selectRecipe #412514
selectChicken in Marsala & Dill Sauce
Posted by English_Rose
Recipe #412509
selectDragon Fruit Boats
Posted by Celticevergreen
Recipe #412508
selectRecipe #412463
selectRecipe #412460
selectHealthy Baked Chicken
Posted by Chef #361734
Recipe #412446
selectCrock Pot Buffalo Wings
Posted by Chef #817017
Recipe #412442
selectRecipe #412411
selectRecipe #412406
selectHoney Mustard Baked Chicken
Posted by Miss JJ
Recipe #412402
selectEasy White Chicken Chili
Posted by ellie3763
Recipe #412397
selectRecipe #412386
selectRecipe #412379
selectGreek-Style Fajitas
Posted by The Wallaces
Recipe #412363
selectChicken Noodle Soup
Posted by red and white kitchen
Recipe #412351
selectRecipe #412306
selectSlow Cooker Chicken and Cornbread
Posted by Sanana71
Recipe #412297
selectLemon Garlic Chicken Alfredo
Posted by foodie101
Recipe #412290
selectGarlic Chipotle Chicken Wings
Posted by subaruthie
Recipe #412286
selectChicken Noodle Soup
Posted by Chef Jessica 87
Recipe #412278
0 selected items
From: goldtiger
On Tuesday, February 09, 2010
Hello everybody, how are you all going? :-) My name is Christina and I live in Australia. You might remember me from a while ago when you all kindly helped me with my cooking questions when my Mum and my sister were in hospital and sick with their schizophrnia. Well, they are still both still not...
By: LinMarie
By: Lorac
Crock Pot Chicken W/ Black Beans and Cream Cheese...yum!
By: Jen Santiago
Whole Chicken Crock Pot Recipe
By: *Kathy*
Oven-Fried Chicken Chimichangas
By: Miss Annie
Simply Sour Cream Chicken Enchiladas
By: Deb's Recipes
Kittencal's Moist Cheddar-Garlic Oven Fried Chicken Breast
By: KITTENCAL
Review From: Laurita
On Feb 10, 2010
RECIPE: Chicken Breasts Stuffed with Feta and Spinach
This recipe needs a little clarification as others have noted. I took the suggestion to bake at 375, it only took about 25 minutes in my oven and was done. I then broiled for about five minutes, but don't feel that was truly necessary. The flavors...
Review From: children from A to Z
On Feb 10, 2010
RECIPE: Quick and Easy Chicken in a Parmesan White Sauce
I made this for dinner last night and it was a big hit. Easy, flavorful and best yet fast. Thanks for posting!
Review From: Chef #1182265
On Feb 10, 2010
RECIPE: Simple Caribbean Jerk Chicken
These are very tasty. I didn't know what to expect from the cinnamon, but it is a great compliment to the chicken. It does not get much more simple than this.
Sister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate
Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate
© 2010 Scripps Networks, Inc. All rights reserved