tied to the side of the jar with raffia. MORE»

Recipe #408927

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Easy Sweet & Spicy Jalapeno Relish

(1 reviews) Posted by Chef Roly-Poly  

This is so easy that anyone can do it, and it makes a really great sweet/hot relish. MORE»

Recipe #408597

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Apricot and Lime Chutney/Relish

(1 reviews) Posted by DanielFowler  

i have an over excited fruit tree out the back and i made this up. quite tasty MORE»

Recipe #407447

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Cinnamon Apple Cranberry Relish

Posted by I_luv_sweets  

My sister brought this to Christmas dinner and it was delicious! MORE»

Recipe #407331

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Mahumarra (Heat Version)

Posted by krolek  

from washington post (http://voices.washingtonpost.com/mighty-appetite/2008/06/an_evening_with_muhammara.html) MORE»

Recipe #406357

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Tamarind Chutney

Posted by Chef #1486301  

Super tasty chutney, i eat it sinfully in only one sitting MORE»

Recipe #405433

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Super Easy Cranberry-Pineapple Sauce

Posted by Chef #597782  

A delicious whole-berry cranberry sauce with a twist! Simple and easy to prepare. I came up with this from having a wealth of leftover crushed canned pineapple. MORE»

Recipe #401578

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Simple Cranberry Chutney

Posted by Ratu Moko  

I saw something similar to this recipe in our local newspaper last year, but lost the original. My kids loved it as did my gf. Super simple to make. MORE»

Recipe #401238

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No-Sugar Added Spicy Cranberry Sauce

Posted by Chef #987281  

I love cranberry sauce and am always looking for good recipes without all that sugar that alters your blood sugar. I came across a recipe in the Nov. 2009 issue of bon appetit and altered it to fit my needs. It turned out so good that I am... MORE»

Recipe #401101

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Zanzibari Chutney (Part of Zanzibari Pulao/Pilaf)

(1 reviews) Posted by Bint e Naeem  

Growing up in Dubai there was a tiny restaurant my father would occasionally take us to. They were famous for & only served Zanzibari Pulao along with a cold glass of the drink Tang. After moving out of Dubai the only option I had to still eat... MORE»

Recipe #400284

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Mango-Orange Sauce

Posted by Jainene  

Sweet and tangy! I poured this over tilapia filets and rice. Measurements are approximations. MORE»

Recipe #397808

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Curried Pineapple and Stone Fruit Chutney

Posted by breezermom  

This chutney is delicious with ham or with pork tenderloin. It keeps for a week in the refrigerator. MORE»

Recipe #397448

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Sweet Tomato Chutney

Posted by Hungry Hogareno  

Adapted from a recipe by Madhur Jaffrey...this sweet, tangy and slightly hot chutney makes a wonderful table sauce and is delicious served with grilled meats, steamed vegetables or steamed rice. It is fine chilled, but room temperature is best.... MORE»

Recipe #396481

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Ginger & Tomato Chutney

Posted by Melanie B.  

This is a nice little recipe that I happened upon kind of by accident..its a long story...but it tastes great with basic grilled steak and chicken in the summer time. You can even substitute the canned tomatoes with heirlooms if you add a little... MORE»

Recipe #396459

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Spicy Fruit Finishing Glaze for Barbecue

(2 reviews) Posted by gailanng  

A sweet and spicy finishing glaze that's great on barbecued pork chops, ribs, chicken, or ham. We think it's much fresher tasting than store-bought. Can also be used as chutney. MORE»

Recipe #393304

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Apple and Raisin Chutney

(1 reviews) Posted by daisygrl64  

Great with meat or as a sandwich spread. Pol Martin Cookbook. MORE»

Recipe #392339

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Sweet Mango Chutney

Posted by the80srule  

This is my adaptation of a mango chutney recipe I screwed up because I did the conversions wrong and used waaaaay too much vinegar. I did some experimentation and found that this combination really works. It's also open for substitutions. Cooking... MORE»

Recipe #390708

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Marrakech Chutney

(1 reviews) Posted by Annacia  

Chock-full of chunky apples, raisins and onions, this is a naturally sweetened dark chutney from Maggie Runacre of Brockville, Ont that was originally published in a magazine. It's especially good with ham or a ploughman's lunch. Use inexpensive... MORE»

Recipe #388828

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Plum and Apple Chutney

Posted by Rinshinomori  

We have a Satsuma plum tree in our backyard that produces loads of plums every year. I'm always trying to come up with new ways to preserve plums. You can mix dried blueberries, dried cherries and or raisins. This is also great to serve over... MORE»

Recipe #386523

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