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 chicken and deep fry

289

Recipes

Our members offer their favorite recipes for finger-lickin’ fried chicken that's crunchy on the outside and moist in the middle.

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Stacey's Egg Rolls

Posted by GingerlyJ  

Stacey is a lady at our church who always brings these eggrolls to our montly potluck. I think just about everyone has requested the recipe. I was surprised how easy it was MORE»

Recipe #396001

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Flautas De Pollo With Avocado Cream

Posted by GingerlyJ  

This is my favorite Mexican dish. I have been searching for a recipe for years but all fell short. Then one Saturday morning i saw this on cooking for real with Sunny Anderson. It's just pure heaven It got it's name because of it's long thin... MORE»

Recipe #393832

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Won Ton Wrapped Chicken With Apricot Dipping Sauce

(2 reviews) Posted by blucoat  

This is a great appetizer or main dish from "Kosher By Design" by Susie Fishbein. The sweetness makes it perfect for Rosh Hashanah. To make a pareve recipe, replace the chicken with 2 cans of salmon (skins and bones removed). Although... MORE»

Recipe #389714

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Southern Fried Gizzards, Stewed

(1 reviews) Posted by DrGaellon  

The initial stewing makes these gizzards melt-in-your-mouth tender, and yields a very flavorful chicken stock for other uses. Adapted from a recipe by Chichi Wang at Serious Eats. http://tinyurl.com/lsx3vw MORE»

Recipe #386742

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Southern Fried Gizzards in a Buttermilk Brine

Posted by DrGaellon  

The buttermilk softens the gizzards and makes them more tender, but they still retain some of the chewiness and gaminess one expects from offal meats. Adapted from a recipe by Chichi Wang at Serious Eats. http://tinyurl.com/lsx3vw MORE»

Recipe #386702

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Mandarin Chicken

(2 reviews) Posted by sweetcakes  

I can't wait to make this one! It sounds really different with the addition of tomatoes in the sauce, ...another church recipe book find. MORE»

Recipe #385426

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Chinese Style Fried Chicken

(2 reviews) Posted by birdie #3 (andrea)  

This is a great recipe for fried chicken to use in orange or lemon chicken. It’s not super greasy and it tastes great even cold. Thanks Pops! Great with my orange chicken sauce, Orange Chicken Sauce. MORE»

Recipe #381962

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Chicken or Beef Chimichangas (Tex-Mex)

(5 reviews) Posted by Pneuma  

These are from the delicious TexMex cuisine that are like fried burritos. Posted for ZWT. MORE»

Recipe #371169

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Chinese Orange-Sesame Chicken

(1 reviews) Posted by blucoat  

This Americanized Chinese recipe is a fusion of two classic dishes- orange chicken and sesame chicken. I found it on an excellent blog, " Appetite for China". This recipe makes extra sauce (perfect for rice!). MORE»

Recipe #370734

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Chicken Filets With Pecan or Walnut Crust

(1 reviews) Posted by gemini08  

Deliciously moist and crunchy chicken with a tangy apricot - ginger - soy dipping sauce. Serve it with cous-cous or rice pilaw and your favorite veggies of the season. MORE»

Recipe #362715

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Sweet and Salty Chicken Tenders

Posted by Lord Bezoar  

This is an adaptation of an Alton Brown recipe. I don't recall which episode it was, but I must say that these have become one of our favorites. We will often serve these with the Mac-Daddy Mac and Cheese recipe We have found that you can fine... MORE»

Recipe #360241

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Delish Buttermilk Fried Chicken Strips

(1 reviews) Posted by GirlyJu  

Adapted from a friend's recipe, these were the best chicken strips EVER. We like to serve with homemade honey mustard, buffalo wing sauce or gravy, depending on our mood. Enjoy! prep time does not include marinade time MORE»

Recipe #357570

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Ultimate Samosas (Chicken and Spinach) - Tyler Florence

Posted by DrGaellon  

Tyler Florence's recipe for chicken and spinach samosas. From "Tyler's Ultimate," episode "Ultimate Indian Dinner." Madras is definitely the preferred style of curry powder, and you need pure ground chili pepper, not chili... MORE»

Recipe #354961

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Sweet and Sour Chicken

(2 reviews) Posted by Ransomed by Fire  

This chicken reminds me of sesame chicken from the local Chinese restaurant, only made with a sweet and sour sauce instead of sesame sauce. You may want to double the sauce for extra sauce for dipping or to put on rice. MORE»

Recipe #342839

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Chick-Fil-A Chicken Nuggets

Posted by senseicheryl  

This recipe is from an email I received this morning with a couple copycat recipes in it. MORE»

Recipe #342083

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Fried Chicken Drumsticks Southern Style

Posted by Larkin  

Fried Chicken Drumsticks are a favorite of all sorts of people, but it can be a hard dish to prepare. Give it a try! MORE»

Recipe #341903

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Ginger Sesame Chicken Wings

Posted by PsychNurse  

Delightful and adaptable. Can be used with any chicken; I have used cubed breast pieces as well. I would guess it would also fair well with pork. MORE»

Recipe #338126

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Deep Fried Chimichangas

Posted by PeachPie24  

This is a family favorite I created one evening when we first got our deep fryer. If you don't have a deep fryer, a skillet will work just fine. MORE»

Recipe #335608

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Extra-Crunchy Fried Chicken

Posted by DrGaellon  

From "Cook's Country by America's Test Kitchen," episode 106, "All-American Picnic." Brining makes the chicken juicy and flavorful. The baking powder adds lift and makes for a crunchy coating; wetting the flour to make big... MORE»

Recipe #334071

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Corn Fritters With Chile Corn Puree

Posted by Manami  

Blue-Ribbon Fare; July-August 2006. Suellen Calhoun charmed the judges with her to ode to summer corn. They loved the crisp fritters with the chunky herbed corn and sweet pepper puree. Country Home Magazine. Times are sketchy - some people may opt... MORE»

Recipe #331536

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