chicken and deep fry

255

Recipes

Chicken in Fermented Tofu

Posted by Chef #437776  

taken from Angie's Recipes, http://schneiderchen.de/ MORE»

Recipe #303499

select

Erik's Cheesy Cheetoh Chicken

(1 reviews) Posted by DesStar  

My husband's invention, who knows how he came up with the idea but it is good. MORE»

Recipe #300363

select

Spicy Chicken Empanadas (Paula Deen)

Posted by mailbelle  

DH and I watched Paula Deen make these today and he's anxious for me to try them now! These were served at Paula's surprise 60th birthday party. Using a rotisserie chicken from the deli and refrigerated pie crust for the dough are great shortcuts. MORE»

Recipe #298317

select

Fried Buffalo Chicken Sandwiches

Posted by ewells  

Better than any buffalo sandwich you can order at a restaurant! My husband loves them, and we usually have them a few times per month. MORE»

Recipe #298146

select

The Devil's Revenge (Hot Wings)

Posted by Karen From Colorado  

Sinfully hot! These wings start out a little on the sweet side and then the heat sneaks up and bites you in the $%# ($%# was not what I was saying in my mind, but since this is a family site and all that). Dipping them in Ranch or Bleu Cheese... MORE»

Recipe #297155

select

General Tso's Chicken (Restaurant Quality)

Posted by Happy Hippie  

I can't wait to make this version of General Tso's Chicken. A detailed write-up and the recipe I found in the February/March 2008 publication of "Cooks Country" magazine. Note: In step 4, the fried chicken pieces can be held in 200... MORE»

Recipe #295816

select

Miss Parker's Orange Chicken

(1 reviews) Posted by Chef #247292  

This recipe is a combination of many recipes to make orange chicken that you get at Chinese take-outs. Very good with a strong orange flavor. MORE»

Recipe #291661

select

Korean Spicy Chicken Wings - Restaurant Recipe!

Posted by Um Safia  

This is a fantastic recipe I came across whilst roaming the 'net! It comes from the owner of a popular Korean restaurant where these chicken wings were the most popular of all his special order dishes. Time to make doesn't include chilling time... MORE»

Recipe #290251

select

Katsudon (Japanese Dish)

(2 reviews) Posted by Pneuma  

A famous Japanese pork dish that my mom/sis often makes. Had to ask how this was done since I just miss this so much! Asking details from sis was a bit difficult since she just eyes it. I usually substitute it with chicken too and I still love it... MORE»

Recipe #289669

select

Battered Chicken Wings With Pomegranate and Mango Barbecue Sauce

Posted by JusMeLin  

This recipe is outstanding and is from Foodnetwork - Ultimate Recipe Showdown - Recipe courtesy Eboni Williams, Grand Prize Winner in the Fried Chicken category. Chicken Wings deep fried and drizzled with tropical sauce, brings these wings... MORE»

Recipe #288747

select

Happenin' Hot Wings

Posted by Sorceira  

I love hot wings, and I have been experimenting with recipes for ages. I finally perfected the ingredients and I have been getting rave reviews ever since. Using apple cider vinegar instead of white vinegar makes an incredible difference. MORE»

Recipe #288070

select

General Tso's Chicken

(2 reviews) Posted by Sue L  

This is Fuschia Dunlop's version of the popular General Tso's, different from the American versions as it is not really sweet. MORE»

Recipe #287002

select

Pat's Spicy Fried Wings

(2 reviews) Posted by Sue L  

From Pat Neely, from Memphis Tenn., one of the hosts of Food Network's show "Down Home with the Neely's". MORE»

Recipe #284922

select

Fried Chicken Strips

(1 reviews) Posted by cellogirl2  

This is a very addictive recipe. It goes very fast, and kids love it! MORE»

Recipe #284572

select

Margaritaville Jamaica Mistaica Wings

(1 reviews) Posted by Mariah  

This is a copycat recipe from Jimmy Buffet's restaurant. It is our all time favorite wing recipe! They are some work but soooooo gooooood!!! The dipping sauce really makes this recipe. The recipe is for 10 wings, but you will have alot of extra... MORE»

Recipe #284541

select

Kung Pao Chicken

Posted by WINNIE246  

Very spicy, very authentic version of this dish. Careful when frying the chiles, your eyes could water, but it is definitely worth it. My mom always made this for a special dinner for my dad and it is delicious! MORE»

Recipe #282793

select

Chili's Chicken Crispers

(2 reviews) Posted by Chrissy T.  

This copycat recipe is from Top Secret Recipes. Chili's chicken crispers are chicken fingers with a light and airy batter, usually served with Chili's Honey Mustard Dressing. This serves 4 as an appetizer or 2 as an entree. MORE»

Recipe #281782

select

Kentucky Fried Chicken

Posted by Molly53  

This is the recipe Colonel Sanders wanted to mass market when he established KFC. From the Southern chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947 Lovely served with griddlecakes, waffles, mashed... MORE»

Recipe #277678

select

Dominican Pastelitos (Savory Pasties)

Posted by CookingLulu  

This recipe found at Aunt Clara's Kitchen. I've used this recipe changing the filling. I've also increased ingredients and more for parties. These can be made ahead of time and frozen till needed. If you freeze, allow them to thaw before deep... MORE»

Recipe #272594

select

Green Curry Chicken Meatballs

(1 reviews) Posted by JustJanS  

Nice fingerfood. Yummy with sweet chilli sauce or (my favourite) a mix of soy, rice wine vinegar and chili/sesame oil. MORE»

Recipe #269532

select