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36

Recipes

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Aioli - Jamie Oliver

Posted by Randy Goldberg  

I don't remember which episode this came from. MORE»

Recipe #321343

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Point Reyes Original Blue Cheese Compound Butter

(1 reviews) Posted by Brandess  

This great compound butter is very easy to make. The recipe yields enough in order to make a batch that can be kept in the freezer. From the roll that will be formed, cut what you need and defrost in the refrigerator a day before using. Let the... MORE»

Recipe #316743

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Long Island Duckling With Black Cherry Sauce

Posted by Oolala  

From Mrs. Nelson Rockefeller in Favorite Recipies of our FIrst Ladies, 1971. I never made duck but love it so maybe this will be the recipe I'll try. MORE»

Recipe #298619

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Make Your Own Cake Mix

Posted by mama's kitchen  

Fast, economical and stores conveniently. Why buy those cake mixes from the store when you can make your own for much less? Courtesy of Sara Moulton MORE»

Recipe #253369

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Herbed Olive Puree

Posted by Bella14Ragazza  

Original recipe by the Roman Statesman Cato the Elder in the second century B.C. Recipe "modernization" found in "The Philosopher's Kitchen" by Francine Segan. MORE»

Recipe #246751

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Copycat - Famous Dave's Cajun Dynamite Dust Recipe

Posted by Dropbear  

Blackened fish is my favourite Cajun recipes. In Australia we have some mixes available commercially, but it is always better home made. MORE»

Recipe #242558

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Dolly Parton’s Cocoa Rub

Posted by Julesong  

This rub is included as part of the Southwestern Grilled Chicken recipe in her cookbook, “Dolly’s Dixie Fixin’s.” MORE»

Recipe #240794

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Alton Brown - Kustom Kitchen Lube

Posted by SusieQusie  

No, it's not for squeaky door hinges. Keep a batch in your pantry to coat baking pans and prevent baked goods from sticking. It's so much faster and more convenient than the greasing and flouring business. I use a paper towel to smear it on... MORE»

Recipe #239752

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Kansas City Classic Sauce

Posted by Mommy Diva  

Courtesy of Zarda Bar-B-Q featured on BBQwith Bobby Flay. I haven't tried this one yet, but thought it might be nice. MORE»

Recipe #227294

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Big Bob Gibson's Alabama White BBQ Sauce

(2 reviews) Posted by Mommy Diva  

Another BBQ sauce,but this one isn't your usual sauce!!!! From an episode of BBQ with Bobby Flay,this is an interesting twist on sauces-looks like it is a chicken baster and ulitmately a sauce/dip maybe too? Not sure if I can get anyone else in... MORE»

Recipe #227210

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Crabmeat Cocktail Knickerblocker Sauce

Posted by DR. House  

From the Gold cookbook. I converted this to a crab dip for Christmas. If I can remember how I will post that... I am showing my age... MORE»

Recipe #199345

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Victoria Gotti's Sunday Gravy Spaghetti Sauce

(4 reviews) Posted by kuntryqtpi  

From her book, Hot Italian Dish. The longer you cook this sauce, the more flaverful it will be. I minced my garlic but her recipe doesn't specify how it should be. MORE»

Recipe #173158

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Lbj Ranch BBQ Sauce

Posted by Dropbear  

i found this on a internet site thought i should share. One of the men brought me a recipe out of a Texas newspaper for the Bar-B-Q sauce recipe used by Lyndon Johnson for his famous Bar-B-q's on his ranch. In all my life I have never had a finer... MORE»

Recipe #148531

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Julia Child's Easy Peel Garlic

Posted by Julesong  

I didn't read this in any of Julia's books, but rather by watching her show. Some of my earliest memories are of sitting with my mother as a little girl, watching Julia on the television. MORE»

Recipe #114917

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Caperberry Gravy

(1 reviews) Posted by Mimi Bobeck  

. MORE»

Recipe #96103

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Tammy Wynette's Hot Dog Relish

Posted by Lennie  

This recipe is from The Tammy Wynette Southern Cookbook. In the book, she states that this recipe came to her from her cousin, Hazel Hall, from Red Bay, Alabama. Another one of my celebrity recipes! MORE»

Recipe #87212

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David Lange's Nuclear Free Chicken with Plum Sauce

Posted by Missy Wombat  

David Lange was Prime Minister of NZ during the 1980s and was best known for heading NZ's anti-nuclear policy. This recipe is clean, green and nuclear-free... MORE»

Recipe #81813

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(CopyCat) Kentucky Fried Chicken Marinade

(6 reviews) Posted by JustaQT  

A delicious KFC (CopyCat) Marinade! This makes the chicken taste like KFC's! MORE»

Recipe #75408

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"the Frugal Gourmet's" Southern Barbecue Sauce

(3 reviews) Posted by papergoddess  

This is the only barbecue sauce I use for "Pulled Pork" barbecue. From Jeff Smith's first cookbook, "The Frugal Gourmet", 1984 One recipe is enough for about 10 lbs. of meat. It keeps well in a jar in the fridge. If you... MORE»

Recipe #74284

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Peel and Eat Shrimp With Spicy Cocktail Sauce

(6 reviews) Posted by Kozmic Blues  

For all of the Alton Brown turkey brine fans out there, this is Mr. Brown's brine for shrimp cocktail. I personally like to add a few extra spices to my brine, which are listed above, but I've posted his original brine as he made it on his show.... MORE»

Recipe #62878

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