chili and beef

965

Recipes

Prize Winning 3 Bean Chili

(1 reviews) Posted by HSingARMYmom  

Well, this is the result of being "volunteered" to represent my husband's motorcycle club in an annual chili cookoff. I truely think the quality of your spices will determine the quality of the finished product so buy the best spices... MORE»

Recipe #391613

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Lee's Chili

Posted by GreyhoundX3  

This is a recipe made by my good friend, Lee. It is an easy but very tasty recipe which is great over noodles with raw onion and cheddar or parmesan cheese on top. Even better the next day and it freezes well. MORE»

Recipe #391507

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Chili With Beans and Beer (Crock Pot)

(1 reviews) Posted by dicentra  

1001 Best Slow Cooker Recipes MORE»

Recipe #391359

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Cincinnati Chili

Posted by ChefJulieS  

A homemade variation on Skyline or Goldstar, the two most predominant brands of Cincinnati-style chili. There are multiple ways to enjoy this meaty, sweet/spicy chili and all of them are delicious. This recipe makes a lot of chili, but it is easy... MORE»

Recipe #390592

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No Bean Chili

Posted by Chef #1368520  

Homemade chilli, without beans. MORE»

Recipe #390512

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Chili

Posted by AnastasiaRaye  

This chili is great because you can spice it up to make it hot or make it as it is for a bit of a sweet taste. MORE»

Recipe #389929

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Weight Watchers 6 Point Chili

Posted by Chef #1004941  

This recipe came from a magazine. I have tweaked it a little to make it healthier. It's 6 points for 2 cups in the weight watchers points system. Great for those winter nights and football game Sunday! I use the crock pot and it makes 4 quarts... MORE»

Recipe #389885

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Cook-Off Chili

Posted by Chef #1188379  

Our Favorite when the fall first peeks out! MORE»

Recipe #389075

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Dad's Night to Cook Chili

Posted by GingerlyJ  

This is my Husband's chili recipe.. it's one of the only things he knows how to cook.. it is lovely and even won second prize in the annual churchill downs chili cook-off MORE»

Recipe #389015

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Ten Year Chili

Posted by TadGhostal  

This Texas-style chili recipe gets its name from the fact that I spent 10+ years creating and tweaking it in an effort to create a "heat-free" chili. In the last 10 years, however, I've really acquired a taste for the spice, so I've... MORE»

Recipe #388543

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Slow-Cooker Steak Chili (Crock Pot)

(2 reviews) Posted by Nif  

At first glance there are a lot of ingredients, but they are mostly items that you would have on hand, such as herbs and spices. Another yummy and healthy recipe from Gooseberry Patch. They have an interesting way to thicken the chili before... MORE»

Recipe #388534

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Caldillo -- South of the Border Stew

Posted by Chef Michael Callahan  

This is a nice stew; make it as spicy as you like by adding or reducing the amounts of chili peppers. I happen to be fond of Ancho Chili Peppers. Please feel free to substitute your own favorites! Serve with your choice of tortillas MORE»

Recipe #388483

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Crock Pot Chile Colorado

(2 reviews) Posted by davianng  

I got this recipe from a small Kitchen Bouquet pamphlet in the '70's. It is one of my favorites when the craving for Mexican comes over me! Fairly easy to put together, and smells wonderful while cooking. Not "hot" spicy, but very savory. MORE»

Recipe #388164

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Texas-Style Chili

Posted by ncsouthernbelle  

A delicious, hearty, soul-warming chili, perfect for cold weather! It's my mother's recipe. Also tastes great when cheese is melted on top and / or crackers are crushed up and added! MORE»

Recipe #388154

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Tequila Chili

Posted by Chef #521685  

Tequila Cilantro and Lime make this Chili recipie fresh and new. MORE»

Recipe #387992

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Confetti Chili

Posted by Dwynnie  

This does look like confetti--before it cooks forever--but there is still color left at the end! (This also works well using 2 red peppers instead of 1 red and 1 green, depending on what you like!) This is just-right spicy for us with some sour... MORE»

Recipe #387169

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Thick Crock Pot Burger Chili

(2 reviews) Posted by Schmoopies  

I use this chili to top my favorite burger. I take a 1lb seasoned burger top it with two slices of American cheese, Fritos, and this thick chili all on a toasted Kaiser roll. Have paper towels handy! MORE»

Recipe #383875

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Creed's Chili

Posted by MoneyMeg  

My husband has worked for years to hone his chili recipe. This is spicy, spicy. We normally serve it with saltines that have been buttered, to cut the spice a little in between bites. MORE»

Recipe #383069

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Mexican Beef Chili

Posted by Da Huz  

From "The Essential Rice Cookbook." This is a hearty meal that could also be used as a side. I have tried substituting pork instead of beef, but it really needs the deep flavor of red meat. Also, it isn't very spicy, so you may want to... MORE»

Recipe #382042

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Chili Cheese Dogs (Tyler Florence)

Posted by SuzieQutie  

This recipe was found on foodnetwork.ca. This is the first chili dog sauce that I have tried. I found it a little sweet (as a lot of the reviewers stated) and had to tweak it. I think it is due to using ketchup as it has a lot of sugar. I added an... MORE»

Recipe #381192

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