catfish and stove top

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Recipes

Mustard Fried Catfish

Posted by Vino Girl  

From Taste of Home. We do not deep fry anything in our house, but I am betting this will be great pan fried, too. MORE»

Recipe #363415

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Mariscada Aka Caldo De Siete Mares

Posted by Tiny_Toodles  

This is served all over Mexico, Central and South America. It is delicious anytime during the year and is popular served as a brunch. MORE»

Recipe #316812

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Stove Top Smoker Beer-Brined Smoked Catfish

Posted by TxGriffLover  

Cameron Stovetop Smoker Method-this recipe is to be made using a stove top smoker. Use this catfish to make Smoked Catfish Pate (see related recipe) MORE»

Recipe #286839

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Restaurant-Style Fried Catfish

(5 reviews) Posted by KITTENCAL  

Plan ahead there is a 1-1/2 hour refrigeration time for the fillets, you may omit the cayenne completely or increase to suit heat level --- for best flavor I use peanut oil for frying but vegetable oil will do fine I have even fried the fish in... MORE»

Recipe #279330

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Hot and Sour Catfish Soup

Posted by bojmom  

My friend, Aileen, gave me this recipe. I have never made it but she said it is fantastic and easy. She said it tastes great the next day too. MORE»

Recipe #261490

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Southern Seafood Gumbo

Posted by Happy Hippie  

I came across this wonderful gumbo recipe on Allrecipes.com. It was a big hit in my home. I hope you enjoy it as much as we do. This is a Taste of Home recipe. MORE»

Recipe #259222

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Memphis Pecan Crusted Catfish

Posted by Julesong  

Yes, I admit it, I watch “Survivor.” wry smile The season that had chef Keith Famie in the Outback was one of my favorites. Now he has his own cooking show on FoodTV, and this is one of his recipes that I’ve tried and adapted a little. It’s... MORE»

Recipe #246892

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Lemon Pepper Tilapia (Or Catfish)

(4 reviews) Posted by KITTENCAL  

You can purchase lemon pepper at in any grocery store in the spice section, it's also great on veggies and steaks too but really brings out the flavor on fish MORE»

Recipe #219279

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Catfish Cakes

Posted by KITTENCAL  

This recipe will give you 8 catfish cakes but can be easily doubled and cod fish may be used in place of the catfish or use a mixture of each. You can bake the fish fillets up to a day in advance and refrigerate until ready to use for this recipe,... MORE»

Recipe #212749

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Catfish Meuniere

(1 reviews) Posted by Chemaine  

Lightly seasoned, dusted with flour and pan-fried. MORE»

Recipe #204364

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Catfish Masala

(1 reviews) Posted by Oolala  

From "Faster, I'm Starving; 100 Dishes in 25 Minutes or Less" by Kevin and Nancy Mills. This is a new cookbook I found at my library and I wanted to post this before I return the book. The blurb in the book states that the author's Mom... MORE»

Recipe #195867

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Pecan Crusted Catfish

Posted by Vino Girl  

A Martha Stewart recipe that seems made for my husband - he loves both pecans and catfish. MORE»

Recipe #192853

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Pat's Pan-Fried Catfish

(1 reviews) Posted by Bone Man  

Pretty much every young Appalachian man learns to catch, clean, and fry catfish in his youth. In fact, it was sort of a "rite of passage" for many of us. I have fried it right on the creekbank over my campfire within minutes of catching... MORE»

Recipe #185451

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Catfish Po'boys

(2 reviews) Posted by ellie_  

Fish sandwiches are my favorite and these sound wonderful for a simple supper or lunch accompanied with coleslaw and chips. Recipe source: Simply Seafood (1991) MORE»

Recipe #181955

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Fried Cornmeal-Crusted Catfish

(2 reviews) Posted by KITTENCAL  

For extra crispy use stone-ground yellow cornmeal. Adjust all spices to taste. I made this using large basa fillets, it was excellent! MORE»

Recipe #172690

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Easy Crispy Fried Catfish

(1 reviews) Posted by Chef Sweet Sal  

This is a simple and delicious southern fried catfish recipe that I learned from my grandma. This is the same catfish you get in Texas home cooking restaurants, but with less grease. The measurements are not exact, but are very easy to figure... MORE»

Recipe #166865

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Quick Pan-Fried Catfish

Posted by ratherbeswimmin'  

From Southern Living. MORE»

Recipe #162421

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Catfish Creole

Posted by cookinpossum  

I found this dish on my local news website and it sounded so good I made it that night for supper. You can make this into a one dish meal by stirring instant rice into the mixture after the fish is done(this is how I prepared it) or you can... MORE»

Recipe #158388

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Asian Catfish Wraps

Posted by ratherbeswimmin'  

From Cooking Light. If catfish nuggets are not available, buy fillets and cut them into bite-sized pieces. Per serving: 344 calories, 10.4 g fat, 22.8 g protein, 37.8 g carb, 3.7 g fiber, 54 mg cholesterol. MORE»

Recipe #157750

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Sauteed Parmesan Fish Fillets and Yogurt Sauce

Posted by Oolala  

From Home Cookin' and can be used with any white fish fillets such as catfish, flounder, tilapia, etc. MORE»

Recipe #154949

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