chinese and main dish

1,345

Recipes

Sue's Sesame Fried Rice

Posted by Sue L  

Yes, I have been in the kitchen making fried rice again! Fried rice is one of my favorites. The sesame seeds in this version offer a delicious nutty taste that makes this perfect to accompany Chinese stir-fries, Japanese teppanyaki, and Korean... MORE»

Recipe #329985

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Apricot-Glazed Pork Medallions

Posted by Chef #876619  

I got this recipe off of the food network, and my wife LOVED it. It's an amazing dish, really simple, and feeds a lot of folks. We made this with Rice and added some broccoli and everyone enjoyed it. MORE»

Recipe #328987

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Oriental Chili Chicken

Posted by English_Rose  

This spicy dish is a hybrid influenced by Chinese elements, and the piquant flavours of the soy sauce blend well with the sharpness of the turmeric and green chilies. This recipe is taken from the Easy Indian Cookbook by Manju Malhi published by... MORE»

Recipe #328703

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Low Fat Sweet and Sour Chicken With Brown Rice

Posted by senseicheryl  

I received an email from Best of Spark People and this was the featured recipe. "A low fat and reduced sodium Chinese feast!" Go to www.sparkrecipes.com website and check out all the yummy sounding healthy recipes! MORE»

Recipe #328616

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Oriental Salmon

Posted by English_Rose  

Marinate this speedy salmon dish overnight for added flavour. Serve with noodles and fresh vegetables. MORE»

Recipe #328112

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Ww Chinese Pineapple Chicken With Black Bean Sauce - Points=7

Posted by senseicheryl  

This was the featured recipe in an email that I received today from the www.weightwatchers.com website: Forget Chinese take-out: This sweet and savory chicken recipe is delicious and a breeze to make. It's wonderful served over brown rice. MORE»

Recipe #328079

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Kung Pao Tofu

Posted by Chef Catherine Hofstad  

This recipe comes from the March/ April 2008 Eating well magazine. Using oyster-flavored sauce makes this dish vegetarian. Serve with hot chinese noodles. MORE»

Recipe #327655

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Mongolian Hotpot With Chicken and Shrimp

Posted by Heydarl  

I've served this before & it's a great way to have an easy, relaxed dinner with friends. Found this recipe on About.com. Use whatever combination of meats and/or vegies that appeal to you. Feel free to finish up the meal by poaching eggs or... MORE»

Recipe #327359

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Sweet and Sour Tofu

Posted by Chef #966418  

This recipe is tried and true. From recipegoldmine.com. MORE»

Recipe #327326

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Bria's Orange Chicken Sesame!

Posted by Britty  

In my attempt to copy my grandmother's chicken, I'm constantly recreating orange chicken recipes. This one is the latest. MORE»

Recipe #326859

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Seared Sesame Tuna

Posted by KateL  

Entered for safe-keeping, from Sean Donnellan's "Something Tastes Funny", recipe by Naidre Miller. This cookbook is for new cooks or non-cooks. It doesn't get much simpler than this. This can also be made as an appetizer by slicing... MORE»

Recipe #326391

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Chicken W/Cashews and Snow Peas

(1 reviews) Posted by SueVM  

Having bought a new Wok recently (yeah another cooking gadget) I pulled out this Chinese cookbook, I love this recipe which comes from the book "The art of Wok cooking". MORE»

Recipe #324219

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Chicken Chow Mein

Posted by English_Rose  

It may look like a long list but most of the ingredients for this tasty supper are storecupboard staples. 'Chow mein' literally means stir-fried noodles - this dish can be cooked in just one pan within 20 minutes. Variation: Replace the chicken... MORE»

Recipe #323714

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Yummy Chinese Beef

Posted by mande237  

A yummy chinese beef dish MORE»

Recipe #321852

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Cellophane Noodles With Pork & Tomato

Posted by Dyanna  

from "Chinese Pavilion" by Elisa Vergne MORE»

Recipe #321467

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Beef and Mushroom Stir-Fry Korean Style

Posted by MC Baker  

I whipped this up after discovering how amazing Korean seasonings are. MORE»

Recipe #321227

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Chicken and Chinese Broccoli Miso Stirfry

Posted by MC Baker  

This was a healthy throw together meal, which resulted from me wanting to use up some miso I haven't been able to use quickly enough. This is a easy fast recipe, and some of the prep work like chicken and broccoli chopping can be done while cooking. MORE»

Recipe #321218

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Peking Chicken With Mandarin Pancake

(1 reviews) Posted by Brandess  

This is one of my absolute favorite collected recipes in the world. It has always been a great crowd pleaser whenever I have served it. The chicken is simply astounding! It is the only time I eat chicken skin - the crispy crunch with all the... MORE»

Recipe #321190

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Ground Pork, Peas, and Rice Casserole

(1 reviews) Posted by mersaydees  

This is based on a great recipe from Ken Hom's book, Quick & Easy Chinese Cooking. He says, "This is a typical Chinese dish, designed to comfort, to satisfy, and to relax the body and soul. It reheats very well (when it is perhaps even... MORE»

Recipe #320146

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Orange Beef Ww

Posted by KateL  

Entered for safe-keeping, from Weight Watchers Magazine September-October 2008. 3 "thingies" per serving. Original recipe called for 10-oz package of fresh sugar snap peas and baby carrots. Serve with "Quick Mushroom Barley Pilaf... MORE»

Recipe #319887

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