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 central mexico and kid pleaser

17

Recipes

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Flan De Cafe

Posted by Mami Janine  

Delicate custard flavored with coffee. It doesn't use as many eggs as traditional flans, so it is lighter. Cooking time doesn't include the time needed for the flan to cool. MORE»

Recipe #331296

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Molletes Mexicanos

Posted by Mami Janine  

An authentic breakfast item served around Mexico, these are the true molletes. There are other mollete recipes out there, but this is the traditional one. They are cheap, fast and very good. In restaurants they are served with hot coffee and fresh... MORE»

Recipe #330179

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Ensalada De Manzana (Apple Salad)

(1 reviews) Posted by Mami Janine  

A sweet salad traditionally served in Mexico for Christmas or New Year's Eve dinner as one of many desserts. Kids love it. Any apple works fine, but I prefer crunchy apples that aren't too sweet or tart such as Gala or Golden Delicious. MORE»

Recipe #329043

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Champurrado, Mexican Chocolate Atole

(1 reviews) Posted by Mami Janine  

Not a common atole, this one is thickened with fresh corn masa and has no milk in it. It is very simple to mkke and requires only a few ingredients.You can make you own masa from masa harina, but if you can get the fresh masa from a tortilleria,... MORE»

Recipe #326281

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Rice Atole, Hot Rice Drink

(1 reviews) Posted by Mami Janine  

Traditional atole drink from Mexico city. Make it on a cold winter night and you will love it! Reheat it in the morning and you have a nutritious drink for the kids. I warm the milk in the microwave to save about 10 minutes cooking time. MORE»

Recipe #324971

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Carnitas 3 Ways

(1 reviews) Posted by Vseward (Chef~V)  

I love experimenting with spices. I came up with a way to make Carnitas on the grill. Instead of heating up the kitchen, throw all your seasoning on the meat and marinade overnight or all day.... cook in a foil packet on the grill.... Family... MORE»

Recipe #309078

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Cheesecake Factory Chicken Tortilla Soup - Copycat

(2 reviews) Posted by Humble Bee  

I have seen a surge in requests for this recipe, which I found very hard to locate! Enjoy my efforts : ) MORE»

Recipe #295048

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Tortilla Cheese Crisps

(1 reviews) Posted by Montana Heart Song  

They are many recipes for these but I broil them for about 2-3 minutes and use the whole corn tortilla. I have made this for (4) servings but you can make as many as you like.Very simple and delicious!Options also shown. MORE»

Recipe #271898

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Yam and Cotija Cheese Quesadillas

Posted by lynnski / LA  

This recipes was adapted from one published in the Border Grill Restaurant newsletter. The original recipe called for baking the yams (actually sweet potatoes called garnet yams) for one hour, and uses flour tortillas. Either flour or corn... MORE»

Recipe #271483

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Frijoles & Chilies Buttermilk Dip or Sauce

Posted by Montana Heart Song  

This can be a dip for vegetables, chips or smoked meats. I add a little more milk to the dip to use as a sauce inside the tortillas when I make chicken or cheese enchiladas. White sauce inside, red sauce outside with cheese. MORE»

Recipe #269366

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Green Chile Chicken Enchiladas

(2 reviews) Posted by Vseward (Chef~V)  

I love to experiment with Mexican and Italian dishes. This is a recipe that a friend gave me that I tweaked to my family's liking. Instead of frying the tortillas, these are dipped in Chicken Broth. You'll never miss the oil and the enchiladas... MORE»

Recipe #257149

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Awesome Chicken Enchiladas

Posted by swtbamamamaof2  

Do you love Mexican? Why not make it at home on your own! This recipe is AWESOME and it has definitely been added to our rotating recipes. MORE»

Recipe #219270

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Pressure Cooker Stew Meat With Sauce for Mexican Rice

(1 reviews) Posted by Montana Heart Song  

Stew meat, wild game, or tough cuts of meat in small 2" or smaller chunks. When cooked, freeze the meat and sauce separately.OAMC if you wish. Simple recipe! If there is bones in the meat, cook for 20 minutes 15 pounds pressure. MORE»

Recipe #190821

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Cotton Bowl Chicken With Peppers and Corn Chips

(4 reviews) Posted by Montana Heart Song  

A make ahead meal, ideal for after the game supper or potluck or hungry teens. I use mild Ortega green chiles but you can use hotter chiles if you wish.I used to make (3) pans of this when kids were home & cook a 13 to 14 lb roast for supper.... MORE»

Recipe #181353

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South of the Border Chocolate Beet Bars

Posted by Montana Heart Song  

You would never know there was beets in these bars.You may freeze with waxed paper in between the layers.Moist and good! A snack to serve with coffee or tea or milk. Option:Chocolate Mocha Bars included. MORE»

Recipe #177095

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Chicken Fajitas

(4 reviews) Posted by MizEmerilLagasse  

This is the perfect dish for casual entertaining. Guests are able to make their very own personalized fajitas right when they want them. This is also great for those picky eaters out there! MORE»

Recipe #91860

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Gordita's

Posted by DiB's  

This recipe is posted by request-the original recipe is from Authentic Mexican by Rick and Deann Bayless. I have added the meat and changed a few of the cooking techniques to make it a bit more reasonable to make. Check the recipe data base for... MORE»

Recipe #56314

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