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1,413

Cauliflower

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Featured Cauliflower Recipes »

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    Have Mercy on Me Spicy Lentil Soup (With Crock Pot Instructions)

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    Lentil Dal

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    Warm Moroccan Style Salad

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    Mediterranean Marinated Salad

Italian Chunky Salad

Posted by Mrs. Sarah  

A wonderful vegetable salad marinated in an italian style dressing. Perfect to make ahead. Vegetables may be adjusted to your taste. It's especially good with lots of celery and cauliflower. Goes great with lasagna! MORE»

Recipe #380680

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Persian Pickles

Posted by Sue L  

From a recipe at World Hearth, author unknown. MORE»

Recipe #380010

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The Best Cauliflower Soup Ever

Posted by Chef #1263985  

I never ate Cauliflower, it was one of those veg that your mum had bribe you into eating as a child! So last week I went out for a pre-theatre meal and guess what the first set menu had on it Cauliflower soup! so ordered it and was shocked to... MORE»

Recipe #379641

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Summer Fresh Sesame Broccoli from Martha Stewart

Posted by Debber  

Finding easy and tasty side dish recipes is becoming more important to me than it used to be. I'm always on the look-out for broccoli recipes, so when I saw this one in Martha Stewart's little recipe magazine, I was thrilled & clipped it... MORE»

Recipe #379589

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Cauliflower Salad With Eggs and Cranberries

Posted by Chouny  

What can I say... a delicious way to eat cauliflower ! MORE»

Recipe #379470

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Cauliflower Soup

Posted by Tisme  

Serve this one with warm crusty bread..........mmmmm lovely! MORE»

Recipe #379325

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Cauliflower With Chiles and Cheese

Posted by NELady  

From Tastes for All Seasons byh Crye-Leike. MORE»

Recipe #379229

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Low Carbers Tabouli Salad

Posted by lindseylcw  

Came up with this delicious salad as I really miss my couscous based Tabouli on low carb, it also helps use up some of the huge amounts of herbs my garden is producing right now. This salad tastes even nicer the next day and you would not guess... MORE»

Recipe #378979

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Cream of Cauliflower Soup With Gruyere Cheese

Posted by lazyme  

From the Four Seasons Hotel, Beverly Hills. This sounds really good. MORE»

Recipe #378958

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Spiced Indian Cauliflower Soup

Posted by lolsuz  

Taken from the Ultimate Vegetarian Cookbook, Roz Denny, 1994, Anness Publishing Ltd., page 18. This soup has a GREAT flavor and creamy texture, but doesn't have the fat that cream or half and half has. Makes a great first course or light meal.... MORE»

Recipe #378737

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Curried Cauliflower Soup

Posted by lazyme  

I found this in a Good Housekeeping magazine years ago. I haven't tried it yet, but it sounds good. MORE»

Recipe #378727

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Recipe #378649

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Parmesan Parsley Roasted Cauliflower

Posted by Sharon123  

Roasting brings out the sweetness in cauliflower. A little cheese is good too! Adapted from Barefoot Contessa at Home cookbook. MORE»

Recipe #378279

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Holiday Cauliflower

Posted by tcourto  

This recipe came from my Grandma. She always had to make it for the holidays. She is gone but her recipe lives on! <>< MORE»

Recipe #377926

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Cauliflower-Olive Chopped Salad

Posted by Northwest Lynnie  

This recipe is a re-creation of a salad my Aunt Peggy used to make in years gone by. It goes especially well with grilled steak, and it balances rich dishes such as potato salad and garlic cheese bread. It's also a refreshing salad to serve... MORE»

Recipe #377395

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Low Carb & Low Fat Shepherd's Pie

Posted by BBCFan  

Love Shepherd's pie - but watchin' those carbs and fat content? WHO ISN'T!? Well, this should suffice. Yes, I know it's not as rich as the Full Fat/Full Carb version, but IT IS really, really, delish AND you don't have to feel sooooooo guilty... MORE»

Recipe #376927

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Easy Vegetable Toss

Posted by Chef mariajane  

The vibrant colors of this fresh tasting side dish will brighten any festive spread!! Cooking the vegetables quickly and then cooling them quickly helps retain their crunch and colour. You can prepare the veggies the night or morning before... MORE»

Recipe #376479

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Makloubeh - Cauliflower

Posted by Everybody eats when they come to my house  

from "Sahtein, Middle Eastern Cookbook" and from Rita Rukab Harb who taught me to make it. This is a great recipe for the crock pot. Because of high blood pressure, I don't add the salt during cooking - instead we salt at the table. MORE»

Recipe #375542

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Warm Cauliflower Salad

Posted by Abby Girl  

You have to be a lover of anchovy and capers to enjoy this simple, but delicious dish. I found this recipe in the Bon Appetit archives, but have adapted it to suit our needs MORE»

Recipe #375139

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Moroccan Cauliflower With Spices

Posted by Baz  

An excellent side dish. For variation, the caulflower florets can be steamed and then added to the other ingredients, except the flour and water, and be served as a salad. Taste and add more oil of necessary. MORE»

Recipe #374651

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Cooking Q & A Forum

TOPIC: Made almond butter for...

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From: WI Cheesehead

On Wednesday, July 08, 2009

quote I used this recipe: , except I used olive oil. I tried it with my Bosch blender and then with a friend's food processor. It seemed to take forever, including shaking the food processor or blender to get things to move and I couldn't get it that creamy. I used it in my peanut butter ball recipe... quote

new Cauliflower recipe reviews

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Review From: kookiekrumb  

On Jul 9, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Broccoli & Cauliflower Salad

Loved this salad! A keeper for sure! Followed recipe as stated, this recipe is open to endless possibilites. Thanks Missy!

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Review From: Derf  

On Jul 9, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Chinese vegetables

These veggies were wonderful, almost felt like we were eating them right out of a white box from the restruant!! Delicious flavour! I used fresh baby carrots with the tops left on, cauliflower, broccoli, snow peas, red onion and sweet green and...

gypsygal avatar

Review From: gypsygal  

On Jul 8, 2009

  • Currently 4.5/5 Stars.
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RECIPE: Cauliflower in a Caper Vinaigrette

I made it for a Cousins Tapas Party and it was made exactly as written. I'm so sad. There were no leftovers. I can't wait to make another batch. Thank you for a "great" recipe

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