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 christmas and main dish

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Recipes

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Beef Tenderloin in Mushroom Port Sauce

(1 reviews) Posted by kittycatmom  

Easy enough to make for a family dinner, yet elegant enough to serve to the most prestigious guests. The mushrooms and port wine make an incredibly rich and flavorful sauce for the tenderloin roast. MORE»

Recipe #378029

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Gram Edna's Fluffy Pancakes

Posted by Bridget Elaine  

A nice pancake recipe that my wife got from her friend's Gram Edna. These come out wonderful no matter how you mix them, by hand, with a mixer, or even in the blender. MORE»

Recipe #374320

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Red Chile Chicken Posole

(1 reviews) Posted by Spice Boy  

This is a favorite in New Mexico at Christmastime, or any day you want a spicy, satisfying stew. I experimented and created my own recipe over the years, but the addition of ancho chile is a Bobby Flay inspiration. MORE»

Recipe #366178

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Haddock Provencal

(4 reviews) Posted by WorkingMom2three  

Another quick, weeknight recipe, but good enough for company (I make it for Christmas eve dinner every year). I can usually have the fish, rice pilaf, and steamed vegetable on the table in 30 minutes. This is also good using scallops (or any... MORE»

Recipe #360616

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Butternut Squash Lasagna

Posted by Baking Latina Girl  

Delicious and creative lasagna. Perfect for a Thanksgiving meal or just any special meal. I saw it on the Food Network made by Giada di Laurentiis in Simply Italian. It has a slightly sweet flavour. You should really try it!! I hope you like it. :P MORE»

Recipe #359361

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Johanne's Tourtiere

Posted by ZorroRoaster  

This is a combination of my mother-in-law and my stepmother's tourtiere recipes. Delicious! MORE»

Recipe #359145

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Ajiaco

Posted by Victoria #2  

I've been talking about various topics related to kitchen, foods and drinks, but now enjoying a delicious lunch with my family, I thought that I wanted to share this delicious recipe with you. I'm talking about one of the most representative... MORE»

Recipe #358763

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Fork Tender Slow-Cooked Baked Ham

Posted by Feast Your Eyes!  

If you're a fan of sweet, succulent ham then you are sure to love this recipe. The cloves, maple syrup, pineapple juice, ginger, nutmeg and cinnamon spices will create a delicious aroma in your kitchen and have mouths watering. MORE»

Recipe #356640

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Ham With Apple Raisin Sauce

(1 reviews) Posted by Lainey6605  

This ham is done in an oven cooking bag so clean-up is pretty easy. Recipe is from Simple and Delicious. MORE»

Recipe #356593

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20-20-20-20 Tenderloin (Beef)

Posted by Oolala  

From Home Cookin' With Dave's Mom. This is from David Letterman's Mom and she only served this for special occasions with a Bordelaise Mushroom Sauce. MORE»

Recipe #352255

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Italian Cheese Pie

(1 reviews) Posted by Lainey6605  

This recipe can serve as a main dish or an appetizer cut into small pieces. For the meat and cheese, buy it in 1/4 inch slices and then dice it into smaller pieces. You can freeze any extra pies you make. This pie is delicious cold, but it's... MORE»

Recipe #350848

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Colombian Tamales

Posted by Ice Cool Kitty  

This is one of my husband's favorite "Comfort Foods" (he's Colombian). He even said I made it right the first time I tried! The process is relatively involved - overnight marinating is recommended and it steams for three hours. It is... MORE»

Recipe #350649

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Gnocchi With Cottage Cheese & Bacon

(2 reviews) Posted by Lainey6605  

The cottage cheese melts and the flavor is great in this Italian comfort meal. Gnocchi is the Italian name for a variety of thick, soft noodles or dumpling. They are often filled with potatoes. You can usually find them in the freezer section of... MORE»

Recipe #350387

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Dalmatian Cooked Stockfish (Bakalar Na Lesho)

Posted by nitko  

This is meal we in Croatia usually eat on Christmas Eve. It is nice winter meal, very similar to “gregada” recipe. You can also serve it as a “soup” but than use less stockfish and more water. MORE»

Recipe #350096

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Whole Roasted Italian Lemon-Herb Chicken

(5 reviews) Posted by KITTENCAL  

This may also be made using a larger roasting chicken however the spice mixture should be increased and the cooking time --- use fresh lemon juice only for this, and for the best flavor remember to keep basting the chicken with the pan juices... MORE»

Recipe #349646

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Adobo Turkey With Red-Chile Gravy

Posted by cookiedog  

Tired of the same old turkey? Let this recipe spice up your next Thankgiving. From Gourmet Nov. 2008 MORE»

Recipe #346602

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Oh so Easy Turkey Breast (3 Steps, 3 Ingredients)

(2 reviews) Posted by Maya's Mama  

this is an easy to make turkey dinner, the turkey still comes out moist on the inside with crispy skin MORE»

Recipe #346440

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Ginger Glazed Ham

Posted by Sara 76  

This is from the 2003 Chrisco calenser. It looks good, so I'm putting here to keep it safe til next Christmas! MORE»

Recipe #346054

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Lentil "meat" Loaf With Potato Filling

Posted by Lbryda  

This loaf was modified from a found recipe, very hearty and rich. Tons of protein and easy to make. I added ground flax seed for extra health benefit! MORE»

Recipe #346040

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Festive Terrine

Posted by ChrisWells  

I adapted this recipe from the December issue of the excellent Australian Delicious Magazine. I added some duck leg-meat, as it was on hand, and this was a great addition. I omitted the garlic from the original recipe, as I felt it would overpower... MORE»

Recipe #345944

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