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68

Chilean

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Featured Chilean Recipes »

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    Hacienda Onion Salad

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    Chilean Meat Pie

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    Empanada De Chile

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    Hacienda Onion Salad

Salsa De Mirasol

Posted by Vicki Kaye  

This is a warm and wonderful salsa made from the aji mirasol chile. I discovered it after I posted a request for pure chile powder on this site, and a member directed me to worldspice.com. This is a company in Seattle that grinds your spices... MORE»

Recipe #397205

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Recipe #396667

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Piño Chilean Empanada Filling

Posted by Chef #1226570  

The "official" empanada filling from Chile, found on Wikibooks MORE»

Recipe #364615

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Chilean Chicken Stew With Pumpkin and Wild Rice

Posted by Buster's friend  

Planning to use part of our last winter squash & whatever chicken parts are currently available in the freezer for this recipe. MORE»

Recipe #364372

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Chilean Chicken

(3 reviews) Posted by Mustang Sally 54269  

I needed a recipe for an ethnic dinner we were hosting for Chile. I ended up finding the main course on another web site. Everybody at the dinner thoroughly enjoyed it so I though I should share with everyone else in RecipeZaar. For my own... MORE»

Recipe #361135

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Bean, Corn and Squash Stew

Posted by Queen Dana  

Recipe from Food & Wine April 2009. MORE»

Recipe #360813

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Fried-Fish Sandwiches With Jalapeño-Spiked Tomatoes

Posted by Queen Dana  

From Food & Wine April 2009. According to Food & Wine "They’re great with a crisp Chilean Sauvignon Blanc. Try the peppery 2008 Root: 1 or the 2008 Montes Classic Series." MORE»

Recipe #360751

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Corn, Chicken and Beef Gratins

Posted by Queen Dana  

From Food & Wine April 2009. MORE»

Recipe #360739

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Delicious Salsa Verde

(1 reviews) Posted by ~Leslie~  

Give pasta and meat dishes an extra boost by serving this fun and flavorful sauce. It is also a perfect sauce to serve with Caribbean Twice Fried Plantains. From Family Fun Magazine MORE»

Recipe #356610

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Pan De Pascua Chileno

Posted by oshulze  

This is a very good bread, which in Chile we call Pan de Pascua. A very good christmas recipe! MORE»

Recipe #343562

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Recipe #335647

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Porotos Granados Con Mazamorra (Chilean Vegetable Stew)

Posted by jennyrs  

Translated from a Chilean cookbook. This is a great hearty vegetarian recipe made with navy or white beans. Plus, I like stews with squash. In Chile, the common squashes sold in the market places are very large gourds and pieces of it are sold... MORE»

Recipe #331424

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Lentil Soup With Chorizo & Rice

Posted by marceladns  

This hearthy soup is very popular in my country, Chile; where the cold days of winter call for warm, filling dishes. It's usually served as a main dish ganished with either chopped cilantro & crumbled hard boiled eggs or grated parmesan... MORE»

Recipe #329661

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Chilean Harvest Vegetable Stew

Posted by Chef #624467  

I am so surprised that this recipe hasn't been posted yet! This recipe is from Extending the Table Mennonite Cookbook. It is insanely good. It just so happens that my mother in law in the one who submitted the recipe in the actual cookbook when... MORE»

Recipe #328106

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Skillet-Roasted Strip Steaks With Pebre Sauce & Avocado

Posted by Manami  

This recipe was inspired by the popular Chilean sandwich, called a churrasco, that features a thin sandwich steak, mashed avocado and a type of salsa called Pebre. We used strip steak for sandwich steaks to make a satisfying dinner. If you have... MORE»

Recipe #326157

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Argentinean Empanadas

(2 reviews) Posted by Sephardi Kitchen  

Empanadas are very popular as a street food in South America. Essentially, it is a crescent-shaped pastry with a filling, which may vary greatly by region or preference. Empanadas can be fried or baked, and may use a variety of fillings from meat... MORE»

Recipe #316614

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Yaya's Leche Nevada

Posted by KosherT  

This is a wonderful fresh dairy dessert. Great for summer! It is best described as poached merangues in a creamy custard. It looks beautiful served individually in margarita classes with a sprig of mint on top. I have not tried to make a parve... MORE»

Recipe #316336

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Yaya's Pastelera

Posted by KosherT  

This is a mashed corn bake - a typical Chilean dish, delicious savory or sweet! It is lovely served in individual clay ramekins - if you have them. MORE»

Recipe #315856

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Yaya's Empanadas

Posted by KosherT  

Empanadas are a lot of work to make - but they are worth it! They also freeze very well so you can make a large batch and store them away for when you need a quick and delicious meal. This particular recipe is the traditional meat-filled type... MORE»

Recipe #315837

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Colombian Chicken Soup a La Emeril

Posted by Manami  

Saw this episode of Emeril Live and just had to have some. Made it last week and it was delish! I love that little zing, although it calls for more, & we made a meal of it!.Chicken soup is chicken soup but with little changes here and there -... MORE»

Recipe #314258

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Cooking Q & A Forum

TOPIC: do we have a wine forum?

reviewer icon

From: Secret Agent

On Tuesday, October 27, 2009

quote I am not a drinker at all and have been wanting to cook with wine and need recommendations. If a recipe says to deglaze with red wine what should I use?

I make Julia's recipes twice a month but she always stipulates the kind of wine to use.

Help! I need to know what to... quote

new Chilean recipe reviews

Andi of Longmeadow Farm avatar

Review From: Andi of Longmeadow Farm  

On Nov 2, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Chilean Salad

Well the first problem was, my family never got to taste this... Oh well...as they say, "their loss!" Darn it to blast-O, I used two large tomatoes, fresh red onion from the basement, pulled in from the garden recently, some really magnificent...

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