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Cheese

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Featured Cheese Recipes »

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    Creamy Rice With Peas and Herbs

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    Easy!!! Easiest Chicken Dinner Ever

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    Hot Jalapeno Pepper Feta Stuffed Chicken Breasts

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    Creamy Risotto With Broad Beans, Crispy Bacon and Sage

Crispy Mini Florentine Cups

Posted by Chef Buggsy Mate  

This is a tasty little tidbit that is perfect for any get together or party. Best of all they are quick and simple to make! MORE»

Recipe #400529

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Alouette Cranberry Brie

Posted by Corrinne J  

Nothing says holiday like cranberries! This recipe is just perfect, elegant and easy for the holiday season. Did we mention it's delicious! MORE»

Recipe #400510

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Herbed Spinach Stuffed Mushrooms

Posted by Chef Buggsy Mate  

A tasty dish for a dinner party or gathering. It also makes a fun dinner, just serve along side a big salad or cup of soup. MORE»

Recipe #400499

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Mini Cheese Balls

Posted by Chef Buggsy Mate  

A fun little appetizer to add to your party buffet table. Also makes a great snack for those teen sleepovers! You can make these up to 2 weeks ahead of time, just wrap well and freeze. Prep and cooking time does not include the 2 hours needed for... MORE»

Recipe #400496

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Cicara Borek

Posted by Chef #1453805  

this the best turkish appetizer and so easy to make but make sure you have enough to go round very addictive.Is also made for breakfast. you can now buy ready made yufka in packets in all turkish shops (in the fridge)instead of phyllo pastry you... MORE»

Recipe #400450

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Peach Coffee Cake

Posted by MACADOO  

A nice coffee cake for brunch that doesn't use eggs. Taken from a variation on a Gold Medal recipe. MORE»

Recipe #400391

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Mock Blueberry Cream Cheese Danish Ww 2 Pts

Posted by Marg (CaymanDesigns)  

I have always loved doughnuts and danishes for breakfast. Once I started eating healthier, I really missed them. This is what I came up with as a substitute, and I now love them more than the full fat version! You can also use sliced strawberries... MORE»

Recipe #400352

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Antipasto Salad from Gooseberry Patch

Posted by Lorraine of AZ  

This is a flavorful make-ahead salad which can also double as antipasto if you serve it with toothpicks. Serve the salad with a slotted spoon. This is very easy to put together yet is a crowd-pleaser. Notice that you make this the day before to... MORE»

Recipe #400318

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Creamy Cheese and Nut Balls

Posted by Sharon123  

This is a quick and easy cheese and nut appetizer! If you don't have time to chill the mixute so it can be rolled into balls, serve it as a dip, garnished with nuts and additional chutney! Adapted from Rachael Ray's Big Orange Book. MORE»

Recipe #400253

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Easy Pizza Pancakes (Thick Crepe Style)

Posted by robd16  

Some of my friends from Rio will remember when the heavy rain flooded our apartment and we spent hours trying to scoop up and drain the water away. None of us had eaten so half way through, ankle deep in water (!), I devised these lovely little... MORE»

Recipe #400174

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Creamy Truffled Hazelnut Dip

Posted by GoldsmithLissa  

Decadent but easy dip! Can be made early and refrigerated overnight. MORE»

Recipe #400169

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Recipe #400135

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Maureen's Festive Cheese Ball

Posted by Buzymomof3  

This was my mom's famous cheese ball, everyone always gives it compliments and asks for the recipie. MORE»

Recipe #400130

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Baked American Goulash - Store Cupboard Standby Recipe

Posted by robd16  

Forget Hungarian Goulash (I always found that disappointing anyway) This makes a yummy quick to assemble pasta bake that everyone will love MORE»

Recipe #400128

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Post-Holiday Turkey Melt

Posted by Nana Lee  

Saw this in the coupon section of the Sunday paper. Thought I'd share it. I know everyone is always looking for leftovers recipes. MORE»

Recipe #399986

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Cottage Cheese and Turkey English Muffin

Posted by PaulaG  

This recipe is from Kraft and made a different, low-carb breakfast. Serve this with fresh fruit on the side for a delicious and quick breakfast for 2. MORE»

Recipe #399967

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Mozzarella Sticks

Posted by taillights@insightbb.com  

I got this from a "simple & delicious magazine" and it is exactly that. simple and delicious. MORE»

Recipe #399966

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Roasted Garlic and Herb Creme Fraiche

Posted by GoldsmithLissa  

great with the recipe I posted for Prosciutto-wrapped chicken! MORE»

Recipe #399963

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Sausage and Mustard Bread

Posted by SweetJezebel  

Recipe is from the Spice Islands website. MORE»

Recipe #399901

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Cheeseburger Soup

Posted by CelestialShannon  

I made this and it is so good! I hope you enjoy it too. You can fudge on amounts, I was guesstimating since I don't really measure. MORE»

Recipe #399893

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Cooking Q & A Forum

TOPIC: Seeking information...

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From: Chef #1199467

On Friday, November 20, 2009

quote No matter what I do, no matter what cut of steak I use, my steaks always turns out tough. What can I do??
Thank you quote

new Cheese recipe reviews

kittycatmom avatar

Review From: kittycatmom  

On Nov 20, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Stuffin Egg Muffins

How delicious! I made these today for a sort of brunch for Mom DH and I. We just love them! I'm going to be making these again very soon! DH's request! He took leftovers to work with him! Thank you CB! Made for KK Chef's Pick Tag

bmcnichol avatar

Review From: bmcnichol  

On Nov 20, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Cheesy Spaghetti Squash

I have never eaten spaghetti squash. It was on sale at the grocery store so thought I would give it a try. Made it as a dish dish with sausage. I followed the recipe as written other then I didn't have pimientos and I used dried parsley instead of...

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Review From: Donut Chef  

On Nov 20, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Italian Wedding Soup

Excellent recipe! Wonderful. We're going to have it again soon. I substituted a sliced Italian sausage for the meatballs. For awhile when it was first simmering, it looked of rather dubious quality. But the finished product was simply amazing....

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